Cabalen - Robinsons Galleria

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• Kare Kare Platter

  from ₱ 2,100

  Kare Kare Premium Platter 6-8 pax, 10-12 Pax
  

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• Pritchon Sisig Platter

  from ₱ 1,260

  Pritchon Sisig Platter for 6-8 Pax, 10-12 Pax
  

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• Pancit Puti Platter

  from ₱ 778

  Pancit Puti Platter for 6-8 Pax, 10-12 Pax
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• Kare Kare

  from ₱ 409

  The signature dish of cabalen. A Filipino stew made of mixed boiled oxtail, tripe, cheeks, topped with vegetables, cooked in a rich and savory peanut sauce & served with sauteed in salted shrimp paste

  #1 most liked
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• Dinuguan

  from ₱ 345

  A classic Filipino savory stew made of pork belly, entrails simmered in rich pork blood, vinegar & spices. Good for 2-3 persons
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• Lechon Paksiw

  from ₱ 400

  A Filipino pork dish made of roasted pork stewed in sweet and tangy sauce made from vinegar & liver sauce. Good for 2-3 persons
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• Pritchon Kawali

  from ₱ 410

  A Filipino pork dish simmered until tender, then deep-fried until golden & crisp. Good for 2-3 persons.

  #2 most liked
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• Chicken Adobo

  from ₱ 395

  Chicken pieces are marinated in soy sauce and spices, pan-fried, and stewed until tender.
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• Vegetarian Laing

  from ₱ 255

  🌱 A Filipino dish of taro leaves cooked in thick coconut milk & flavored with spices.
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• Pancit Puti

  from ₱ 200

  A healthy version of Filipino noodle dish topped with fried garlic & spring onion
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• Steamed Rice

  ₱ 60

  Good for 1 pax per cup. Steamed white rice

  #3 most liked
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• Cabalen Bagoong

  from ₱ 125

  Choice of Original,Spicy and Sweet
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• Cabalen Taba Ng Talangka

  ₱ 378

  Seafood paste derived from the roe and reddish or orange tomalley of river swimming crabs or Asian shore crabs
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