Gata Filipino Recipes - Jupiter

Most ordered right now.

• Kare Kare Liempo

  from ₱ 195

  Our best selling kare kare with lechon kawali or baka
  

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• Kalderetang Baka

  from ₱ 195

  Beef served with pinoy-style spicy tomato sauce and vegetables
  

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• Pork Bicol Express

  from ₱ 179

  Bicol's pride. Pork meat cooked in coconut cream and spices.
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• Sinigang Na Baboy

  from ₱ 199

  Soft pork meat served with timeless pinoy-style sour broth and vegetable
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• Lechon Kawali

  from ₱ 195

  Our best selling lechon kawali - crispy skin and soft meat
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• Sinigang Na Salmon

  from ₱ 199

  Salmon belly served in pinoy style sour broth & vegetables
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Filipino dishes cooked using fresh coconut cream

• Laing Sa Gata

  from ₱ 169

  Taro leaves cooked in coconut cream and spices.
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• Gising Gising

  from ₱ 169

  Thiinly sliced Sigarilyas and Kangkong stalks cooked in coconut cream, ground pork and green chili.
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• Pork Bicol Express

  from ₱ 179

  Bicol's pride. Pork meat cooked in coconut cream and spices.

  Popular
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• Chicken Adobo Sa Gata

  from ₱ 179

  Chicken cooked in coconut cream and spices, served with green vegetables
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• Ginataang Tanigue

  from ₱ 189

  Tanigue steak cooked in coconut cream and served with green vegetables
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• Pusit Sa Gata

  from ₱ 199

  Baby squid cooked in coconut cream and served with green vegetables
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Homestyle hot soup viands cooked per order

• Sinampalukang Manok

  from ₱ 199

  Chicken in sour broth served with vegetables
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• Nilagang Baka

  from ₱ 199

  Classic pinoy style beef stew with vegetables & rice. You may need to order extra rice for this one
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• Sinigang Na Salmon

  from ₱ 199

  Salmon belly served in pinoy style sour broth & vegetables

  Popular
  0
• Sinigang Na Baboy

  from ₱ 199

  Soft pork meat served with timeless pinoy-style sour broth and vegetable

  Popular
  0
• Tinolang Manok

  from ₱ 199

  Classic chicken and papaya in a savory broth,
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Comfort silog meals using quality meats and ingredients

• Tapsilog

  from ₱ 195

  Sirloin Beef marinated with our own tapa sauce
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• Bangusilog

  from ₱ 195

  Fresh boneless Bangus cooked just right - crispy outside, juicy inside.
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• Sisigsilog

  from ₱ 185

  Pampanga Style Sisig served with garlic rice and egg
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• Longsilog

  from ₱ 179

  2-3 pieces pork longanisa served with garlic rice and egg
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• Tocilog

  from ₱ 179

  Pork tocino served with garlic rice and egg
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• Sausage Silog

  from ₱ 179

  Hungarian sausage served with garlic rice and egg
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• Danggitsilog

  from ₱ 169

  Danggit from Cebu served with homemade achara
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Only at Gata

• Pompano

  from ₱ 499

  white meat fish cooked 3 ways - good for 2 pax
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• Chicken Sisig

  ₱ 319

  Minced chicken cooked with chicken liver, onion, chili and spices
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• Bangus Ala Pobre

  from ₱ 359

  Fresh Boneless Bangus seasoned and fried to perfection, crispy on the outside, juicy on the inside.
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• Pinoy Sisig

  from ₱ 319

  Our version of the famous kapampangan pork sisig
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• Sizzling Tofu

  from ₱ 239

  Fried tofu in mayonnaise and spices, served with onions and bell pepper
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• Bistek Tagalog

  from ₱ 195

  Thin beef slices in tangy soy sauce served with white onion and sliced potatoes
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• Kare Kareng Baka

  from ₱ 195

  Classic Pinoy peanut sauce served with soft beef meat and vegetables
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• Kalderetang Baka

  from ₱ 195

  Beef served with pinoy-style spicy tomato sauce and vegetables

  Popular
  0

• Pork Bopis

  from ₱ 179

  Pork liver and lungs cooked with vegetable bits.
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• Kare Kare Liempo

  from ₱ 195

  Our best selling kare kare with lechon kawali or baka

  Popular
  0
• Pork Binagoongan

  from ₱ 179

  Pork ribs with special bagoong sauce and stir-fried eggplant
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• Pork Dinuguan

  from ₱ 179

  Pork meat cooked in pig's blood and spices
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• Ampalaya Guisado

  from ₱ 169

  Bittergourd cooked in garlic, tomato, onion with egg. No Meat.
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• Oyster Kangkong

  ₱ 169

  Water spinach cooked in oyster sauce and spices, topped with tofu squares. No meat
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• Pinakbet Na Gulay

  from ₱ 179

  Vegetable medley cooked in shrimp paste and spices.
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• Chopsuey

  from ₱ 185

  Vegetable medley cooked with pork meat, chicken liver and spices
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• Lechon Kawali

  from ₱ 195

  Our best selling lechon kawali - crispy skin and soft meat

  Popular
  0
• Pusit Calamares

  from ₱ 195

  Fried squid rings
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• Fried Chicken Leg Quarter with rice

  from ₱ 179

  Crispy fried chicken big size served with rice
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• Chicken Poppers

  from ₱ 179

  Breaded chicken fillet popcorn with honey butter, soy garlic or sweet chili sauce
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• Pancit Palabok

  from ₱ 115

  A beloved Filipino noodle dish featuring thin rice Rice noodles (bihon) smothered in a thick, savory, orange-colored tinapa and tofu sauce
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• Pancit Canton

  from ₱ 115

  Egg noodles with pork meat, squid balls, kikiam and vegetables
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• Pancit Bihon

  from ₱ 115

  Rice noodles sauteed with pork meat, chicken liver, soy and garlic, served with vegetables.
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• Chicharon Bulaklak

  ₱ 239

  Pinoy classic beer match dish. Deep fried pork intestines.
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• Tokwa't Baboy

  from ₱ 189

  Crispy fried tofu with lechon kawali cutlets
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• Lumpiang Shanghai

  from ₱ 159

  Crispy pork spring rolls, 14 pieces per order
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• Street Balls

  from ₱ 119

  Street-style fishball, kikiam and squid ball mixed together and served with traditional sauce.
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• Cafe Americano

  from ₱ 89

  Black coffee
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• Cafe Latte

  from ₱ 115

  Espresso and milk
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• Salted Caramel Latte

  from ₱ 125

  Espresso, milk and salted caramel sauce
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• Spanish Latte

  from ₱ 125

  Espresso, condensed milk and full cream milk with vanilla syrup
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• Cafe Mocha

  from ₱ 125

  Espresso, milk and dark mocha sauce
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• Plain Rice

  ₱ 35

  Steamed Rice
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• Fried Egg

  ₱ 30

  Fresh fried egg
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• Garlic Rice

  ₱ 45

  Sautéed rice with garlic cloves
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