Faboritos Food House - Balili

SIZZLING

• SISIG

  ₱ 99.99

  Chopped poor typically pigs face and ear seasoned with calamansi onions and chili peppers traditionally served on a sizzling plate, often with a raw egg cracked on top and mixed in just before serving. Originating from Pampanga, a province known for its culinary heritage,sisig combines savory, tangy, and spicy flavors with a crispy yet tender texture.
  

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Primary protein such as meat, poultry, seafood, or plant-based alternatives, accompanied by vegetables, grains, or sauces. In many cuisines, the main dish is designed to be filling, nutritionally balanced, and the highlight of the dining experience.

• Pares Overload

  ₱ 129.99

  Loaded with chicharon bulaklak pork pares ingredients
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• PANCIT

  from ₱ 89.99

  For reference: Enjoy a classic Filipino noodle dish with this Pancit, featuring stir-fried noodles with assorted vegetables and savory seasonings.
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• RAMEN (CHEESE)

  ₱ 99.99

  Creamy variation of traditional ramen, where the rich, savory broth is enhanced with melted cheese for a smooth, cheesy texture. Topped with cheese and often paired with classic ramen ingredients like noodles, vegetables, and protein, it offers a deliciously indulgent twist on the original dish.
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• COKE

  from ₱ 29.99

  Coca-Cola is a popular carbonated soft drink known for its sweet, crisp taste and signature blend of flavors.
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• BOTTLED WATER

  ₱ 29.99

  Water packaged in bottles for convenient on the go hydration Available in various types including spring purified and mineral water it offers a refreshing and portable option for staying hydrated anytime
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Nutritious food, typically laid by hens, consisting of a hard shell, egg white, and yolk. Rich in protein and essential nutrients, they can be cooked in various ways such as boiled, fried, scrambled, or used as a key ingredient in baking and cooking.

• EGG FRIED OR BOILED

  from ₱ 19.99

  Nutritious food, typically laid by hens, consisting of a hard shell, egg white, and yolk. Rich in protein and essential nutrients, they can be cooked in various ways such as boiled, fried, scrambled, or used as a key ingredient in baking and cooking.
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