Cabesera86 food hub

appetizer

• crispy tawilis

  ₱ 250

  Crispy tawilis, golden-fried fish, seasoned with zesty herbs and citrus.
  
• crispy lechon bagnet

  ₱ 300

  Crispy skin, tender meat, served with zesty dipping sauce.
  
• pork sisig

  ₱ 300

  Crispy, flavorful meat with onions, chilies, and zesty lime.
  
• salt & pepper spare ribs

  ₱ 300

  Succulent spare ribs seasoned with salt and pepper for an irresistible crunch.
  
• kilawin pusit

  ₱ 280

  Fresh squid marinated in citrus, herbs, and spices for a tangy delight.
  
• pork sinuglaw

  ₱ 260

  Tender meat marinated in citrus, grilled to perfection with a smoky kick.
  
• crispy nilasing na hipon

  ₱ 350

  Crispy shrimp, savory batter, and zesty dipping sauce and saute in gin beverages
  
• tokwa't baboy

  ₱ 240

  Tender slices, crispy skin, fresh onions, and zesty dipping sauce.
  
• fish fillet w/ mayo dip

  ₱ 300

  Tender fish fillet, creamy mayo dip, zesty lemon notes
  
• inihaw na liempo

  ₱ 260

  Grilled marinated meat, smoky flavors, and a hint of citrus zest.
  
• buttered chicken

  ₱ 250

  Crispy fried chicken, topped with fresh chilies and a buttery glaze.
  

gulay special

• chopsuey

  ₱ 150

  Fresh vegetables, vibrant colors, and savory sauce in every bite.
  
• monggo w/ chicharon

  ₱ 160

  Experience the delightful crunch of chicharrón atop savory munggo stew.
  
• ginataang sitaw kalabasa

  ₱ 150

  Creamy coconut, tender pumpkin, vibrant green beans, savory flavors.
  
• ginataang langka

  ₱ 135

  Creamy jackfruit in coconut milk, perfectly blended with spices.
  
• laing w/ bagnet

  ₱ 260

  Rich coconut milk, tender jackfruit, crispy bagnet, and aromatic spices.
  
• laing

  ₱ 135

  Rich coconut milk, tender taro leaves, and fragrant spices blend harmoniously.
  
• ginataang langka w/ hipon

  ₱ 280

  Creamy coconut milk, tender jackfruit, and succulent shrimp delight your taste buds.
  
• ginataang sitaw kalabasa w/ bagnet

  ₱ 260

  Tender bagnet with fresh green beans and creamy pumpkin sauce.
  
• monggo

  ₱ 135

  Hearty mung beans, delightful spices, and a touch of coconut cream.
  
• sinabawang gulay

  ₱ 135

  Fresh vegetables, savory broth, infused with aromatic herbs and spices.
  
• pakbet w/ bagnet

  ₱ 260

  Savory vegetables with crispy skin, vibrant and bursting with flavor.
  
• ginataang langka w/ bagnet

  ₱ 260

  Tender jackfruit, crispy bagnet, rich coconut cream, and fragrant spices.
  
• ginataang sitaw kalabasa w/ hipon

  ₱ 280

  Fresh shrimp, tender string beans, creamy coconut sauce, and savory pumpkin.
  
• laing w/ hipon

  ₱ 280

  Rich coconut cream, tender jackfruit, succulent shrimp, and vibrant spices.
  
• Pinakbet

  ₱ 150

  Savory mix of squash, eggplant, and fresh greens in rich sauce.
  
• kangkong guisado w/ bagnet

  ₱ 260

  Savory kangkong, crispy bagnet, and a hint of garlic love.
  
• pakbet w/ hipon

  ₱ 280

  Fresh shrimp, vibrant vegetables, savory flavors, and a hint of umami.
  

soup

• sinigang na baka

  ₱ 280

  Savory beef in a tangy tamarind broth with fresh vegetables and aromatic herbs.
  
• sinigang na boneless bangus

  ₱ 240

  Tender boneless bangus in a zesty tamarind broth, bursting with vibrant flavors.
  
• sinigang sa miso (ulo ng salmon)

  ₱ 300

  Savory salmon head simmered in rich miso and tangy tamarind broth.
  
• sinigang na hipon

  ₱ 350

  Fresh shrimp, tangy tamarind broth, vibrant vegetables.
  
• tinolang manok

  ₱ 300

  Tender chicken, fresh vegetables, and aromatic herbs in a comforting broth.
  
• crispy sinigang na bagnet

  ₱ 300

  Crispy bagnet with tangy tamarind broth and fresh vegetables.
  
• nilagang baka

  ₱ 280

  Tender beef simmered in savory broth with aromatic vegetables.
  
• sinigang na baboy

  ₱ 310

  Savory tamarind broth, tender pork, and fresh vegetables combine for a flavorful experience.
  
• sinampalukang manok

  ₱ 300

  Tender chicken simmered in tangy tamarind broth with vibrant vegetables.
  
• sinigang na boneless bangus belly

  ₱ 280

  Delight in tender boneless bangus in a tangy tamarind broth.
  
• nilagang baboy

  ₱ 300

  Savor the rich flavors of tender pork, fresh vegetables, and savory broth.
  

crispy dish w/ sauce

• crispy binagoongan

  ₱ 300

  Crispy meat, savory sauce, tangy egg, and fresh green chili.
  
• kare-kare bagnet

  ₱ 310

  Indulge in rich kare-kare sauce, tender meat, and crispy bagnet bliss.
  
• crispy adobo sa gata

  ₱ 300

  Crispy meat in creamy coconut sauce with aromatic spices.
  
• crispy bicol express

  ₱ 300

  Crispy meat, creamy sauce, spicy chilies, and fresh herbs.
  
• crispy dinuguan

  ₱ 300

  Crispy meat enveloped in rich pork blood tangy sauce with aromatic vibrant spices.
  

all time favorite (beef)

• beef caldereta

  ₱ 280

  Tender beef simmered in rich tomato sauce with olives and bell peppers.
  
• bistek tagalog

  ₱ 280

  Tender beef slices, savory marinade, topped with fresh onions.
  
• beef w/ ampalaya

  ₱ 280

  Tender beef, sautéed ampalaya, ginger, and shallots in savory sauce.
  
• beef w/ creamy mushroom

  ₱ 280

  Succulent beef in a creamy mushroom sauce, rich and comforting.
  
• beef salpicao

  ₱ 280

  Tender beef bites, sautéed in garlic and soy sauce, with a hint of spice.
  
• beef kare-kare

  ₱ 280

  Rich and creamy peanut sauce, tender beef, eggplant, and fresh vegetables.
  

all time favorite (pork)

• pork steak

  ₱ 260

  Tender steak grilled to perfection, served with savory herbs and spices.
  
• pork igado

  ₱ 260

  Succulent meat simmered with tangy vinegar, earthy spices, and vibrant vegetables.
  
• pork dinuguan (classic)

  ₱ 260

  Tender meat simmered in tangy vinegar, with rich spices and a savory depth and cook in pork blood this is good with white rice or steamed puto.
  
• bicol express (classic)

  ₱ 260

  Bicolano's number one famous causine dish, Tender meat simmered in a spicy coconut sauce, topped with a creamy egg.
  
• pork adobo (classic)

  ₱ 260

  Succulent meat marinated in a savory soy sauce, infused with garlic and bay leaves.
  
• Pork Menudo

  ₱ 260

  Savory stew with tender meat, vibrant vegetables, and rich tomato sauce.
  

all time favorite (chicken)

• chicken pork adobo (cpa)

  ₱ 260

  Succulent chicken simmered in a tangy soy-vinegar blend, bursting with flavor.
  
• adobong atay balunan

  ₱ 260

  Tender chicken liver and gizzard, marinated in a savory soy-vinegar sauce.
  
• spicy chicken adobo w/ egg

  ₱ 260

  Tender chicken simmered in rich soy sauce, spices, and bay leaves.
  
• chicken curry

  ₱ 260

  Succulent chicken simmered in rich, fragrant spices and creamy coconut milk.
  

all time favorite (seafoods)

• inihaw na pusit

  ₱ 270

  Savor the smoky grilled squid, perfectly seasoned and served with zesty sauce.
  
• fried tilapia w/ adobong kangkong

  ₱ 280

  Crispy fried tilapia paired with savory adobong kangkong for a delightful experience.
  
• buttered garlic shrimp

  ₱ 300

  Succulent shrimp in rich butter and aromatic garlic for a savory delight.
  
• spicy hipon sa aligue

  ₱ 310

  Succulent shrimp in rich butter and aromatic garlic for a savory delight.
  
• tilapia escabeche

  ₱ 260

  Succulent tilapia marinated in zesty citrus, served with vibrant vegetables.
  
• boneless bangus belly steak

  ₱ 270

  Tender bangus belly grilled to perfection, served with zesty citrus sauce.
  
• sweet & sour fish fillet

  ₱ 300

  Crispy fish fillet, tangy sauce, vibrant bell peppers and pineapples.
  
• salt & pepper squid

  ₱ 250

  Tender squid, perfectly seasoned with salt & pepper, crispy texture, mouthwatering delight.
  
• spicy adobong pusit

  ₱ 250

  Tender squid in a spicy marinade, infused with garlic and soy sauce.
• stuffed cheesy pusit

  ₱ 280

  Tender squid stuffed with gooey cheese and aromatic herbs, a delightful indulgence.

noodles special

• bihon guisado

  ₱ 135

  Savory rice noodles, tender meat, vibrant vegetables, and a citrusy kick.
  
• miki-bihon guisado special

  ₱ 190

  Savory stir-fried noodles, shrimp, veggies, and rich flavors await!
  
• canton guisado

  ₱ 140

  Savor the rich flavors of tender beef, savory soy sauce, and vibrant bell peppers.
• bihon guisado w/ lechon kawali

  ₱ 190

  Savory stir-fried noodles, Fried Pork, veggies, and rich flavors await!
• cham tamis anghang special

  ₱ 190

  Indulge in tender chicken, flavorful noodles, and a hint of spice!
• canton guisado w/ lechon kawali

  ₱ 200

  Indulge in silky noodles, tender chicken, and crispy toppings with rich savory sauce.

fried rice special

• cabesera special fried rice

  ₱ 160

  Fragrant rice stir-fried with vibrant vegetables and savory spices.
  
• garlic fried rice

  ₱ 105

  Fragrant garlic-infused rice, stir-fried to perfection with fresh herbs.
  
• bagoong fried rice

  ₱ 135

  Savor the rich flavors of shrimp, garlic, and savory spices!
  
• adobo fried rice

  ₱ 135

  Savory adobo-marinated chicken, fragrant garlic, and fluffy fried rice.

chef suggestions

• pot roasted beef

  ₱ 280

  Tender beef slow-cooked with aromatic herbs and hearty vegetables.
  
• breaded porkchop w/ gravy mushroom

  ₱ 270

  Golden-breaded chop topped with luscious gravy and earthy mushrooms.
  
• breaded chicken w/ gravy mushroom

  ₱ 260

  Crispy breaded chicken, rich gravy, savory mushrooms, delightful comfort dish.
  

special silog meals

• tapsilog

  ₱ 140

  Savory beef, garlic fried rice, sunny side-up egg, fresh tomatoes, and pickled veggies
  
• porkchopsilog

  ₱ 130

  Crispy fried meat, garlic rice sunny side up egg, fresh veggies
  
• bangsilog

  ₱ 130

  Crispy fried fish, fragrant garlic rice, sunny-side-up egg.
  
• sisigsilog

  ₱ 130

  Crispy meat, garlic rice, and a sunny-side-up egg.
  
• liempasilog

  ₱ 130

  Savory marinated meat, garlic rice, and a sunny-side-up egg unite blissfully.
  
• chicksilog

  ₱ 130

  Crispy chicken, sunny-side up egg, garlic rice, and savory dipping sauce.