Ro's Steak & Seafood - Masigla Street

• Cheesy Baked Mussels

  ₱ 423

  Harvested daily from local farms topped with cheese sauce and baked to perfection
  
• Gambas with Prawn Oil Aioli

  ₱ 460

  Garlic-infused fresh large shrimps, sauteed with house-made sauce and rich prawn oil.
  
• Calamares Fries in Japanese Mayo

  ₱ 448

  Golden fried squid with fries, served with Japanese mayo dip.
  
• Baked Three-cheese Oyster Rockefeller

  ₱ 560

  Harvested daily from bulacan, baked with parmesan, mozarella, cheddar and cream cheese.
  

• Shrimp & Corn Platter Large

  ₱ 1,167

  Large suahe sustainably source fresh from Pampanga
  
• Mixed Seafood Platter

  ₱ 1,427

  A flavorful mix of squid, mussels, clams, scallops, shrimp, and crab
  
• Crab Platter Sharing Large

  ₱ 2,597

  Farm to table Mud Crab sustainably source from Pampanga and Zamboanga
  
• Lobster Platter

  ₱ 2,987

  Harvested fresh from Visayas and Mindanao Fishermen
  

• Bagnet Bowl

  ₱ 373

  Crispy, golden bagnet served over a plain rice
  
• Beef Salpicao Bowl

  ₱ 435

  Juicy ribeye steak with red wine reduction, and steamed rice
  
• Roasted Beef Bowl

  ₱ 435

  Braised for 10 hours in low heat served with steamed rice
  
• Salmon Salad

  ₱ 573

  Fresh lettuce mix with cucumber, carrots, crushed almonds, topped with salmon.
  
• Flavored Wings

  ₱ 435

  6 Pcs
  
• Ro's Angus Burger

  ₱ 460
  

3-4 Pax

• Steak & Bagnet Kare-kare

  ₱ 1,198

  Tender steak and crispy bagnet simmered in rich peanut sauce, served with vegetables and bagoong on the side.
  
• Beef Salpicao

  ₱ 958

  Ribeye steaks served with a red wine reduction sauce.
  
• Roasted Beef Sinigang Fusion

  ₱ 1,030

  Tender beef simmered in thick gravy tamarind broth with fresh vegetables.
  
• Classic Pork Sisig

  ₱ 598

  Sizzling chopped pork belly, mixed with onions, calamansi, chili, and a touch of liver paste for rich flavor.
  
• Seafood Chopsuey

  ₱ 538

  Stir-fried vegetables with shrimp, and squid in a light savory sauce.
  
• Beef Pot Roast

  ₱ 1,078
  

• T-bone with Steak Rice

  ₱ 658

  Australian T-bone steak, grilled and served with steak rice
  
• Striploin with Steak Rice

  ₱ 538

  Australian Striploin steak, grilled and served with steak rice
  
• Grilled Steak & BBQ Ribs with Steak Rice

  ₱ 1,416

  Grilled Steak, paired with fall-off-the-bone BBQ Ribs
  
• Grilled Steak for Two with Steak Rice

  ₱ 1,318

  2pcs Grilled Steak, served with steak rice, buttered corn and veggies
  
• Angus Salisbury Steak with Steak Rice

  ₱ 478

  100% Angus rib-eye patty served with steak rice
  
• Angus Ribeye Steak with Steak Rice

  ₱ 2,998

  1 Inch angus ribeye steak 500g
  
• Porterhouse Steak with Steak Rice

  ₱ 2,158

  Thick-cut, dry-aged for 28 days, and oven-seared for a crisp crust, 20oz
  
• Angus Ribeye Steak & Lobster with Steak Rice

  ₱ 4,200

  Juicy Angus steak paired with fresh lobster, the ultimate surf & turf.
  

Served with plain rice & mixed veggies

• Pan-fried Lemon Butter Halibut

  ₱ 1,198

  Tender halibut fillet pan-fried and drizzled with zesty lemon butter
  
• Pan-seared Salmon

  ₱ 838

  Pan seared salmon fillet pan-fried and drizzled with zesty lemon butter
  

• Seafood Romesco

  ₱ 598

  Squid ink pasta tossed in roasted capsicum, tomato, almonds, served with fresh shrimp, mussels, and squid.
  
• Steak Truffle Pasta

  ₱ 685

  Creamy truffle sauce, topped with juicy grilled steak cuts, parmesan, and earthy mushrooms.
  
• Crab-onara

  ₱ 485

  Creamy aligue with pasteurized yolks, sautéed scallops, crab meat, and roasted garlic gremolata.
  
• Vongole & Mussel Pasta

  ₱ 485

  Fresh mussels, and manila clam in white wine, garlic, spanish olive oil and chili flakes.
  
• Creamy Chicken Alfredo Pasta

  ₱ 410

  Cream-filled sauce topped with parmesan and pan-fried tender chicken with mushrooms
  
• Shrimp Aglio-olio Pasta

  ₱ 560

  Cooked in fresh garlic, chili, olive oil and prawn oil, topped with fresh shrimps
  

• Plain Rice

  ₱ 67

  For reference: Additional plain rice.
  
• Steak Rice

  ₱ 90

  For reference: Savory meat and rice dish.
  
• French Fries

  ₱ 113

  For reference: Crispy, golden potato strips.
  
• Mashed Potato

  ₱ 124

  For reference: Creamy mashed potatoes.
  
• Aligue Fried Rice Platter

  ₱ 437

  Golden fried rice tossed in aligue, good for 3–4 persons.
  
• Steak Rice Platter

  ₱ 322

  Satisfying rice platter topped with savory steak bits, good for 3-4 persons.
  
• Seafood Rice Platter in Crab Roe

  ₱ 803

  With mixed seafood toppings, good for 3–4 persons.