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Siglo Modern Filipino - Tagaytay
Siglo Modern Filipino - Tagaytay Reviews
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Available deals
Sabaw
Soup
Siglo Bulalo
from ₱ 795
Batangas. Beef shanks in flavorful broth with sweet corn & talinum
0Sinigang na Hipon
₱ 600
Rizal. Tamarind soup with fresh shrimps & local vegetables
0Sinigang na Baboy
₱ 595
Rizal. Tender pork belly in tamarind soup with vegetables & taro root
0Native Tinola
₱ 400
Laguna. Traditional soup of native chicken boiled with young papaya, lemon grass & sili leaves
0Chicken Binakol
₱ 360
Bacolod. Hearty chicken soup in coconut juice
0Papaitan
₱ 350
Ilocos. Slightly bitter stew made with beef offals
0Sinigang na Tiyan ng Bangus
₱ 440
Dagupan. Milkfish bely in tamannd soup
0
Pampagana
Appetizer
Chicharon Bulaklak
₱ 280
Ilocos. Crispy fried pork intestines with spiced vinegar on the side
0Shrimp Gambas
₱ 455
Shrimp sauteed in butter, garlic, paprika, bell pepper & button mushroom
0Calamares Frito
₱ 420
Olongapo. Deep-fried breaded squid rings with ranch dip
0Kinilaw na Tanigue
₱ 495
Central Visayas. Spanish mackerel cubes cured in calamansi juice, fresh ginger, cucumber, onion & chili
0Sisig Nachos
₱ 345
Nacho chips topped with sisig chunks, onion, bell pepper, tomato & cheese
0Himagsikan Wings
₱ 400
Spicy. Sigloriginals. Fried chicken wings glazed in bagoong & sriracha sauce
0
Lamang Dagat
Seafood
Bangus A La Pobre
₱ 695
Sigloriginals. Fried boneless milkfish with toasted garlic
0Sinugno na Tilapia
₱ 480
Lucban & Quezon. Grilled tilapia simmered in coconut cream topped with petchay tagalog
0Laing Tulingan
₱ 340
Sigloriginal. Taro leaves cooked in coconut milk topped with tulingan fish
0Butter Garlic Shrimp
₱ 530
Pan fried shrimp in savory garlic butter
0Piaparan a Udang
₱ 420
Mindanao. Shrimp cooked in a coconut milk with sambal paste, turmeric, birds eye chillies & burnt shredded coconut on top
0Nadobong Pusit sa Gata
₱ 575
Antipolo. Sauteed squid in soy garlic vinegar simmered in squid ink & rich coco cream
0
Manok
Chicken
Crispy Fried Chicken Classic
from ₱ 550
Manila. Alltime Pinoy favorite deep fried chicken
0Adobo Fried Chicken
₱ 460
Manila. Fried chicken marinated in adobo sauce
0Chicken Pandan
₱ 250
Marinated boneless chicken thighs wrapped in pandan leaves
0Chicken Pastil
₱ 300
Maguindanao. Steamed rice wrapped in banana leaves with dry shredded chicken, egg & cucumber ensalada
0
Inihaw
Grilled
Pusit
₱ 750
Gen San. Grilled squid with tomato-ginger onion filling
0Bangus
₱ 510
Dagupan. Grilled stuffed milkfish with tomato salsa & pinakurat vinegar on the side
0Tuna Belly
₱ 525
Gen San. Grilled tuna belly with local vinegar dip
0Liempo
₱ 450
Gen San. Grilled pork belly
0Manok
₱ 340
Bacolod. Grilled boneless chicken marinated in soy sauce & sugar
0Barbeque
₱ 280
Grilled pork belly on stick marinated in soy sauce, garlic, sugar & other spices
0
Meryenda Madness
Bam-i
₱ 400
Cebu. Pancit canton mix with vermicelli noodles with pork, chicken liver, shrimp & vegetables
0Batangas Lomi
₱ 330
Batangas. Thick, hearty miki soup with pork, liver, boiled egg & vegetables
0Palabok Aligue
₱ 320
Manila. Rice noodles in aligue sauce topped with shrimp, boiled egg & crushed pork rinds
0Pansit Pusit
₱ 290
Cavite. Pansit bihon in squid ink & sauteed squid topped with green mango bits
0Pinoy Spaghetti
₱ 280
Siglo version. Spaghetti with a sweet & meaty cheese sauce
0Goto Overload
₱ 260
Batanga. Bowl of rice porridge loaded with chunks of beet, chicken flakes, boiled egg, toasted garlic & spring onion
0Tokwat Baboy
₱ 100
Combination of fried tofu & sliced pork served in vinegar sauce
0Dinuguan with Puto
₱ 290
Central Luzon. Savory stew of pork liempo simmered in pork blood with chilies, vinegar & served with puto on the side
0Beef Salpicao
₱ 395
Pan fried beef cubes in garlic, olive oil, button mushroom & black olives
0Pork Sisig
₱ 495
Pampanga. Sizzling pork liempo, mascara, tossed in a creamy mayo sauce with onion & served with egg
0Lumpiang Shanghai
₱ 450
Negros occidental. Fried meat spring rolls with sweet chili sauce
0Tawilis Pasta
₱ 220
Spaghetti tossed in a mixture of olive oil, garlic, tomato, dried tawilis, chili flakes topped with kesong puti & herbs with bread on the side
0