Lutong Henerasyon - Portal Mall

• FISH FILLET IN SWEET AND SOUR SAUCE

  ₱ 345

  For reference: Tender fish fillet coated in tangy sweet and sour sauce, served with vibrant vegetables.
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• FRIED TILAPYA

  ₱ 375

  For reference: Fried Tilapya with Tangy Sauce and Side Tomatoes and Cucumber
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• PUSIT WITH TAUSI

  ₱ 380

  For reference: Squid cooked in fermented black bean sauce, offering a savory and rich flavor profile.
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• SINIGANG NA TILAPYA

  ₱ 410

  For reference: Sour soup with tilapia, vegetables, and a tangy broth, often enjoyed with rice.
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• CREAMY MUSHROOM FISH FILLET

  ₱ 420

  For reference: Tender fish fillet topped with rich, creamy mushroom sauce and served with fresh herbs.
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• CALAMARES

  ₱ 420

  For reference: Fried squid rings, crispy and golden, often served with a tangy dipping sauce.
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• GINATAANG TILAPYA

  ₱ 425

  For reference: Tilapia cooked in coconut milk with vegetables, creating a rich and creamy seafood dish.
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• CAMARON

  ₱ 435

  For reference: Succulent shrimp sautéed with spices, served with rice and fresh vegetables.
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• SWEET AND SOUR TILAPYA

  ₱ 435

  For reference: Crispy fish in tangy sauce, balanced with sweetness and vibrant vegetables.
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• PINAPUTOK NA TILAPYA

  ₱ 465

  For reference: Stuffed and grilled fish, seasoned with spices, served with a tangy sauce.
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• BUTTERED SHRIMP

  ₱ 480

  For reference: Succulent shrimp sautéed in rich butter, seasoned to perfection, served with a delightful garnish.
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• ALIGUE

  ₱ 560

  For reference: Rich, creamy sauce made from crab fat, often served with rice or pasta.
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• SHRIMP ALIGUE

  ₱ 695

  For reference: Rich shrimp dish cooked in a flavorful sauce made from crab fat and spices.
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• DAING NA BANGUS

  ₱ 715

  For reference: Marinated milkfish, grilled to perfection, served with rice and a tangy dipping sauce.
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• SWEET AND SOUR PAMPANO

  ₱ 795

  A whole, crispy-fried golden Pampano fish smothered in a vibrant, tangy-sweet sauce with fresh garden peppers.
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• GRILLED PAMPANO

  ₱ 800

  A whole, fresh Pampano fish lightly seasoned and charcoal-grilled to a smoky, buttery-tender finish.
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• FRIED PAMPANO

  ₱ 800

  A whole, premium Pampano fish deep-fried to a golden crisp while keeping its buttery meat moist and tender.
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• GRILLED BANGUS

  ₱ 800

  A large, fresh milkfish stuffed with savory aromatics and charcoal-grilled to a smoky, juicy perfection.
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• BANGUS SISIG

  ₱ 805

  For reference: Sizzling fish dish with onions, chili, and citrus, served on a hot plate.
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• GROUP MEAL GOOD FOR 6 PAX

  ₱ 1,615

  GOOD FOR 6 PAX
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• GROUP MEAL GOOD FOR 10 PAX

  ₱ 4,205

  For reference: A hearty platter featuring assorted meats, vegetables, and flavorful sides, perfect for sharing.
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• GROUP MEAL GOOD FOR 15 PAX

  ₱ 9,075

  For reference: Savory, tender meat served with flavorful sides, perfect for sharing among a large group.
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• CRISPY PATA SMALL

  ₱ 1,405

  For reference: Deep-fried, crispy leg served with a savory dipping sauce, perfect for sharing.
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• CRISPY PATA MEDIUM

  ₱ 1,670

  A medium-sized, deep-fried pork trotter with ultra-crunchy crackling skin and tender, juicy meat.
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• CRISPY PATA LARGE

  ₱ 1,925

  For reference: Deep-fried, tender meat with a crunchy skin, served with a flavorful dipping sauce.
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• CRISPY PATA X.L.

  ₱ 2,180

  For reference: Deep-fried, crispy leg served with a savory dipping sauce, popular in Filipino cuisine.
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• BEEF CALDERETA

  ₱ 800

  For reference: A rich, savory stew with tender beef, vegetables, and a flavorful tomato-based sauce.
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• SINIGANG NA BAKA

  ₱ 800

  For reference: Tamarind soup with beef, vegetables, and a tangy, savory flavor profile.
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• NILAGANG BAKA

  ₱ 800

  A comforting, clear beef broth slow-simmered with tender beef chunks and fresh countryside vegetables.
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• NILAGANG BULALO

  ₱ 975

  For reference: A hearty beef soup with vegetables, featuring tender meat and flavorful broth.
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• CRISPY PATA WITH KARE KARE GULAY

  ₱ 1,080

  A golden-fried whole pork leg with crackling skin, served alongside a rich peanut sauce and a platter of fresh garden vegetables.
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• PATATIM

  ₱ 1,540

  For reference: Savory dish featuring tender meat, seasoned potatoes, and rich, flavorful sauce.
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• SAGOT GULAMAN

  ₱ 175

  For reference: A refreshing jelly dessert with sweet syrup, tapioca pearls, and various fruits.
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• CUCUMBER GLASS

  ₱ 180

  For reference: Refreshing cucumber drink served in a glass, perfect for hydration and cooling down.
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• ICE TEA GLASS

  ₱ 180

  For reference: Chilled beverage made from brewed tea, often sweetened and served over ice.
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• PASSION FRUIT GLASS

  ₱ 180

  For reference: A refreshing drink made with passion fruit, served in a glass, vibrant and tangy.
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• CUCUMBER PITCHER

  ₱ 385

  Cool down with our signature Cucumber Lemonade! This crisp, chilled pitcher is infused with real cucumber slices and a splash of citrus for the ultimate refreshing experience. It’s light, subtly sweet, and the perfect palate cleanser after a rich meal of Liempo or Sinigang.
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• ICE TEA PITCHER

  ₱ 385

  The classic Filipino meal companion! Our Signature House Ice Tea is brewed for a balanced, refreshing sweetness with a hint of citrus. Served ice-cold, this 1.5L pitcher is the perfect way to wash down a savory Sisig or a hearty Binalot meal. It’s a family favorite that never goes out of style.
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• PASSION FRUIT PITCHER

  ₱ 385

  Transport your taste buds to the tropics! Our Passion Fruit Pitcher offers a bold, exotic tang and a refreshing sweetness that’s second to none. Its vibrant, zesty flavor profile makes it the perfect palate cleanser for rich dishes like Binalot na Liempo or Sizzling Beef. A refreshing, premium choice for the whole family!
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• PLAIN RICE WHOLE PLATER

  ₱ 330

  STEAM RICE GOOD FOR 7 PAX
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• PLAIN RICE HALF

  ₱ 235

  GOOD FOR 3 PAX
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• FRIED RICE WHOLE PLATER

  ₱ 530

  GOOD FOR 4 PAX
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• FRIED RICE HALF PLATER

  ₱ 260

  GODD FOR 2 PAX
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• JAVA RICE WHOLE PLATER

  ₱ 530

  GOOD FOR 4 PAX
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• JAVA RICE HALF

  ₱ 260

  For reference: Fragrant rice dish with spices, often served with a variety of meats and vegetables.
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• ADOBO RICE WHOLE

  ₱ 385

  For reference: Savory rice dish marinated in soy sauce, vinegar, and spices, often served with meat.
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• ADOBO RICE HALF

  ₱ 275

  For reference: Savory rice dish marinated in soy sauce, vinegar, and spices, served with tender meat.
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• CHORIZO RICE WHOLE

  ₱ 385

  For reference: Spicy sausage mixed with rice, offering a flavorful and hearty meal experience.
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• CHORIZO RICE HALF

  ₱ 275

  For reference: Spicy sausage mixed with rice, offering a flavorful and hearty meal experience.
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• LECHON RICE WHOLE

  ₱ 385

  For reference: Crispy roasted meat served with flavorful rice, often enjoyed during celebrations and gatherings.
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• LECHON RICE HALF

  ₱ 275

  For reference: Crispy roasted meat served with flavorful rice, often accompanied by dipping sauces.
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• BAGOONG RICE WHOLE

  ₱ 385

  For reference: Savory rice dish topped with shrimp paste, vegetables, and often served with fried eggs.
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• BAGOONG RICE HALF

  ₱ 275

  For reference: Savory rice dish topped with shrimp paste, vegetables, and often served with a side.
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• YANG CHOW RICE WHOLE

  ₱ 440

  A large, colorful platter of premium jasmine rice stir-fried with savory meats, shrimp, and fresh garden vegetables.
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• YANG CHOW RICE HALF

  ₱ 305

  A medium-sized platter of fragrant jasmine rice stir-fried with Chinese sausage, shrimp, and colorful vegetables.
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• CRAB RICE WHOLE

  ₱ 565

  For reference: A flavorful rice dish featuring whole crab, seasoned and cooked to perfection.
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• CRAB RICE HALF

  ₱ 330

  For reference: A flavorful rice dish topped with succulent crab and aromatic seasonings.
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• ALIGUE RICE WHOLE

  ₱ 565

  A large, indulgent platter of fragrant jasmine rice stir-fried in rich, savory crab fat (aligue) and toasted garlic.
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• ALIGUE RICE HALF

  ₱ 330

  For reference: Savory rice dish cooked with rich crab fat, offering a unique and indulgent flavor.
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• ALIGUE RICE WHOLE WITH SHRIMP

  ₱ 965

  For reference: Savory rice dish cooked with rich seafood flavor and succulent shrimp.
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• ALIGUE RICE HALF WITH SHRIMP

  ₱ 525

  For reference: Savory rice dish topped with rich sauce and succulent shrimp, offering a delightful flavor experience.
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• PLAIN RICE CUP

  ₱ 55

  For reference: Steamed white rice served in a cup, perfect as a side dish or base.
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• FRIED RICE CUP

  ₱ 70

  For reference: Savory rice dish served in a crispy cup, filled with vegetables and seasonings.
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• LONGSILOG

  ₱ 260

  For reference: A savory breakfast dish featuring garlic rice, fried egg, and marinated meat.
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• CHICKSILOG

  ₱ 260

  For reference: A savory breakfast dish featuring fried chicken, garlic rice, and a sunny-side-up egg.
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• TOCILOG

  ₱ 270

  For reference: A savory dish featuring garlic rice, fried egg, and marinated meat, often served for breakfast.
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• PORKSILOG

  ₱ 315

  For reference: A savory breakfast dish with garlic rice, eggs, and marinated meat.
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• BANGSILOG

  ₱ 340

  For reference: A hearty breakfast featuring garlic rice, fried egg, and marinated meat.
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• TAPSILOG

  ₱ 345

  For reference: A savory breakfast dish featuring garlic rice, fried egg, and marinated meat.
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• BINALOT NA PRITONG MANOK

  ₱ 260

  Experience a classic Filipino "Fiesta" in every bite! Our Binalot na Pritong Manok features a golden, crispy-fried chicken leg or thigh served over a generous portion of steaming white rice. Wrapped in a fragrant, wilted banana leaf, the heat infuses the rice with a wonderful earthy aroma.
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• BINALOT NA ADOBONG BABOY

  ₱ 260

  The ultimate Filipino comfort meal, wrapped with love! Our Binalot na Adobong Baboy features tender pork chunks slow-cooked in a savory-sour blend of soy sauce, vinegar, and garlic. Served over steaming rice and wrapped in a fragrant banana leaf, the heat locks in the juices and infuses the meal with a classic provincial aroma.
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• BINALOT NA PRITONG PORKCHOP

  ₱ 305

  Satisfy your cravings with our Binalot na Pritong Porkchop! Featuring a thick, juicy porkchop seasoned with local spices and fried to a perfect golden crisp. Nestled on a bed of steaming rice and wrapped in a fragrant banana leaf, the heat softens the meat and scents the rice for that authentic Filipino picnic vibe.
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• BINALOT NA TAPA

  ₱ 345

  Start your day (or end your night) with our Binalot na Tapa! Featuring our signature house-cured beef—marinated in a savory blend of garlic, soy sauce, and calamansi, then fried to tender perfection. Wrapped in a fragrant banana leaf, the heat from the rice mellows the garlic aroma, creating a comforting, "probinsya-style" breakfast-on-the-go.
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• BINALOT NA SISIG

  ₱ 405

  The ultimate pulutan-turned-meal! Our Binalot na Sisig features finely chopped, seasoned pork—grilled and sautéed to a perfect balance of crispy and tender. It’s packed with savory flavors, a hint of spice, and topped with toasted garlic. Wrapped in a fragrant banana leaf over steaming rice, this is a mess-free way to enjoy the bold, citrusy, and smoky taste of authentic Sisig.
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• SIZZLING TOFU

  ₱ 315

  For reference: Crispy tofu served hot, accompanied by savory vegetables and a flavorful sauce.
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• SIZZLING PORK CHOP WITH RICE

  ₱ 345

  For reference: Juicy, seared meat served hot with fragrant rice and savory seasonings.
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• SIZZLING PORK SISIG

  ₱ 370

  For reference: Crispy, savory dish served on a hot plate, topped with onions and chili peppers.
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• SIZZLING SWEET AND SOUR CHICKEN

  ₱ 375

  For reference: Crispy chicken in a tangy sauce, served hot with vibrant vegetables and rice.
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• SIZZLING MIXED SEAFOOD

  ₱ 435

  MIXED SEAFOOD
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• Pakbet

  ₱ 275

  For reference only: A delectable medley of fresh vegetables sautéed with bagoong (shrimp paste).
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• Ginisa Ampalaya

  ₱ 260

  A nutrient-packed classic. Enjoy thinly sliced ampalaya (bitter gourd) stir-fried to retain its crunch and vibrant color. Mixed with protein-rich eggs and sautéed in heart-healthy aromatics. It’s light, savory, and the perfect guilt-free side dish or main course.
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• Tortang Gulay

  ₱ 260

  For Reference: A Filipino vegetable omelet made with mixed vegetables, lightly seasoned and pan-fried to golden perfection.
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• Tokwa con Lechon

  ₱ 260

  For reference: This tokwa con lechon features crispy tofu served with flavorful roasted pork for a delicious combination.
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• Tokwat Baboy

  ₱ 136

  For reference: Savor the classic Filipino flavors of this Tokwat Baboy.
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• Gulay con Lechon

  ₱ 260

  Taste the tradition! A hearty serving of classic Filipino stir-fried vegetables elevated with the rich flavor of authentic Lechon. The rendered fat from the pork adds a deep, smoky "linamnam" to the greens that you won't be able to resist.
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• Ensalada Talong

  ₱ 235

  For Reference: A smoky grilled eggplant salad with tomatoes and onions.
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• AMPALAYA CON LECHON

  ₱ 260

  Discover the perfect balance of flavors! Our Ampalaya con Lechon uses a special preparation technique to mellow the bitterness of the melon, stir-fried to perfection with garlic, onions, and tomatoes. Finished with a topping of deep-fried lechon chunks, the savory oils from the pork infuse the dish with an irresistible linamnam (savory goodness).
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• CAULI CON LECHON

  ₱ 260

  The ultimate guilt-free pairing with a crispy surprise. Our Cauli con Lechon features fresh, Vitamin-C-rich cauliflower sautéed in a light, savory sauce. Topped with crunchy Lechon Kawali chunks, this dish gives you all the flavor of a Filipino feast with a lighter vegetable base.
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• CHOPSUEY

  ₱ 275

  SAUTEE VEGETABLE IN OYSTER SAUCE WITH LECHON KAWALI
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• GINATAANG GULAY CON LECHON

  ₱ 305

  Indulge in the ultimate Filipino comfort! Our Ginataang Gulay con Lechon features a medley of fresh local vegetables slow-cooked in rich, creamy coconut milk (unang piga) and savory shrimp paste. Topped with a generous serving of our signature crispy Lechon, creating a perfect harmony of creamy sauce and golden-brown pork crackling.
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• KARE-KARE GULAY

  ₱ 345

  VEGETABLE IN SPECIAL KARE KARE SAUCE
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• BEEF AMPALAYA

  ₱ 370

  A timeless classic done to perfection! Our Beef Ampalaya features thin, tender slices of premium beef stir-fried with crisp, vibrant bitter melon. Tossed in a rich, savory Black Bean Sauce (Tausi) with a hint of ginger and garlic, this dish offers a sophisticated balance of salty, savory, and a touch of bitter. It’s a hearty meal that’s big on flavor!
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• HOTOTAY

  ₱ 375

  The ultimate comfort soup! Our Hototay is a hearty, colorful medley of fresh vegetables, tender pork slices, chicken liver, and savory meatballs, all simmered in a clear, flavorful meat broth. Topped with a freshly cracked egg that swirls into the hot soup for a creamy, rich finish. It’s warm, nourishing, and perfect for sharing!
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• SINIGANG NA MANOK

  ₱ 355

  A lighter take on the Filipino classic. Enjoy the zesty, appetite-whetting flavor of our Chicken Sinigang. Cooked with farm-fresh vegetables and lean chicken cuts, our broth is perfectly balanced to be tangy and savory.
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• SINIGANG NA TILAPYA

  ₱ 410

  A guilt-free Filipino favorite. Our Sinigang na Tilapya is a low-fat, high-protein soup that’s big on flavor. We use only the freshest Tilapia to ensure a clean, savory taste in every spoonful of our tamarind-infused soup.
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• SINIGANG NA BABOY

  ₱ 465

  Classic Pork Sinigang in a zesty tamarind broth. Hearty pork chunks paired with a medley of fresh local vegetables.
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• SINIGANG NA MISO PORK RIBS

  ₱ 465

  Tender pork ribs and fresh vegetables in a savory tamarind-miso broth. A richer, deeper take on the classic Sinigang.
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• SINIGANG NA BAKA

  ₱ 800

  Savor the deep, meaty richness of our Beef Sinigang. Featuring tenderized beef chunks slow-simmered until succulent, served in our signature zesty tamarind broth. Packed with fresh radish, string beans, eggplant, and kangkong, this is the ultimate hearty comfort meal for true beef lovers.
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• SINIGANG NA PORK RIBS

  ₱ 480

  Experience the perfect "Asim-Kilig" with our Sinigang na Pork Ribs. We use meaty, prime pork ribs slow-cooked until they are fall-off-the-bone tender, served in a vibrant and zesty tamarind broth. Loaded with fresh radish, string beans, okra, eggplant, and crisp kangkong for a complete, home-cooked feel.
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• SINIGANG BANGUS BELLY

  ₱ 480

  Indulge in the buttery, melt-in-your-mouth goodness of our Sinigang na Bangus Belly. Featuring premium, boneless-cut milkfish bellies simmered in a zesty, refreshing tamarind broth. Packed with crisp radish, string beans, eggplant, and fresh kangkong, it’s a light yet deeply satisfying seafood classic.
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• SINIGANG NA HIPON

  ₱ 535

  Fresh, plump, and succulent! Our Sinigang na Hipon features large, juicy shrimps simmered in a light yet zesty tamarind broth. The natural sweetness of the shrimp blends perfectly with our sour soup and a colorful mix of garden-fresh vegetables. A refreshing, healthy, and seafood-rich favorite that’s light on the stomach but big on flavor.
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• SINIGANG NA SALMON BELLY

  ₱ 550

  Indulge in the buttery, melt-in-your-mouth richness of our Salmon Belly Sinigang. Premium, fatty salmon belly strips are simmered in a zesty, refreshing tamarind broth that perfectly cuts through the richness of the fish. Loaded with fresh local vegetables, this dish offers a sophisticated, "omega-3" packed twist on a classic comfort favorite.
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• SINIGANG SA MISO SALMON BELLY

  ₱ 550

  Experience the ultimate gourmet comfort! Our Sinigang sa Miso Salmon Belly features melt-in-your-mouth, buttery salmon belly strips in a rich, hearty broth. The earthy umami of yellow miso perfectly balances the zesty kick of tamarind, creating a thicker, more savory soup. Complemented with fresh mustard leaves (mustasa), radish, and tomatoes for a sophisticated Filipino feast.
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• SINIGANG NA TUNA BELLY

  ₱ 655

  Experience the "steak of the sea" in our signature sour broth! Our Sinigang na Tuna Belly features thick, succulent cuts of fresh tuna belly simmered in a zesty, appetite-whetting tamarind soup. The natural richness of the tuna fat melts into the broth, creating a deep, savory flavor balanced by a medley of garden-fresh vegetables.
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• SINIGANG SA MISO TUNA BELLY

  ₱ 655

  A luxurious take on a classic! Our Sinigang sa Miso Tuna Belly features thick, melt-in-your-mouth tuna belly chunks in a rich, savory broth. The addition of yellow miso adds a deep umami layer that perfectly complements the zesty tang of tamarind. Simmered with fresh mustard leaves (mustasa), tomatoes, and radish for a hearty, restaurant-quality meal.
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• SINIGANG PAMPANO

  ₱ 815

  Indulge in the delicate, buttery flavor of our Fresh Pampano Sinigang. Known for its smooth texture and rich, white meat, our Pampano is simmered whole in a zesty, appetite-whetting tamarind broth. Complemented by a crisp medley of radish, string beans, okra, and kangkong, this dish is a refreshing and elegant seafood classic.
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• SINIGANG SA MISO PAMPANO

  ₱ 815

  Experience the peak of Filipino seafood comfort! Our Sinigang sa Miso Pampano features a whole, fresh-catch Pampano simmered in a rich, velvety broth. The savory umami of yellow miso perfectly balances the zesty tang of tamarind, creating a thicker, more flavorful soup that coats every bite of the fish’s buttery white meat. Finished with fresh mustard leaves (mustasa), tomatoes, and crisp radish.
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• BIHON SMALL BILAO

  ₱ 1,485

  A classic sharing platter of stir-fried cornstarch noodles tossed with savory meat, seafood, and crisp garden vegetables.
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• BIHON MEDIUM FOR 15 PAX

  ₱ 1,915

  For reference: Stir-fried rice noodles with vegetables and meat, served in a large platter for sharing.
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• BIHON LARGE FOR 20 PAX

  ₱ 2,610

  For reference: Stir-fried rice noodles with vegetables, served in a large platter for sharing.
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• CANTON SMALL BILAO GOOD FOR 10 PAX

  ₱ 1,740

  For reference: A large platter featuring a variety of flavorful dishes, perfect for sharing among ten people.
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• CANTON MEDIUM GOOD FOR 15 PAX

  ₱ 2,365

  For reference: A large platter of assorted meats, vegetables, and rice, perfect for sharing among friends.
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• CANTON LARGE GOOD FOR 20 PAX

  ₱ 3,175

  A generous feast-sized platter of thick, savory egg noodles stir-fried with premium meat, seafood, and crisp garden vegetables.
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• CANTON BIHON SMALL BILAO GODD FOR 10 PAX

  ₱ 1,670

  A classic party mix of thick egg noodles and thin rice noodles stir-fried with savory meat, seafood, and fresh vegetables.
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• MIKI BIHON MEDIUM GOOD FOR 15 PAX

  ₱ 2,020

  For reference: Stir-fried rice noodles with vegetables, shrimp, and savory sauce, perfect for large gatherings.
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• MIKI BIHON LARGE GOOD FOR 20 PAX

  ₱ 2,790

  For reference: Stir-fried rice noodles with vegetables, served in a large platter for sharing.
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• PALABOK SMALL GOOD FOR 10 PAX

  ₱ 2,230

  For reference: A flavorful noodle dish topped with shrimp, eggs, and savory sauce, perfect for sharing.
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• PALABOK MEDIUM GOOD FOR 15 PAX

  ₱ 2,795

  A classic party-sized platter of golden rice noodles smothered in a rich, savory shrimp sauce and topped with traditional garnishes.
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• PALABOK LARGE GOOD FOR 20 PAX

  ₱ 3,340

  For reference: A flavorful noodle dish topped with shrimp, eggs, and savory sauce, perfect for sharing.
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Solo Order

• BIHON

  ₱ 285

  For reference: Stir-fried rice noodles with vegetables, often garnished with shrimp and chicken.
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• CANTON

  ₱ 285

  For reference: Stir-fried noodles with vegetables, shrimp, and savory sauce, often served during celebrations.
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• CANTON BIHON

  ₱ 285

  For reference: Stir-fried rice noodles with vegetables, shrimp, and savory sauce, a flavorful Filipino dish.
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• MIKI BIHON

  ₱ 285

  For reference: Stir-fried rice noodles with vegetables, shrimp, and savory sauce, garnished with lime and herbs.
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• LOMI

  ₱ 285

  For reference: Stir-fried noodles with vegetables, meat, and a savory sauce, often garnished with eggs.
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• PORK WANTON

  ₱ 300

  For reference: Delicate dumplings filled with seasoned meat, served in a savory broth or sauce.
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• CHICKEN WANTON

  ₱ 300

  Delicious bite-sized dumplings filled with savory seasoned ground chicken. Served either fried to a golden crisp or tenderly boiled in a flavorful broth. A delightful appetizer or addition to any meal!
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• BEEF WANTON

  ₱ 305

  For reference: Savory dumplings filled with seasoned beef, served in a flavorful broth with noodles.
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• PALABOK CON LECHON

  ₱ 285

  For reference: Noodles topped with savory sauce, crispy meat, and garnished with herbs and eggs.
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• PANSIT BIHON WITH SISIG

  ₱ 515

  For reference: Stir-fried rice noodles topped with crispy seasoned meat and vegetables, bursting with flavor.
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• SEAFOOD CANTON

  ₱ 515

  A delicious stir-fried noodle dish featuring fresh canton noodles loaded with a generous mix of seafood—shrimp, squid, and fish balls—and crisp vegetables. Tossed in a savory sauce, it's a flavorful and satisfying meal in itself!
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• LUMPIANG SHANGHAI

  ₱ 290

  Crispy, golden-fried spring rolls packed with a savory filling of seasoned ground pork and finely chopped vegetables. Each bite delivers a satisfying crunch and a burst of classic Filipino flavor. Perfect as an appetizer or a delightful snack!
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• CHICKEN BBQ

  ₱ 340

  Juicy and tender chicken pieces marinated in our special sweet and savory BBQ sauce, then perfectly grilled to smoky perfection. A Filipino classic, bursting with flavor and a hint of char. Served hot, it's an irresistible and satisfying meal!
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• BAGNET

  ₱ 340

  Experience the irresistible crunch of our Bagnet! This beloved Ilocano dish features thick cuts of pork belly, boiled until tender and then deep-fried twice to achieve an unbelievably crispy, golden-brown skin while keeping the meat juicy and flavorful. A truly indulgent and savory Filipino masterpiece!
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• TORTANG ALIMASAG

  ₱ 345

  Our flavorful crab meat omelet! This classic Filipino dish features tender flaked alimasag (blue crab meat) mixed with fresh vegetables and eggs, pan-fried to a golden perfection. It's a savory and satisfying treat, perfect as a main dish or a hearty side.
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• BUTTERED CHICKEN

  ₱ 345

  Experience our succulent chicken pieces, fried until golden and crispy, then generously coated in a rich, savory, and aromatic butter sauce. This indulgent dish offers a delightful balance of flavor and texture, making it a comforting and satisfying choice!
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• CHICKEN FILLET IN SWEET AND SOUR SAUCE

  ₱ 345

  Tender chicken fillet pieces, lightly breaded and fried to a perfect crisp, then generously coated in our vibrant homemade sweet and sour sauce. Packed with colorful bell peppers and pineapple, it's a delightful blend of tangy and sweet flavors that's sure to brighten your meal!
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• SPICY CHICKEN WINGS

  ₱ 375

  Get ready for a kick! Our chicken wings are perfectly fried until crispy, then coated in a bold and zesty spicy sauce that's bursting with flavor. Each bite delivers a satisfying heat, making them an irresistible treat for spice lovers!
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• BUFFALO WINGS

  ₱ 375

  Crispy, golden-fried chicken wings tossed in our classic tangy and spicy buffalo sauce. Served hot, these flavorful wings are perfect for sharing or enjoying all to yourself. A true crowd-pleaser!
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• LECHON PAKSIW

  ₱ 375

  Our comforting Lechon Paksiw features tender, succulent roasted pork simmered in a rich, tangy, and savory sauce made from lechon drippings, vinegar, and aromatics. Each piece of pork soaks up the flavorful sauce, creating a dish that's incredibly satisfying and perfect with a warm plate of rice.
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• CHICHARON BULAKLAK

  ₱ 375

  The ultimate crispy indulgence! Our Chicharon Bulaklak is meticulously cleaned, seasoned with our secret spice rub, and deep-fried until perfectly golden and "pumuputok" (crackling). It’s crunchy on the outside with a rich, savory bite. Best enjoyed while hot and dipped in our signature spicy vinegar!
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• LECHON KAWALI

  ₱ 410

  Experience the perfect crunch! Our Lechon Kawali is slow-boiled in aromatics until tender, then deep-fried to achieve that iconic, blistering golden skin and succulent meat. Every bite delivers a satisfying crackle followed by the melt-in-your-mouth goodness of premium pork belly. Served with our classic lechon sauce or spiced vinegar.
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• TINOLA MANOK

  ₱ 410

  A soothing, ginger-infused chicken soup simmered with fresh green papaya and chili leaves.
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• FISH TOFU

  ₱ 410

  Crispy fish fillets and soft tofu cubes tossed in a savory ginger-soy glaze with fresh vegetables.
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• CREAMY MUSHROOM CHICKET FILLET

  ₱ 420

  Crispy golden chicken fillets smothered in a rich, savory white mushroom gravy.
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• CHICKEN CALDERETA

  ₱ 430

  Tender chicken pieces slow-cooked in a rich, cheesy tomato sauce with a savory liver spread base.
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• PAKSIW NA PATA

  ₱ 450

  Tender pork hocks slow-braised in a sweet, savory, and tangy soy-vinegar sauce.
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• NILAGANG PATA

  ₱ 450

  Tender, slow-boile d pork hocks in a clear, savory broth with fresh garden vegetables.
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• NILAGANG BABOY

  ₱ 465

  Comforting, clear pork broth simmered with tender pork belly chunks and fresh garden vegetables.
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• PORK BBQ 4 PCS

  ₱ 475

  Four sticks of tender, char-grilled pork slices marinated in our signature sweet and savory BBQ sauce.
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• KARE-KARE BABOY

  ₱ 495

  Tender pork chunks in a rich, creamy peanut sauce served with garden-fresh vegetables.
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• KARE KARE BAGNET

  ₱ 495

  Crispy, golden-fried Ilocano pork belly (Bagnet) served over a rich and creamy peanut sauce with fresh vegetables.
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• LECHON CALDERETA

  ₱ 535

  Crispy-skinned roasted pork (Lechon) slow-cooked in a rich, cheesy tomato sauce with a savory liver spread base.
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• KARE KARE TWALYA

  ₱ 550

  Tender, slow-boiled ox tripe (twalya) simmered in a rich, creamy peanut sauce with fresh garden vegetables.
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• FRIED CHICKEN HALF

  ₱ 560

  A medium platter of four pieces of golden, crispy-fried chicken seasoned with our signature heritage spices.
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• KARE-KARE PATA

  ₱ 570

  Tender, gelatinous pork hocks slow-cooked in a rich and creamy roasted peanut sauce with fresh vegetables.
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• BAGNET BICOL EXPRESS

  ₱ 600

  Extra-crispy Ilocano pork belly (Bagnet) tossed in a creamy, spicy coconut sauce with chili and shrimp paste.
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• BAGNET BINAGOONGAN

  ₱ 600

  Crispy, golden Ilocano pork belly (Bagnet) tossed in a savory, sautéed shrimp paste with a hint of sweetness and spice.
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• POORK RIBS CALDERETA

  ₱ 635

  Fall-off-the-bone pork ribs slow-cooked in a rich, cheesy tomato sauce with a savory liver spread base.
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• FRIED CHICKEN WHOLE

  ₱ 1,015

  A golden-crispy whole chicken, perfectly seasoned and deep-fried for a juicy, family-sized feast.
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