Lutong Henerasyon - Portal Mall

• FISH FILLET IN SWEET AND SOUR SAUCE

  ₱ 345

  For reference: Tender fish fillet coated in tangy sweet and sour sauce, served with vibrant vegetables.
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• FRIED TILAPYA

  ₱ 375

  For reference: Fried Tilapya with Tangy Sauce and Side Tomatoes and Cucumber
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• PUSIT WITH TAUSI

  ₱ 380

  For reference: Squid cooked in fermented black bean sauce, offering a savory and rich flavor profile.
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• SINIGANG NA TILAPYA

  ₱ 410

  For reference: Sour soup with tilapia, vegetables, and a tangy broth, often enjoyed with rice.
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• CREAMY MUSHROOM FISH FILLET

  ₱ 420

  For reference: Tender fish fillet topped with rich, creamy mushroom sauce and served with fresh herbs.
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• CALAMARES

  ₱ 420

  For reference: Fried squid rings, crispy and golden, often served with a tangy dipping sauce.
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• GINATAANG TILAPYA

  ₱ 425

  For reference: Tilapia cooked in coconut milk with vegetables, creating a rich and creamy seafood dish.
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• CAMARON

  ₱ 435

  For reference: Succulent shrimp sautéed with spices, served with rice and fresh vegetables.
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• SWEET AND SOUR TILAPYA

  ₱ 435

  For reference: Crispy fish in tangy sauce, balanced with sweetness and vibrant vegetables.
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• PINAPUTOK NA TILAPYA

  ₱ 465

  For reference: Stuffed and grilled fish, seasoned with spices, served with a tangy sauce.
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• BUTTERED SHRIMP

  ₱ 480

  For reference: Succulent shrimp sautéed in rich butter, seasoned to perfection, served with a delightful garnish.
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• ALIGUE

  ₱ 560

  For reference: Rich, creamy sauce made from crab fat, often served with rice or pasta.
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• SHRIMP ALIGUE

  ₱ 695

  For reference: Rich shrimp dish cooked in a flavorful sauce made from crab fat and spices.
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• DAING NA BANGUS

  ₱ 715

  For reference: Marinated milkfish, grilled to perfection, served with rice and a tangy dipping sauce.
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• SWEET AND SOUR PAMPANO

  ₱ 795

  A whole, crispy-fried golden Pampano fish smothered in a vibrant, tangy-sweet sauce with fresh garden peppers.
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• GRILLED PAMPANO

  ₱ 800

  A whole, fresh Pampano fish lightly seasoned and charcoal-grilled to a smoky, buttery-tender finish.
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• FRIED PAMPANO

  ₱ 800

  A whole, premium Pampano fish deep-fried to a golden crisp while keeping its buttery meat moist and tender.
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• GRILLED BANGUS

  ₱ 800

  A large, fresh milkfish stuffed with savory aromatics and charcoal-grilled to a smoky, juicy perfection.
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• BANGUS SISIG

  ₱ 805

  For reference: Sizzling fish dish with onions, chili, and citrus, served on a hot plate.
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• GROUP MEAL GOOD FOR 6 PAX

  ₱ 1,615

  GOOD FOR 6 PAX
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• GROUP MEAL GOOD FOR 10 PAX

  ₱ 4,205

  For reference: A hearty platter featuring assorted meats, vegetables, and flavorful sides, perfect for sharing.
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• GROUP MEAL GOOD FOR 15 PAX

  ₱ 9,075

  For reference: Savory, tender meat served with flavorful sides, perfect for sharing among a large group.
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• CRISPY PATA MEDIUM

  ₱ 1,670

  A medium-sized, deep-fried pork trotter with ultra-crunchy crackling skin and tender, juicy meat.
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• CRISPY PATA LARGE

  ₱ 1,925

  For reference: Deep-fried, tender meat with a crunchy skin, served with a flavorful dipping sauce.
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• CRISPY PATA WITH KARE KARE GULAY

  ₱ 1,080

  A golden-fried whole pork leg with crackling skin, served alongside a rich peanut sauce and a platter of fresh garden vegetables.
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• PATATIM

  ₱ 1,540

  For reference: Savory dish featuring tender meat, seasoned potatoes, and rich, flavorful sauce.
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• SAGOT GULAMAN

  ₱ 175

  For reference: A refreshing jelly dessert with sweet syrup, tapioca pearls, and various fruits.
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• MAIS CON YELO

  ₱ 175

  For reference: A refreshing Filipino dish made with corn, coconut milk, and sweet toppings.
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• SAGING CON YELO

  ₱ 175

  For reference: Chilled banana dessert topped with sweet syrup and creamy custard, perfect for warm days.
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• HALO-HALO

  ₱ 190

  For reference: A refreshing dessert with crushed ice, mixed fruits, sweet beans, and creamy toppings.
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• RIPE MANGO

  ₱ 190

  The perfect sweet ending! Enjoy the world-famous sweetness of our hand-picked Fresh Ripe Mangoes. Each serving features thick, velvety slices of golden mango, chilled to perfection. Its natural honey-like sweetness and buttery texture make it the ultimate palate cleanser after a rich, savory meal.
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• ICE TEA GLASS

  ₱ 180

  For reference: Chilled beverage made from brewed tea, often sweetened and served over ice.
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• PASSION FRUIT GLASS

  ₱ 180

  For reference: A refreshing drink made with passion fruit, served in a glass, vibrant and tangy.
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• ICE TEA PITCHER

  ₱ 385

  The classic Filipino meal companion! Our Signature House Ice Tea is brewed for a balanced, refreshing sweetness with a hint of citrus. Served ice-cold, this 1.5L pitcher is the perfect way to wash down a savory Sisig or a hearty Binalot meal. It’s a family favorite that never goes out of style.
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• PASSION FRUIT PITCHER

  ₱ 385

  Transport your taste buds to the tropics! Our Passion Fruit Pitcher offers a bold, exotic tang and a refreshing sweetness that’s second to none. Its vibrant, zesty flavor profile makes it the perfect palate cleanser for rich dishes like Binalot na Liempo or Sizzling Beef. A refreshing, premium choice for the whole family!
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• PLAIN RICE WHOLE PLATER

  ₱ 330

  STEAM RICE GOOD FOR 7 PAX
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• PLAIN RICE HALF

  ₱ 235

  GOOD FOR 3 PAX
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• FRIED RICE WHOLE PLATER

  ₱ 530

  GOOD FOR 4 PAX
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• FRIED RICE HALF PLATER

  ₱ 260

  GODD FOR 2 PAX
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• JAVA RICE WHOLE PLATER

  ₱ 530

  GOOD FOR 4 PAX
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• JAVA RICE HALF

  ₱ 260

  For reference: Fragrant rice dish with spices, often served with a variety of meats and vegetables.
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• ADOBO RICE WHOLE

  ₱ 385

  For reference: Savory rice dish marinated in soy sauce, vinegar, and spices, often served with meat.
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• ADOBO RICE HALF

  ₱ 275

  For reference: Savory rice dish marinated in soy sauce, vinegar, and spices, served with tender meat.
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• CHORIZO RICE WHOLE

  ₱ 385

  For reference: Spicy sausage mixed with rice, offering a flavorful and hearty meal experience.
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• CHORIZO RICE HALF

  ₱ 275

  For reference: Spicy sausage mixed with rice, offering a flavorful and hearty meal experience.
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• LECHON RICE WHOLE

  ₱ 385

  For reference: Crispy roasted meat served with flavorful rice, often enjoyed during celebrations and gatherings.
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• LECHON RICE HALF

  ₱ 275

  For reference: Crispy roasted meat served with flavorful rice, often accompanied by dipping sauces.
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• BAGOONG RICE WHOLE

  ₱ 385

  For reference: Savory rice dish topped with shrimp paste, vegetables, and often served with fried eggs.
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• BAGOONG RICE HALF

  ₱ 275

  For reference: Savory rice dish topped with shrimp paste, vegetables, and often served with a side.
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• YANG CHOW RICE WHOLE

  ₱ 440

  A large, colorful platter of premium jasmine rice stir-fried with savory meats, shrimp, and fresh garden vegetables.
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• YANG CHOW RICE HALF

  ₱ 305

  A medium-sized platter of fragrant jasmine rice stir-fried with Chinese sausage, shrimp, and colorful vegetables.
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• CRAB RICE WHOLE

  ₱ 565

  For reference: A flavorful rice dish featuring whole crab, seasoned and cooked to perfection.
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• CRAB RICE HALF

  ₱ 330

  For reference: A flavorful rice dish topped with succulent crab and aromatic seasonings.
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• ALIGUE RICE WHOLE

  ₱ 565

  A large, indulgent platter of fragrant jasmine rice stir-fried in rich, savory crab fat (aligue) and toasted garlic.
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• ALIGUE RICE HALF

  ₱ 330

  For reference: Savory rice dish cooked with rich crab fat, offering a unique and indulgent flavor.
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• ALIGUE RICE WHOLE WITH SHRIMP

  ₱ 965

  For reference: Savory rice dish cooked with rich seafood flavor and succulent shrimp.
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• ALIGUE RICE HALF WITH SHRIMP

  ₱ 525

  For reference: Savory rice dish topped with rich sauce and succulent shrimp, offering a delightful flavor experience.
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• PLAIN RICE CUP

  ₱ 55

  For reference: Steamed white rice served in a cup, perfect as a side dish or base.
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• FRIED RICE CUP

  ₱ 70

  For reference: Savory rice dish served in a crispy cup, filled with vegetables and seasonings.
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• LONGSILOG

  ₱ 260

  For reference: A savory breakfast dish featuring garlic rice, fried egg, and marinated meat.
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• CHICKSILOG

  ₱ 260

  For reference: A savory breakfast dish featuring fried chicken, garlic rice, and a sunny-side-up egg.
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• TOCILOG

  ₱ 270

  For reference: A savory dish featuring garlic rice, fried egg, and marinated meat, often served for breakfast.
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• PORKSILOG

  ₱ 315

  For reference: A savory breakfast dish with garlic rice, eggs, and marinated meat.
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• BANGSILOG

  ₱ 340

  For reference: A hearty breakfast featuring garlic rice, fried egg, and marinated meat.
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• TAPSILOG

  ₱ 345

  For reference: A savory breakfast dish featuring garlic rice, fried egg, and marinated meat.
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• BINALOT NA PRITONG MANOK

  ₱ 260

  Experience a classic Filipino "Fiesta" in every bite! Our Binalot na Pritong Manok features a golden, crispy-fried chicken leg or thigh served over a generous portion of steaming white rice. Wrapped in a fragrant, wilted banana leaf, the heat infuses the rice with a wonderful earthy aroma.
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• BINALOT NA ADOBONG BABOY

  ₱ 260

  The ultimate Filipino comfort meal, wrapped with love! Our Binalot na Adobong Baboy features tender pork chunks slow-cooked in a savory-sour blend of soy sauce, vinegar, and garlic. Served over steaming rice and wrapped in a fragrant banana leaf, the heat locks in the juices and infuses the meal with a classic provincial aroma.
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• BINALOT NA ADOBONG MANOK

  ₱ 260

  A taste of Filipino tradition in a bundle! Our Binalot na Adobong Manok features chicken cuts marinated and slow-simmered in a classic blend of soy sauce, vinegar, and aromatics until tender and flavorful. Wrapped in a fragrant, heat-wilted banana leaf, this meal is an aromatic experience that brings the comfort of home-cooked food wherever you are.
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• BINALOT NA PRITONG PORKCHOP

  ₱ 305

  Satisfy your cravings with our Binalot na Pritong Porkchop! Featuring a thick, juicy porkchop seasoned with local spices and fried to a perfect golden crisp. Nestled on a bed of steaming rice and wrapped in a fragrant banana leaf, the heat softens the meat and scents the rice for that authentic Filipino picnic vibe.
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• BINALOT NA LIEMPO

  ₱ 330

  Indulge in the ultimate Filipino BBQ experience! Our Binalot na Liempo features thick, juicy slices of marinated pork belly, grilled to smoky perfection with just the right amount of char. Wrapped in a fragrant banana leaf, the steam from the hot rice softens the liempo even further, infusing the entire meal with an irresistible provincial aroma.
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• BINALOT NA SISIG

  ₱ 405

  The ultimate pulutan-turned-meal! Our Binalot na Sisig features finely chopped, seasoned pork—grilled and sautéed to a perfect balance of crispy and tender. It’s packed with savory flavors, a hint of spice, and topped with toasted garlic. Wrapped in a fragrant banana leaf over steaming rice, this is a mess-free way to enjoy the bold, citrusy, and smoky taste of authentic Sisig.
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• SIZZLING TOFU

  ₱ 315

  For reference: Crispy tofu served hot, accompanied by savory vegetables and a flavorful sauce.
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• SIZZLING PORK CHOP WITH RICE

  ₱ 345

  For reference: Juicy, seared meat served hot with fragrant rice and savory seasonings.
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• SIZZLING PORK SISIG

  ₱ 370

  For reference: Crispy, savory dish served on a hot plate, topped with onions and chili peppers.
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• SIZZLING SWEET AND SOUR CHICKEN

  ₱ 375

  For reference: Crispy chicken in a tangy sauce, served hot with vibrant vegetables and rice.
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• SIZZLING LIEMPO STEAK WITH RICE

  ₱ 405

  For reference: Crispy, flavorful meat served hot with steamed rice and a side of dipping sauce.
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• SIZZLING MIXED SEAFOOD

  ₱ 435

  MIXED SEAFOOD
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• AMPALAYA CON LECHON

  ₱ 260

  Discover the perfect balance of flavors! Our Ampalaya con Lechon uses a special preparation technique to mellow the bitterness of the melon, stir-fried to perfection with garlic, onions, and tomatoes. Finished with a topping of deep-fried lechon chunks, the savory oils from the pork infuse the dish with an irresistible linamnam (savory goodness).

  #3 most liked
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• CAULI CON LECHON

  ₱ 260

  The ultimate guilt-free pairing with a crispy surprise. Our Cauli con Lechon features fresh, Vitamin-C-rich cauliflower sautéed in a light, savory sauce. Topped with crunchy Lechon Kawali chunks, this dish gives you all the flavor of a Filipino feast with a lighter vegetable base.
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• CHOPSUEY

  ₱ 275

  SAUTEE VEGETABLE IN OYSTER SAUCE WITH LECHON KAWALI

  #2 most liked
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• GINATAANG GULAY CON LECHON

  ₱ 305

  Indulge in the ultimate Filipino comfort! Our Ginataang Gulay con Lechon features a medley of fresh local vegetables slow-cooked in rich, creamy coconut milk (unang piga) and savory shrimp paste. Topped with a generous serving of our signature crispy Lechon, creating a perfect harmony of creamy sauce and golden-brown pork crackling.
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• KARE-KARE GULAY

  ₱ 345

  VEGETABLE IN SPECIAL KARE KARE SAUCE

  #1 most liked
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• CHICKEN BROCAULI

  ₱ 370

  A classic favorite with a crunch! Enjoy succulent chicken pieces sautéed with fresh, farm-picked Broccoli and Cauliflower. Tossed in our signature savory oyster sauce and topped with toasted garlic bits for that extra layer of flavor.
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• HOTOTAY

  ₱ 375

  The ultimate comfort soup! Our Hototay is a hearty, colorful medley of fresh vegetables, tender pork slices, chicken liver, and savory meatballs, all simmered in a clear, flavorful meat broth. Topped with a freshly cracked egg that swirls into the hot soup for a creamy, rich finish. It’s warm, nourishing, and perfect for sharing!
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• SHRIMP BROCAULI

  ₱ 545

  Eat light without losing the flavor! Our Shrimp Brocauli features plump, succulent shrimps sautéed with a vibrant duo of fresh Broccoli and Cauliflower. Glazed in a light, savory garlic-butter sauce that highlights the natural sweetness of the seafood and the crunch of the greens. It’s a clean, protein-packed meal that’s perfect for a guilt-free lunch!
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• SINIGANG NA MANOK

  ₱ 355

  A lighter take on the Filipino classic. Enjoy the zesty, appetite-whetting flavor of our Chicken Sinigang. Cooked with farm-fresh vegetables and lean chicken cuts, our broth is perfectly balanced to be tangy and savory.

  #4 most liked
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• SINIGANG NA TILAPYA

  ₱ 410

  A guilt-free Filipino favorite. Our Sinigang na Tilapya is a low-fat, high-protein soup that’s big on flavor. We use only the freshest Tilapia to ensure a clean, savory taste in every spoonful of our tamarind-infused soup.
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• SINIGANG NA BABOY

  ₱ 465

  Classic Pork Sinigang in a zesty tamarind broth. Hearty pork chunks paired with a medley of fresh local vegetables.
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• SINIGANG BANGUS BELLY

  ₱ 480

  Indulge in the buttery, melt-in-your-mouth goodness of our Sinigang na Bangus Belly. Featuring premium, boneless-cut milkfish bellies simmered in a zesty, refreshing tamarind broth. Packed with crisp radish, string beans, eggplant, and fresh kangkong, it’s a light yet deeply satisfying seafood classic.
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• SINIGANG NA HIPON

  ₱ 535

  Fresh, plump, and succulent! Our Sinigang na Hipon features large, juicy shrimps simmered in a light yet zesty tamarind broth. The natural sweetness of the shrimp blends perfectly with our sour soup and a colorful mix of garden-fresh vegetables. A refreshing, healthy, and seafood-rich favorite that’s light on the stomach but big on flavor.
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• SINIGANG NA SALMON BELLY

  ₱ 550

  Indulge in the buttery, melt-in-your-mouth richness of our Salmon Belly Sinigang. Premium, fatty salmon belly strips are simmered in a zesty, refreshing tamarind broth that perfectly cuts through the richness of the fish. Loaded with fresh local vegetables, this dish offers a sophisticated, "omega-3" packed twist on a classic comfort favorite.
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• SINIGANG SA MISO SALMON BELLY

  ₱ 550

  Experience the ultimate gourmet comfort! Our Sinigang sa Miso Salmon Belly features melt-in-your-mouth, buttery salmon belly strips in a rich, hearty broth. The earthy umami of yellow miso perfectly balances the zesty kick of tamarind, creating a thicker, more savory soup. Complemented with fresh mustard leaves (mustasa), radish, and tomatoes for a sophisticated Filipino feast.
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• SINIGANG NA TUNA BELLY

  ₱ 655

  Experience the "steak of the sea" in our signature sour broth! Our Sinigang na Tuna Belly features thick, succulent cuts of fresh tuna belly simmered in a zesty, appetite-whetting tamarind soup. The natural richness of the tuna fat melts into the broth, creating a deep, savory flavor balanced by a medley of garden-fresh vegetables.
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• SINIGANG SA MISO TUNA BELLY

  ₱ 655

  A luxurious take on a classic! Our Sinigang sa Miso Tuna Belly features thick, melt-in-your-mouth tuna belly chunks in a rich, savory broth. The addition of yellow miso adds a deep umami layer that perfectly complements the zesty tang of tamarind. Simmered with fresh mustard leaves (mustasa), tomatoes, and radish for a hearty, restaurant-quality meal.
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• SINIGANG PAMPANO

  ₱ 815

  Indulge in the delicate, buttery flavor of our Fresh Pampano Sinigang. Known for its smooth texture and rich, white meat, our Pampano is simmered whole in a zesty, appetite-whetting tamarind broth. Complemented by a crisp medley of radish, string beans, okra, and kangkong, this dish is a refreshing and elegant seafood classic.
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• SINIGANG SA MISO PAMPANO

  ₱ 815

  Experience the peak of Filipino seafood comfort! Our Sinigang sa Miso Pampano features a whole, fresh-catch Pampano simmered in a rich, velvety broth. The savory umami of yellow miso perfectly balances the zesty tang of tamarind, creating a thicker, more flavorful soup that coats every bite of the fish’s buttery white meat. Finished with fresh mustard leaves (mustasa), tomatoes, and crisp radish.
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• BIHON SMALL BILAO

  ₱ 1,485

  A classic sharing platter of stir-fried cornstarch noodles tossed with savory meat, seafood, and crisp garden vegetables.
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• BIHON MEDIUM FOR 15 PAX

  ₱ 1,915

  For reference: Stir-fried rice noodles with vegetables and meat, served in a large platter for sharing.
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• BIHON LARGE FOR 20 PAX

  ₱ 2,610

  For reference: Stir-fried rice noodles with vegetables, served in a large platter for sharing.
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• CANTON SMALL BILAO GOOD FOR 10 PAX

  ₱ 1,740

  For reference: A large platter featuring a variety of flavorful dishes, perfect for sharing among ten people.
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• CANTON MEDIUM GOOD FOR 15 PAX

  ₱ 2,365

  For reference: A large platter of assorted meats, vegetables, and rice, perfect for sharing among friends.
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• CANTON LARGE GOOD FOR 20 PAX

  ₱ 3,175

  A generous feast-sized platter of thick, savory egg noodles stir-fried with premium meat, seafood, and crisp garden vegetables.
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• CANTON BIHON SMALL BILAO GODD FOR 10 PAX

  ₱ 1,670

  A classic party mix of thick egg noodles and thin rice noodles stir-fried with savory meat, seafood, and fresh vegetables.
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• MIKI BIHON MEDIUM GOOD FOR 15 PAX

  ₱ 2,020

  For reference: Stir-fried rice noodles with vegetables, shrimp, and savory sauce, perfect for large gatherings.
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• MIKI BIHON LARGE GOOD FOR 20 PAX

  ₱ 2,790

  For reference: Stir-fried rice noodles with vegetables, served in a large platter for sharing.
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• PALABOK SMALL GOOD FOR 10 PAX

  ₱ 2,230

  For reference: A flavorful noodle dish topped with shrimp, eggs, and savory sauce, perfect for sharing.
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• PALABOK MEDIUM GOOD FOR 15 PAX

  ₱ 2,795

  A classic party-sized platter of golden rice noodles smothered in a rich, savory shrimp sauce and topped with traditional garnishes.
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• PALABOK LARGE GOOD FOR 20 PAX

  ₱ 3,340

  For reference: A flavorful noodle dish topped with shrimp, eggs, and savory sauce, perfect for sharing.
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Solo Order

• BIHON

  ₱ 285

  For reference: Stir-fried rice noodles with vegetables, often garnished with shrimp and chicken.
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• CANTON

  ₱ 285

  For reference: Stir-fried noodles with vegetables, shrimp, and savory sauce, often served during celebrations.
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• CANTON BIHON

  ₱ 285

  For reference: Stir-fried rice noodles with vegetables, shrimp, and savory sauce, a flavorful Filipino dish.
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• MIKI BIHON

  ₱ 285

  For reference: Stir-fried rice noodles with vegetables, shrimp, and savory sauce, garnished with lime and herbs.

  #5 most liked
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• LOMI

  ₱ 285

  For reference: Stir-fried noodles with vegetables, meat, and a savory sauce, often garnished with eggs.
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• PORK WANTON

  ₱ 300

  For reference: Delicate dumplings filled with seasoned meat, served in a savory broth or sauce.
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• CHICKEN WANTON

  ₱ 300

  Delicious bite-sized dumplings filled with savory seasoned ground chicken. Served either fried to a golden crisp or tenderly boiled in a flavorful broth. A delightful appetizer or addition to any meal!
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• BEEF WANTON

  ₱ 305

  For reference: Savory dumplings filled with seasoned beef, served in a flavorful broth with noodles.
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• PALABOK CON LECHON

  ₱ 285

  For reference: Noodles topped with savory sauce, crispy meat, and garnished with herbs and eggs.
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• PANSIT BIHON WITH SISIG

  ₱ 515

  For reference: Stir-fried rice noodles topped with crispy seasoned meat and vegetables, bursting with flavor.
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• SEAFOOD CANTON

  ₱ 515

  A delicious stir-fried noodle dish featuring fresh canton noodles loaded with a generous mix of seafood—shrimp, squid, and fish balls—and crisp vegetables. Tossed in a savory sauce, it's a flavorful and satisfying meal in itself!
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• LUMPIANG SHANGHAI

  ₱ 290

  Crispy, golden-fried spring rolls packed with a savory filling of seasoned ground pork and finely chopped vegetables. Each bite delivers a satisfying crunch and a burst of classic Filipino flavor. Perfect as an appetizer or a delightful snack!
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• CHICKEN BBQ

  ₱ 340

  Juicy and tender chicken pieces marinated in our special sweet and savory BBQ sauce, then perfectly grilled to smoky perfection. A Filipino classic, bursting with flavor and a hint of char. Served hot, it's an irresistible and satisfying meal!
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• BAGNET

  ₱ 340

  Experience the irresistible crunch of our Bagnet! This beloved Ilocano dish features thick cuts of pork belly, boiled until tender and then deep-fried twice to achieve an unbelievably crispy, golden-brown skin while keeping the meat juicy and flavorful. A truly indulgent and savory Filipino masterpiece!
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• TORTANG ALIMASAG

  ₱ 345

  Our flavorful crab meat omelet! This classic Filipino dish features tender flaked alimasag (blue crab meat) mixed with fresh vegetables and eggs, pan-fried to a golden perfection. It's a savory and satisfying treat, perfect as a main dish or a hearty side.
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• BUTTERED CHICKEN

  ₱ 345

  Experience our succulent chicken pieces, fried until golden and crispy, then generously coated in a rich, savory, and aromatic butter sauce. This indulgent dish offers a delightful balance of flavor and texture, making it a comforting and satisfying choice!
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• CHICKEN FILLET IN SWEET AND SOUR SAUCE

  ₱ 345

  Tender chicken fillet pieces, lightly breaded and fried to a perfect crisp, then generously coated in our vibrant homemade sweet and sour sauce. Packed with colorful bell peppers and pineapple, it's a delightful blend of tangy and sweet flavors that's sure to brighten your meal!
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• SPICY CHICKEN WINGS

  ₱ 375

  Get ready for a kick! Our chicken wings are perfectly fried until crispy, then coated in a bold and zesty spicy sauce that's bursting with flavor. Each bite delivers a satisfying heat, making them an irresistible treat for spice lovers!
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• BUFFALO WINGS

  ₱ 375

  Crispy, golden-fried chicken wings tossed in our classic tangy and spicy buffalo sauce. Served hot, these flavorful wings are perfect for sharing or enjoying all to yourself. A true crowd-pleaser!
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• LECHON PAKSIW

  ₱ 375

  Our comforting Lechon Paksiw features tender, succulent roasted pork simmered in a rich, tangy, and savory sauce made from lechon drippings, vinegar, and aromatics. Each piece of pork soaks up the flavorful sauce, creating a dish that's incredibly satisfying and perfect with a warm plate of rice.
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• CHICHARON BULAKLAK

  ₱ 375

  The ultimate crispy indulgence! Our Chicharon Bulaklak is meticulously cleaned, seasoned with our secret spice rub, and deep-fried until perfectly golden and "pumuputok" (crackling). It’s crunchy on the outside with a rich, savory bite. Best enjoyed while hot and dipped in our signature spicy vinegar!
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• INIHAW NA LIEMPO

  ₱ 410

  Experience the smoky goodness of our Inihaw na Liempo. Thick slabs of premium pork belly are marinated overnight in our secret blend of soy sauce, calamansi, and garlic, then grilled over charcoal to achieve that perfect charred edge and juicy center. It’s the "Pambansang Ulam" of every Filipino gathering!
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• LECHON KAWALI

  ₱ 410

  Experience the perfect crunch! Our Lechon Kawali is slow-boiled in aromatics until tender, then deep-fried to achieve that iconic, blistering golden skin and succulent meat. Every bite delivers a satisfying crackle followed by the melt-in-your-mouth goodness of premium pork belly. Served with our classic lechon sauce or spiced vinegar.
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• TINOLA MANOK

  ₱ 410

  A soothing, ginger-infused chicken soup simmered with fresh green papaya and chili leaves.
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• CREAMY MUSHROOM CHICKET FILLET

  ₱ 420

  Crispy golden chicken fillets smothered in a rich, savory white mushroom gravy.
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• CHICKEN CALDERETA

  ₱ 430

  Tender chicken pieces slow-cooked in a rich, cheesy tomato sauce with a savory liver spread base.
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• PAKSIW NA PATA

  ₱ 450

  Tender pork hocks slow-braised in a sweet, savory, and tangy soy-vinegar sauce.
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• NILAGANG PATA

  ₱ 450

  Tender, slow-boile d pork hocks in a clear, savory broth with fresh garden vegetables.
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• NILAGANG BABOY

  ₱ 465

  Comforting, clear pork broth simmered with tender pork belly chunks and fresh garden vegetables.
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• PORK BBQ 4 PCS

  ₱ 475

  Four sticks of tender, char-grilled pork slices marinated in our signature sweet and savory BBQ sauce.
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• KARE-KARE BABOY

  ₱ 495

  Tender pork chunks in a rich, creamy peanut sauce served with garden-fresh vegetables.
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• KARE KARE BAGNET

  ₱ 495

  Crispy, golden-fried Ilocano pork belly (Bagnet) served over a rich and creamy peanut sauce with fresh vegetables.
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• LECHON CALDERETA

  ₱ 535

  Crispy-skinned roasted pork (Lechon) slow-cooked in a rich, cheesy tomato sauce with a savory liver spread base.
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• KARE KARE TWALYA

  ₱ 550

  Tender, slow-boiled ox tripe (twalya) simmered in a rich, creamy peanut sauce with fresh garden vegetables.
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• FRIED CHICKEN HALF

  ₱ 560

  A medium platter of four pieces of golden, crispy-fried chicken seasoned with our signature heritage spices.
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• KARE-KARE PATA

  ₱ 570

  Tender, gelatinous pork hocks slow-cooked in a rich and creamy roasted peanut sauce with fresh vegetables.
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• BAGNET BICOL EXPRESS

  ₱ 600

  Extra-crispy Ilocano pork belly (Bagnet) tossed in a creamy, spicy coconut sauce with chili and shrimp paste.
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• BAGNET BINAGOONGAN

  ₱ 600

  Crispy, golden Ilocano pork belly (Bagnet) tossed in a savory, sautéed shrimp paste with a hint of sweetness and spice.
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• FRIED CHICKEN WHOLE

  ₱ 1,015

  A golden-crispy whole chicken, perfectly seasoned and deep-fried for a juicy, family-sized feast.
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