Don Don Tei - Robinsons Galleria

• Special Ebi Tendon

  ₱ 530

  Deep-fried battered black tiger prawns served with mix tempura of squash, eggplant, green bell pepper and drizzled with our signature don don tei tendon dashi
  
• Ebi Tendon

  ₱ 455

  Deep-fried battered shrimp served with mix tempura of squash, eggplant, green bell pepper and drizzled with our signature don don tei tendon dashi
  
• Kakiage Ebi Tendon

  ₱ 500

  Deep-fried vegetable fritter made of thinly sliced carrots, squash, green bell pepper, white onion, shrimp, served with Japanese rice and topped with our signature don don tei tendon dashi
  
• Gyudon

  ₱ 385

  Sliced beef belly simmered in our signature sauce, served with onsen tamago, garnished with spring onions, gari pickled red ginger and shredded nori
  
• Wagyu Yakiniku Don

  ₱ 790

  Slices of wagyu beef in our signature yakiniku sauce, served with shredded cabbage, onion leeks and chili threads
  
• Sukiyaki Jyu

  ₱ 485

  Sliced beef belly with our signature sukiyaki sauce, served with king oyster mushroom, shimeji mushroom, onsen tamago and topped with parsley
  
• Tonkatsu Don with Sauce

  ₱ 385

  Breaded pork cutlet brushed with chuno sauce, served with shredded cabbage, onsen tamago and topped with Japanese mayo
  
• Katsudon

  ₱ 385

  Breaded pork cutlet simmered with organic egg, white onions, our signature sauce and garnished with spring onions
  
• Katsu Curry

  ₱ 430

  Breaded pork cutlet served with curry sauce and pickled radish
  
• Oyakodon

  ₱ 355

  Diced chicken simmered with organic egg, white onions, our signature sauce, garnished with shredded nori and spring onions
  
• Chicken Karaage Don

  ₱ 385

  Japanese fried chicken served with shredded cabbage, cucumber, cherry tomato, Japanese mayo and a slice of lemon
  
• Chicken Teriyaki Don

  ₱ 385

  Torched boneless chicken in our signature teriyaki sauce served with shredded nori and spring onion
  
• Chicken Karaage Curry

  ₱ 430

  Japanese fried chicken with curry sauce and pickled radish
  
• Chicken Tempura Nanban Don

  ₱ 510

  Chicken tempura with potato salad, bell pepper tempura, served with Japanese rice and topped with tartar sauce
  
• Grilled Mackerel Don

  ₱ 550

  Pan-fried mackerel brushed with our signature sauce, served with shredded egg, cucumber slices and crab sticks
  
• Salmon Teriyaki Don

  ₱ 585

  Seasoned salmon topped with Japanese mayo, served with shredded egg, nori, romaine lettuce, cherry tomatoes and chili threads
  
• Unajyu

  ₱ 780

  Torched unagi with kabayaki sauce, served with shredded nori and parsley
  
• Salmon Tempura Nanban Don

  ₱ 610

  Salmon tempura with shimeji mushroom, green bell pepper tempura, served with Japanese rice and topped with tartar sauce
  
• Ebi Toji Don

  ₱ 485

  Deep-fried battered shrimp simmered with organic egg, white onions, our signature sauce and garnished with sliced onion leeks
  

• Gyukatsu Sando

  ₱ 400

  Pure ground beef patty with onion, breadcrumbs, fresh romaine, wasabi-tonkatsu sauce and mustard butter on toasted brioche
  
• Ebi Katsu Sando

  ₱ 400

  Crispy panko-breaded black tiger shrimp, crunchy romaine, creamy tartar sauce and mustard butter on soft brioche
  
• Chicken Rice Burger

  ₱ 270

  Tender marinated chicken fillet served between pan-fried and sesame-seasoned rice patties with caramelized edges
  

• California Maki

  ₱ 380

  A crowd favorite maki made with crab sticks, mangoes, cucumbers, tobiko and Japanese mayonnaise
  
• Tempura Maki

  ₱ 425

  Ebi tempura, crab sticks, cucumbers and Japanese mayonnaise rolled in Japanese rice
  
• Volcano Maki

  ₱ 380

  Salmon tartare paired with Japanese cucumber, all wrapped up with Japanese rice and drizzled with teriyaki sauce
  
• Spicy Salmon Maki

  ₱ 425

  Salmon tartare with cream cheese, rolled with Japanese rice, layered with a salmon slice, Japanese mayo and sriracha mayo
  
• Mango Kani Maki

  ₱ 380

  Crab sticks meet Japanese cucumber rolled with Japanese rice, topped with fresh mangoes, mango sauce and tobiko
  
• Signature Maki Platter

  ₱ 1,400

  Maki platter that includes volcano maki, California maki, tempura maki and tamagoyaki
  
• Premium Maki Platter

  ₱ 1,400

  Maki platter that includes spicy salmon maki, mango kani maki, tempura maki and tamagoyaki
  
• Unagi Tamago Maki

  ₱ 525
  

• Special Ebi Tempura Teishoku

  from ₱ 620

  Deep-fried battered black tiger prawns served with mix tempura of squash, eggplant, green bell pepper, served on a set with green beans, carrots kobachi, tsubozuke pickles, Japanese rice, miso soup and potato salad
  
• Ebi Tempura Teishoku

  from ₱ 545

  Deep-fried battered shrimp served with mix tempura of squash, eggplant, green bell pepper, served on a set with green beans, carrots kobachi, tsubozuke pickles, Japanese rice, miso soup and potato salad
  
• Kakiage Ebi Tempura Teishoku

  from ₱ 590

  Deep-fried vegetable fritter made of thinly sliced carrots, squash, green bell pepper, white onion, shrimp, served on a set with green beans, carrots kobachi, tsubozuke pickles, Japanese rice, miso soup and potato salad
  
• Gyu Sara Teishoku

  from ₱ 475

  Sliced beef belly simmered in our signature sauce with onsen tamago, served on a set with green beans, carrots kobachi, tsubozuke pickles, Japanese rice, miso soup and potato salad
  
• Sukiyaki Teishoku

  from ₱ 575

  Sliced beef belly with our signature sukiyaki sauce, with king oyster mushroom, shimeji mushroom, onsen tamago, served on a set with green beans, carrots kobachi, tsubozuke pickles, Japanese rice, miso soup and potato salad
  
• Tonkatsu Teishoku

  from ₱ 475

  Breaded pork cutlet brushed with chuno sauce, topped with Japanese mayo, served on a set with green beans, carrots kobachi, tsubozuke pickles, Japanese rice, miso soup and potato salad
  
• Katsu Toji Teishoku

  from ₱ 475

  Breaded pork cutlet simmered with organic egg, white onions, our signature sauce, served on a set with green beans, carrots kobachi, tsubozuke pickles, Japanese rice, miso soup and potato salad
  
• Katsu Curry Teishoku

  ₱ 520

  Breaded pork cutlet with curry sauce, pickled radish, served on a set with green beans, carrots kobachi, tsubozuke pickles, Japanese rice, miso soup and potato salad
  
• Oyako Toji Teishoku

  from ₱ 445

  Diced chicken simmered with organic egg, white onions, our signature sauce, served on a set with green beans, carrots kobachi, tsubozuke pickles, Japanese rice, miso soup and potato salad
  
• Chicken Karaage Teishoku

  from ₱ 475

  Japanese fried chicken served with shredded cabbage, cucumber, cherry tomato, pickles, Japanese mayo, a slice of lemon, served on a set with green beans, carrots kobachi, Japanese rice, miso soup and potato salad
  
• Chicken Karaage Curry Teishoku

  ₱ 520

  Japanese fried chicken with curry sauce, pickled radish, served on a set with green beans, carrots kobachi, tsubozuke pickles, Japanese rice, miso soup and potato salad
  
• Grilled Mackerel Teishoku

  from ₱ 640

  Pan-fried mackerel brushed with our signature sauce, served on a set with green beans, carrots kobachi, tsubozuke pickles, Japanese rice, miso soup and potato salad
  
• Salmon Teriyaki Teishoku

  from ₱ 675

  Seasoned salmon topped with Japanese mayo, served on a set with green beans, carrots kobachi, tsubozuke pickles, Japanese rice, miso soup and potato salad
  
• Nagoya Style Unagi Teishoku

  ₱ 900

  Torched unagi with kabayaki sauce, served on a set with green beans, carrots kobachi, tsubozuke pickles, Japanese rice, miso soup and potato salad
  
• Ebi Toji Teishoku

  from ₱ 575

  Deep-fried battered shrimp simmered with organic egg, white onions and our signature sauce. Served on a set with green beans, carrots kobachi, tsubozuke pickles, Japanese rice, miso soup and potato salad
  

• Hot Soba Noodles with Mixed Tempura

  ₱ 620

  Buckwheat noodles in kake dashi broth served with mixed tempura
  
• Cold Soba Noodles with Mixed Tempura

  ₱ 620

  Buckwheat noodles with shredded nori served with kake dashi broth with spring onions, wasabi and mixed tempura on the side
  
• Niku Soba

  ₱ 530

  Buckwheat noodles in kake dashi broth with beef slices, organic egg yolk and spring onion
  
• Sukiyaki Hot Pot

  ₱ 690

  Shirataki noodles, thinly sliced beef stewed in special sukiyaki sauce with soft tofu, egg and vegetables. Good for 2-3 pax
  

• Miso Soup

  ₱ 125

  Made with Japanese miso paste, seaweed and spring onions
  
• Potato Salad

  ₱ 120

  Baked potatoes, carrots served with thinly sliced cucumber, onion and Japanese mayo
  
• Yasai Itame

  ₱ 365

  Stir-fried vegetables with pork belly, shimeji mushroom, topped with spring onions and chili threads
  
• Gyoza

  ₱ 280

  Pan-fried Japanese dumpling served with soy sauce and vinegar
  
• Tamagoyaki

  ₱ 230

  Japanese rolled omelette
  
• Gohan

  ₱ 80

  Japanese steamed rice
  
• Chahan

  ₱ 220

  Japanese fried rice with egg, onions, bell pepper, carrots, king oyster mushrooom, Kuroshio dashi and Weipa chicken paste
  
• Hot Soba

  ₱ 260

  Buckwheat noodles in kake dashi broth and garnished with spring onions
  
• Cold Soba

  ₱ 260

  Buckwheat noodles garnished with shredded nori, served with kake dashi broth with spring onions and wasabi
  
• Mixed Tempura

  ₱ 435

  Mix tempura of ebi, squash, eggplant and green bell pepper
  
• Chicken Karaage À La Carte

  ₱ 340

  Japanese fried chicken served with shredded cabbage, cucumber, cherry tomato, Japanese mayo and a slice of lemon
  
• Chicken Teriyaki À La Carte

  ₱ 375

  Torched boneless chicken in our signature teriyaki sauce served with shredded nori and spring onion
  
• Grilled Mackerel À La Carte

  ₱ 485

  Pan-fried mackerel brushed with our signature sauce
  
• Ebi Tempura

  from ₱ 440
  

Light donburi, light hot soba and light sides

• Light Gyudon and Light Gyoza

  ₱ 430

  Sliced beef simmered in our signature sauce, topped with onsen tamago and served with 3 pcs gyoza
  
• Light Hot Soba and Light Chicken Karaage

  ₱ 430

  Buckwheat noodles in warm kake dashi broth, served with crispy chicken karaage and vegetables
  
• Light Ebi Tendon and Light California Maki

  ₱ 430

  Deep-fried battered shrimp served squash, eggplant tempura and served with three rolls of California maki
  
• Light Katsudon and Light Gyoza

  ₱ 430

  Breaded pork cutlet simmered with organic egg, white onions, our signature sauce and served with gyoza
  
• Light Oyakodon and Light Chicken Karaage

  ₱ 430

  Diced chicken simmered with organic egg, white onions, our signature sauce, served with crispy chicken karaage and vegetables
  
• Light Tonkatsu Don with Sauce and Light California Maki

  ₱ 430

  Breaded pork cutlet brushed with our chuno sauce and served with three rolls of California maki
  

• Matcha Ebi Tempura

  from ₱ 480
  

• Matcha Latte

  ₱ 200

  Iced cold beverage made with Japanese matcha powder, milk and sweetener
  
• Dirty Matcha

  ₱ 280

  Iced cold beverage made with Japanese matcha powder, milk and sweetener with double shot of Japanese coffee
  
• Matcha Strawberry

  ₱ 230

  Iced cold beverage made with Japanese matcha powder, strawberry milk and sweetener
  
• Matcha Lemon Fizz

  ₱ 230

  Iced cold beverage made with Japanese matcha powder and lemon soda
  

• Pour Over

  ₱ 210

  Water Poured Over onto ground Japanese Coffee beans
  
• Americano

  ₱ 190

  Espresso made from coffee beans roasted in Japan and diluted in water
  
• Cappuccino Hot

  ₱ 220

  Hot Japanese coffee with steamed milk and thick milk foam
  
• Cafe Latte Iced

  ₱ 230

  Iced cold Japanese coffee with steamed milk and milk foam
  

• Yuzu Peach Iced Tea

  ₱ 215

  Iced cold peach iced tea with a hint of yuzu
  
• Yuzu Raspberry Iced Tea

  ₱ 215

  Iced cold raspberry iced tea with a hint of yuzu
  
• Yuzu Ginger Fizz

  ₱ 235

  Iced cold fizzy ginger ale with a hint of yuzu
  
• Rose Lemonade

  ₱ 225

  Iced cold lemonade with a hint of rose flavor
  
• Freshly Brewed Lemon Iced Tea

  ₱ 150

  Iced cold freshly brewed black tea with lemon
  

• Bottled Water

  ₱ 80
  
• Coke

  ₱ 100
  
• Coke Zero

  ₱ 100
  
• Royal

  ₱ 100
  
• Mug Rootbeer

  ₱ 100
  
• 7-Up

  ₱ 100
  

• San Mig Light

  ₱ 160
  
• Kirin

  ₱ 240
  
• Sapporo Beer

  ₱ 220