Pio's Tinuom & Seafood Hauz - Pison

Most ordered right now.

• Chopsuey

  ₱ 295

  Stir-fried vegetable dish.
  

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• Chicken Tinola Broiler

  ₱ 310

  Pinoy soup based chicken dish with green papaya, ginger and onions.
  

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• Pio’s Native Chicken Tinu-Om

  ₱ 390

  Tender Native Chicken in savory, aromatic broth with rich flavors
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• Sigang Tangigue

  ₱ 380

  Tangy tamarind broth with tender tanguige and fresh herbs, burating with flavor
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• Sinigang Baboy

  ₱ 340

  A steaming sour broth with pork and lots of vegetables for a tasty & healthy meal
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• Sugba Pork Belly

  ₱ 310

  Crispy tender pork belly with savory glaze and aromatic spicy
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• Calamares

  ₱ 350

  Crispy , tender squid rings with a burst of savory flavor - perfect for sharing
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• Sizzling Spicy Squid

  ₱ 330

  Juicy squid stir - fried with fiery chili and savory spices for a bold flavor
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• Squid Sisig

  ₱ 330

  Tender squid with tangy sauce topped with crispy spices
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• Adobo Lukos

  ₱ 350

  For reference: A rich and savory Adobo Lukos, a Filipino-style squid adobo.
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• Sizzling Mix Seafood

  ₱ 390

  Sizzling hot mix of fresh seafood with spicy , savory flavor
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• Sizzling Crabmeat

  ₱ 390

  Succulent crabmeat sizzling with aromatic spices and savory butter flavor
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• Steam Talaba

  ₱ 185

  Freshly steamed oysters bursting with coastal flavors!
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• Sizzling Scallops

  ₱ 310

  For reference only: Sizzling plate of grilled scallops.
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• Baked Talaba

  ₱ 290

  Savory perfectly baked oysters with a Filipino twist
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• Kilaw Talaba

  ₱ 280

  Fresh oysters with tangy, spicy vinegar sauce - burst of oceanic flavor
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• Bihon Guisado

  ₱ 230

  Stir-fried bihon noodle
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• Bam-I

  ₱ 260

  Stir-fried noodles.
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• Sotanghon Guisado

  ₱ 250

  Flavorful stir-fried noodle dish.
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• Pancit Canton

  ₱ 250

  Stir fried noodles with vegetables tossed in a special soy based sauce.
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• Rice (cup)

  ₱ 35

  Fluppy and fragrant rice, perfect with any dish
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• Rice (plate)

  ₱ 110

  Fluppy and fragrant rice perfect with any dish
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• Camaron Rebusado

  ₱ 385

  Crunchy shrimps coated with batter, deep-fried to a crispy puff, served with sweet & sour sauce.
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• Chili Shrimp

  ₱ 395

  For Reference: Spicy and flavorful shrimp dish with chili sauce.
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• Halabos Pasayan

  ₱ 380

  Succulent shrimp simmered in fragrant garlic bursting with savory flavors
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• Sigang Pasayan

  ₱ 380

  Tangy tamarind broth with fresh herbs bursting with vibrant flavor
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• Buttered Shrimp

  ₱ 390

  Juicy shrimp in a richy buttery garlic sauce full of flavor and aroma
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• Chicken Tinola Broiler

  ₱ 310

  Pinoy soup based chicken dish with green papaya, ginger and onions.

  Popular
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• Chicken Wings

  ₱ 290

  Deep fried chicken wings, seasoned with signature sauces of your choice.
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• Adobo Chicken Broiler

  ₱ 280

  Enjoy the all time Filipino favorite, meaty & mouthwatering adobo.
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• Fried Chicken (Half)

  ₱ 290

  For Reference: A half serving of fried chicken, ideal for those seeking a lighter portion.
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• Fried Chicken (Whole)

  ₱ 560

  For reference: A perfectly fried whole chicken, golden and flavorful, ideal for sharing.
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• Binakol Broiler

  ₱ 310
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• BBQ Chicken Liver

  ₱ 75

  Savory grilled chicken liver with smoky BBQ glaze tender and flavorful
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• Chicken Cordon Bleu

  ₱ 390

  Juicy chicken stuffed with ham and cheese breaded to perfection
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• Buttered Chicken (whole)

  ₱ 590

  Buttered chicken with creamy sauce, fragrant spices and tender meat
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• Buttered Chicken (half)

  ₱ 330

  Tender meat chicken with butter and spices
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• Sinigang Baboy

  ₱ 340

  A steaming sour broth with pork and lots of vegetables for a tasty & healthy meal

  Popular
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• Sugba Pork Belly

  ₱ 310

  Crispy tender pork belly with savory glaze and aromatic spicy

  Popular
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• Pork Adobo

  ₱ 310

  It is a dish composed of pork slices cooked in soy sauce, vinegar, and garlic.
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• Sizzling Pork Sisig

  ₱ 310

  Deep fried pork belly ears & chicken liver topped with chili, onions served on sizzling plate & option to be served with mayonnaise on top.
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• Lechon Kawali

  ₱ 290

  Crispy tender pork with savory flavorful skin and juicy meat
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• Pork BBQ ( stick)

  ₱ 65

  Tender grilled pork on skewers with smoky, savory flavors perfect for sharing
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• Lumpia Shanghai

  ₱ 270

  Crispy spring rolls filled with savory pork and fresh vegetables perfect for sharing
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• Bicol Express

  ₱ 290

  Creamy coconut milk , fiery chili , tender pork belly and aromatic spices
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• Pork Backribs

  ₱ 310

  Tender backribs glazed with smoky barbeque sauce, juicy and flavorful
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• Chopsuey

  ₱ 295

  Stir-fried vegetable dish.

  Popular
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• Pinakbet

  ₱ 280

  An indigenous Filipino dish from the northern regions. This is a crowd pleaser & made from mixed vegetables sauteed shrimp sweet sauce.
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• Ampalaya with egg

  ₱ 170

  Savory bitter melon with fluppy egg
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• Sigang Tangigue

  ₱ 380

  Tangy tamarind broth with tender tanguige and fresh herbs, burating with flavor

  Popular
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• Sigang Lapu-Lapu

  ₱ 380

  Tangy tamarind broth with tender grouper and fresh herbs, bursting with flavor
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• Boneless Bangus Sigang

  ₱ 360

  Boneless tender milkfish with tamarind broth and fresh vegetables
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• Fish Fillet

  ₱ 230

  Deep Fried battered and breaded Fish Fillet.
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• Kinilaw Tanguige

  ₱ 340

  For reference: Fresh and tangy Kinilaw na Tanigue.
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• Bulalo

  ₱ 295

  Beef shank boiled in flavorful clear broth together with vegetables.
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• Kansi

  ₱ 360

  Rich , beefy soup with flavorful tender meat
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• Bistek Pinoy

  ₱ 380

  Juicy beef with tangy soy and calamansi zest garnished with fresh onion
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• Bakareta

  ₱ 410

  Tender beef in savory , aromatic stew with spices and vegetables
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• Kaldereta (Kambing Meat)

  ₱ 420

  Savory meat stew with rich in tomato sauce and tender potatoes
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• Kare- Kare

  ₱ 410

  Creamy peanut sauce, teder oxtail, fresh vegetables and aromatic spices
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• Fried Tapa

  ₱ 380

  Juicy beef slices, crispy edges , infused with garlic and savory marinade
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• Pio’s Native Chicken Tinu-Om

  ₱ 390

  Tender Native Chicken in savory, aromatic broth with rich flavors

  Popular
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• Tinola

  ₱ 390

  For reference only: Tinola, a comforting Filipino soup made with chicken, green papaya, and leafy greens in a ginger-flavored broth.
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• Native Chicken Binakol

  ₱ 390

  For reference: A Filipino soup with coconut water.
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• Native Chicken Adobo

  ₱ 380

  For reference: Adobo made with native chicken.
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