Hot Kitchen - Acacia Estates

Most ordered right now.

• 

  Chicken Tinola

  ₱ 309

• 

  Tortang Talong

  ₱ 175

• 

  Ginisang Sayote

  ₱ 165

• 

  Pinakbet

  ₱ 165

• 

  Sinigang na Hipon

  ₱ 279

• 

  Menudo

  ₱ 259

• Longsilog ( Ilocos Longanisa )

  ₱ 215

  Longanisa with fried egg and rice.
  
• Tapsilog (Beef Tapa)

  ₱ 295

  For reference: Hearty beef tapa, complemented by garlic rice and a fried egg, packed with savory flavors.
  
• Tocilog (Pork)

  ₱ 275

  For reference: Crispy, juicy pork served with garlic rice and a rich fried egg, adding savory goodness.
  
• Embusilog ( Cheese)

  ₱ 185

  For reference: Savory, cheesy eggs served with a side of rice for a hearty, filling dish.
  
• Longgsilog Pork Skinless

  ₱ 185

  220(g) of Filipino sausage made from the combination of ground pork and a number of tasty ingredients.
  
• Longsilog ( Chicken Skinless )

  ₱ 175

  Longanisa with fried egg and rice.
  
• Porksilog

  ₱ 259

  Porkchop + Fried Rice + Egg
  

• Combo Meal 1

  ₱ 359

  Menudo + Tortang Talong + Rice + Leche Flan
  
• Combo Meal 2

  ₱ 359

  2 pc Fried Chicken + Ginisang Sayote + Rice + Leche Flan
  
• Combo Meal 3

  ₱ 359

  Pares + 3 pcs Lumpiang Gulay + Rice + Leche Flan
  

• Bicol Express + Rice & Ice Tea

  ₱ 299

  A popular dish made from chunky pork bites cooked in coconut milk and chili peppers to add some kick.
  
• Bistek Tagalog + Rice & Ice Tea

  ₱ 279

  Pork slices soaked with a combination of citrus flavor, sweetness of onions and the piquant taste of soy sauce.
  
• Bopis + Rice & Ice Tea

  ₱ 199

  A Filipino delicacy dish made from pig's lungs & heart sautéed in garlic, onions, tomatoes & atsuete oil. Best served as an appetizer or paired with steamed rice.
  
• Dinuguan + Rice & Ice Tea

  ₱ 179

  A porky bite-sized stew simmered in a rich thick black gravy made from pig's blood and other spices.
  
• Pork Sisig + Rice & Ice Tea

  ₱ 239

  A taste of a real-authentic kapampangan sisig - savory, tangy with a distinct umami flavor.
  
• Chicken Sisig + Rice & Ice Tea

  ₱ 209

  A sisig version made from minced chicken with a nostalgic kapampangan savory, tangy-umami taste.
  
• Pork Relyenong Itlog + Rice & Ice Tea

  ₱ 149

  For reference: Savory pork stuffed with eggs, served with rice and a refreshing, light iced tea.
  

• Sinigang sa Miso

  ₱ 529

  A comforting Filipino sour soup made with fresh salmon head, miso, tomatoes, and vegetables. Simple, warm, and full of rich, savory flavor.
  
• Sinigang na Hipon

  ₱ 279

  A tangy and savory Filipino shrimp soup simmered with fresh vegetables and a hint of sourness, perfect for a comforting and flavorful meal.

  Popular
  
• Pinaputok na Tilapia

  ₱ 239

  A Filipino dish where a whole tilapia fish is stuffed with tomatoes, onions, and spices, then grilled or baked until tender and flavorful.
  
• Marinated Boneless Bangus

  ₱ 439

  400g of Butterflied, deboned Bangus marinated for long hours in a vinegar solution then fried until crispy.
  
• Sweet and Sour Fish

  ₱ 269

  Battered fried fish fillet immersed in sweet and sour sauce.
  
• Fried Hito With Ensalada & Atsarang Gulay

  ₱ 229

  Enjoy the crispy fried hito with ensalada atsarang gulay that will surely feel the deliciousness freshness in every bite.
  
• Ginataang Hito

  ₱ 239

  The coconut milk in this Filipino dish gives the catfish a creamy and savory taste. Perfect to be served with lots of steamed rice.
  
• Pritong Tilapia

  ₱ 259

  Crispy golden fried tilapia served with ensalada veggies
  

• Chicken Adobo

  ₱ 269

  Tender chicken simmered in a savory blend of soy sauce, vinegar, garlic, and spices, creating a rich, flavorful, and comforting Filipino classic.
  
• Chicken Tinola

  ₱ 309

  Chicken and sayote boiled in sumptuous ginger stew.

  Popular
  
• Sinampalukang Manok

  ₱ 289

  A hearty soup dish made from fresh chicken cut-ups infused with fresh unripe sampaloc broth.
  
• Filipino Fried Chicken (3pcs)

  ₱ 249

  Hot kitchen fried chicken recipe served to give you the juiciest & tastiest fried chicken
  
• Chicken Nuggets

  ₱ 129

  Deep-fried bite-sized chicken breast served with barbecue dip.
  
• Chick'n Pork Sisig

  ₱ 259

  A sisig meat fusion of chicken & pork with a nostalgic kapampangan savory, tangy-umami taste.
  
• Chicken Sisig

  ₱ 259

  A sisig version made from minced chicken with a nostalgic kapampangan savory, tangy-umami taste.
  

• Tokwa't Baboy - Single

  ₱ 149

  Tofu and pork dish with a spicy, tangy vinegar sauce with loads of flavor and texture. This Filipino Tokwa't Baboy is delicious on its own as an appetizer or serve with rice.
  
• Tokwa't Baboy - Double

  ₱ 249

  Tofu and pork dish with a spicy, tangy vinegar sauce with loads of flavor and texture. This Filipino Tokwa't Baboy is delicious on its own as an appetizer or serve with rice.
  
• Pork Lumpiang Shanghai

  ₱ 249

  Ground pork spring roll made crispier when fried perfect as a side dish ulam, snack or an appetizer
  
• Porkchop In-Brine

  ₱ 329

  Perfectly fried porkchop after being marinated in soy sauce and other flavorful ingredients
  
• Pork Relyenong Itlog

  ₱ 199

  For reference: A crispy, savory pork dish with a delicious stuffing, delivering an irresistible flavor.
  
• Pork Adobo

  ₱ 389

  A Filipino stew made with succulent pork meat braised in traditional spices giving the tangy, salty & sweet savory taste.
  
• Menudo

  ₱ 259

  A popular stew and is usually served during gatherings which is commonly made of pork, liver and vegetables in tomato sauce.

  Popular
  
• Bistek Tagalog

  ₱ 329

  Pork slices soaked with a combination of citrus flavor, sweetness of onions and the piquant taste of soy sauce.
  
• Bicol Express

  ₱ 359

  A popular dish made from chunky pork bites cooked in coconut milk and chili peppers to add some kick.
  
• Dinuguan

  ₱ 229

  A porky bite-sized stew simmered in a rich thick black gravy made from pig's blood and other spices.
  
• Bopis

  ₱ 249

  A Filipino delicacy dish made from pig's lungs & heart sautéed in garlic, onions, tomatoes & atsuete oil. Best served as an appetizer or paired with steamed rice.
  
• Pork Sisig

  ₱ 289

  A taste of a real-authentic kapampangan sisig - savory, tangy with a distinct umami flavor.
  

• Beef Caldereta

  ₱ 369

  Premium beef cuts simmered to tenderness in thick tangy tomato sauce, garnished with fresh carrots, potatoes and bell peppers
  
• Beef Kare Kare

  ₱ 349

  Stewed beef in thick and savory peanut sauce perfectly paired with traditional bagoong
  
• Beef Pares

  ₱ 299

  Chunks of beef simmered until tender in special spiced broth that brings delicious medley of taste
  
• Beef Papaitan

  ₱ 319

  Rich and flavorful soup dish consists of cow innards with bitter-citrusy aroma.
  
• BEEF NILAGA

  ₱ 439

  Premium beef is cooked until the meat becomes really tender together with potatoes and cabbage making this simple soup healthy and flavorful.
  

• Ginataang Gulay

  ₱ 240

  A simple Filipino vegetable dish cooked in creamy coconut milk with shrimp, simmered until rich and comforting.
  
• Ensaladang Talong

  ₱ 185

  Char-grilled eggplant tossed with tomatoes, onions, and bagoong, dressed with a light vinegar dressing, and topped with red chili for a mildly spicy flavor.
  
• Ginisang Sayote

  ₱ 165

  Stir-fried vegetable sautéed with ground pork seasoned with garlic and onion

  Popular
  
• Pinakbet

  ₱ 165

  A well-known Filipino dish consist of healthy colorful and flavorful vegetables sautéed in bagoong.

  Popular
  
• Tortang Talong

  ₱ 175

  An omellete made by pan-frying grilled whole eggplants with ground pork inside & dipped in an egg mixture.

  Popular
  
• Adobong Sitaw

  ₱ 185

  String beans cooked adobo style with sautéed garlic.
  
• Kangkong with Bagoong

  ₱ 75

  Steamed water spinach served with sautéed bagoong
  
• Lumpiang Gulay

  ₱ 95

  For reference only: Filipino vegetable spring rolls, typically filled with a mixture of sautéed vegetables and sometimes tofu, served with a dipping sauce.
  

• Palabok

  ₱ 249

  Palabok is a well-loved Filipino noodle dish and comfort food, topped with a bright orange, savory sauce, boiled eggs, shrimp, chicharon, garlic, and green onions.
  
• Classic Chicken Sandwich

  ₱ 129

  A classic favorite with spread consists of boneless, skinless chicken breast, diced carrots, and leafy green lettuce served between slices of bread.
  
• Turon

  ₱ 69

  Dusted with brown sugar, rolled in a spring roll wrapper and fried till the wrapper is crisp.
  
• Chicken Arroz Caldo

  ₱ 99

  For reference only: Experience the warm and comforting delight of Chicken Arozcaldo, a hearty Filipino rice porridge that soothes your soul and warms your heart.
  
• Tuna Sandwich

  ₱ 149

  For reference only: Savor the irresistible taste sensation of our Tuna Sandwich, a classic and versatile favorite.
  
• Champorado

  ₱ 129

  Warm and comforting chocolate rice porridge
  
• Suman with Muscovado Sauce

  ₱ 75

  Sticky glutinous rice cake wrapped in banana leaves served with rich creamy muscovado sauce.
  
• Pancit Bam-I

  ₱ 149

  For reference: Stir-fried noodles with a savory, slightly sweet flavor, complemented by tender vegetables.
• Bilo-Bilo

  ₱ 149

  A beloved Filipino merienda featuring glutinous rice balls served in a warm sweet brown sugar broth with coconut milk and soft purple yam creating a comforting and delightful treat
• Goto

  ₱ 159

  Rice porridge topped with tender ox tripe, and green onions in a savory broth. A comforting Filipino favorite perfect for breakfast, merienda or a light meal.

• Buko Pandan

  ₱ 75

  Rich creamy pandan dessert made with gulaman and shredded coconut.
  
• Macaroni Salad

  ₱ 69

  For reference only: Experience the taste of tradition with our Macaroni Salad, a beloved classic that never goes out of style.
  
• Leche Flan

  ₱ 69

  Sweetened egg custard with a caramel topping.
  
• Coffee Jelly

  ₱ 75

  Coffee-flavored gelatin in a thick and heavenly coffee-infused cream.
  

Steam Veggies

• Plain Rice

  ₱ 45

  Steamed rice
  
• Garlic Rice

  ₱ 55

  For reference only: Savory dish of fluffy, aromatic rice cooked in a blend of garlic.
  
• Egg

  ₱ 19

  For reference only: Give your meal an extra touch of satisfaction with this option.
  
• Fried Tokwa

  ₱ 59

  For reference: Indulge in the crispy goodness of this Fried Tokwa, featuring tender tofu
• Steam Veggies

  ₱ 35

  For reference: Fresh, lightly seasoned vegetables, steamed to perfection with a delicate flavor.
• Boiled Egg

  ₱ 19

  Extra boiled egg

• Coke In Can

  ₱ 75

  soda in can.
  
• royal in can

  ₱ 75

  A convenient canned version of Royal soda, great for on-the-go refreshment.
  
• Pineapple In Can

  ₱ 65

  For reference only: Get a taste of the tropics with this referencereshing Pineapple Juice.
  
• sprite in can

  ₱ 75

  A crisp and refreshing lemon-lime soda, perfect for cooling off.
  
• Bottled Water

  ₱ 40

  Bottled water is clean, safe drinking water that is packaged in sealed containers for convenient use anytime, anywhere.

• Chinese Fresh Lumpia - Small

  ₱ 100

  Chinoy style fresh lumpia that features a medley of fresh and cooked ingredients wrapped in a thin, soft wrapper.
  
• Chinese Fresh Lumpia - Large

  ₱ 170

  Chinoy style fresh lumpia that features a medley of fresh and cooked ingredients wrapped in a thin, soft wrapper.
  
• Chicken Feet - Dimsum

  ₱ 100

  Deep-fried chicken feet are followed by steaming and marinating in a tasty sauce, usually consisting of soy sauce, black bean sauce, and additional ingredients.
  
• Fried Wanton - Dimsum

  ₱ 159

  Made by encasing a mixture of seasoned ground meat typically pork or seafood in a thin dough wrapper and deep-frying it until it becomes crispy.
  
• Pork Shrimp Siomai - Dimsum

  ₱ 189

  Siomai with pork and shrimp is flavorful, juicy, and delicious.
  
• Quekiam - Dimsum

  ₱ 169

  Ground pork and vegetable seasoned with spice and seasoning then wrapped in a bean curd skin. Served with vegetable in season and rice.
  
• Fried Wanton - Sharing

  ₱ 309

  Made by encasing a mixture of seasoned ground meat typically pork or seafood in a thin dough wrapper and deep-frying it until it becomes crispy.
  
• Quekiam - Sharing

  ₱ 319

  Ground pork and vegetable seasoned with spice and seasoning then wrapped in a bean curd skin.
  

• Wanton Soup - Solo

  ₱ 279

  A traditional Chinese dish called wonton soup consists of little dumplings called wontons that are served in a transparent broth and frequently include vegetables like spinach or bok choy.
  
• Beef Camto Soup - Sharing

  ₱ 435

  A sort of beef soup from the Philippines called "camto" is usually made using flank steak slices.
  
• Wanton Soup - Sharing

  ₱ 425

  A traditional Chinese dish called wonton soup consists of little dumplings called wontons that are served in a transparent broth and frequently include vegetables like spinach or bok choy.

• Wanton Mami - Solo

  ₱ 289

  Consists of little dumplings called wontons that are served in a transparent broth with mami and frequently include vegetables like spinach or bok choy.
  
• Wanton Mami - Sharing

  ₱ 485

  Consists of little dumplings called wontons that are served in a transparent broth with mami and frequently include vegetables like spinach or bok choy.
  
• Beef Camto Mami - Solo

  ₱ 299

  For reference: A solo Beef Camto Mami.
  
• Beef Camto Mami - Sharing

  ₱ 525

  For reference: A sharing-sized Beef Camto Mami.
  

• Sweet and Sour Pork

  ₱ 525

  Crispy pork pieces tossed in a glossy sweet and tangy sauce with a perfect balance of flavor savory bright and satisfying
  
• Sweet and Sour Pork - Rice Meal

  ₱ 315

  Crispy pork pieces tossed in a glossy sweet and tangy sauce, served with steamed rice and bok choy for a perfectly balanced, satisfying meal.
  
• Kung Pao Chicken

  ₱ 205

  Tender chicken stir-fried with peanuts, bell peppers, and chili peppers in a savory, slightly sweet, and mildly spicy sauce, served with steamed rice.
  
• Braised Chicken

  ₱ 470

  Tender chicken slowly cooked in a flavorful sauce until juicy and savory, perfect for a comforting meal.
  
• Fish Fillet with Tausi - Rice Meal

  ₱ 285

  Crispy cream dory fish fillet and tofu topped with savory black bean (tausi) sauce, served with steamed rice and bok choy for a perfectly balanced and satisfying meal.
  
• Fish Fillet with Tausi - Sharing

  ₱ 435

  Crispy cream dory fish fillet and tofu topped with savory black bean (tausi) sauce
  
• Steamed Fish - Sharing

  ₱ 425

  Fresh cream dory gently steamed and lightly seasoned to keep its natural flavor and tenderness
  
• Quekiam - Rice Meal

  ₱ 199

  Ground pork and vegetable seasoned with spice and seasoning then wrapped in a bean curd skin.
  
• Fried Wanton - Rice Meal

  ₱ 179

  Made by encasing a mixture of seasoned ground meat typically pork or seafood in a thin dough wrapper and deep-frying it until it becomes crispy.
  
• Taiwan Pechay With Garlic - A La Carte

  ₱ 140

  Classic Chinese dish that highlights the natural flavors of bokchoy while adding the aromatic richness of garlic
  

• Sotanghon with Salted Egg Yolk

  ₱ 395

  Glass noodles cooked in a rich and savory sauce, mixed with creamy salted egg yolk for a flavorful and slightly salty taste.
  
• Chami With Bihon

  ₱ 510

  Savory bihon noodles, fresh vegetables, and a delicious blend of spices
  
• Chami

  ₱ 480

  This chami features a medley of noodles, vegetables, and savory meats, creating a symphony of flavors in every bite.
  

• Chines - Style Pork Fried Rice - Solo

  ₱ 235

  Stir-fried rice with pork, eggs, and mixed vegetables in a savory Chinese-style seasoning.
  
• Chines - Style Pork Fried Rice - Sharing

  ₱ 455

  Stir-fried rice with pork, eggs, and mixed vegetables in a savory Chinese-style seasoning.
  
• Century Egg Congee - Solo

  ₱ 175

  A warm rice porridge cooked until smooth, topped with sliced century egg and lightly seasoned for a savory, comforting flavor.
  
• Sweet Potato Congee

  ₱ 155

  A warm rice porridge cooked with sweet potatoes, giving it a naturally sweet and comforting flavor.
  
• Yangchow Fried Rice - Sharing

  ₱ 525

  For reference: A sharing-sized Yangchow Fried Rice.
  
• Yangchow Fried Rice - Solo

  ₱ 285

  For reference: A solo Yangchow Fried Rice.