Akashiyaki - Cherry Shaw

Japanese food

• Octopus

  from ₱ 88

  With mayo, aonori and katsuobushi toppings
  

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• Cheese

  from ₱ 88

  With mayo, aonori and katsuobushi toppings
  

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• Dried Shrimp

  from ₱ 82

  With mayo, aonori and katsuobushi toppings
  

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• Salted Egg

  from ₱ 88

  With mayo, aonori and katsuobushi toppings
  

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Sauce

• Katsuboshi

  from ₱ 10

  For reference: A dish featuring bonito flakes (katsuobushi) as a topping, often used in japanese cooking.
  

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• Mayo

  from ₱ 10

  For reference: Add a creamy and tangy touch to your dish with this Mayo.
  

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• Aonori

  from ₱ 5

  For reference: Dried seaweed flakes often used as a topping for japanese dishes like noodles and rice.
  

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