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₱ 199
Rich Tokyo-style tonkotsu broth, cooked for 12 hours with tender beef tripe & a soft-boiled egg
₱ 269
Rich Tokyo-style tonkotsu broth, cooked for 12 hours with tender beef tripe, beef, beef tendons & a soft-boiled egg
₱ 289
Rich Tokyo-style tonkotsu broth, cooked for 12 hours with tender beef tripe, crunchy pork bagnet & a soft-boiled egg
₱ 299
Rich Tokyo-style tonkotsu broth, cooked for 12 hours overloaded with tender beef tripe, Japanese gyoza, beef tendon & a soft-boiled egg