LITTLE JEJU RESTAURANT - Salcedo Village

Most ordered right now.

• Pork Kimchi Jjigae (Spicy Pork Soup)

  ₱ 460₱ 575

  spicy stew with kimchi and other ingredients, such as pork or seafood,scallions, onions,tofu and diced dubu.
  

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• Moksal (Pork Shoulder)

  ₱ 520₱ 650

  Moksal means the neck part of a pork, its perfect for grilled.We manually slice our samgyupsal for thicker than usual cuts.
  

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• Samgyupsal (Pork Belly)

  ₱ 520₱ 650

  Samgyupsal is a popular Korean cuisine consisting of thick, fatty slices of pork belly.
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• Grilled Mackerel

  ₱ 520₱ 650

  Simply salted fish grilled over an open flame or pan fried. 
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• Chadol Dwenjang Jjigae (Soy Paste Beef Soup)

  ₱ 520₱ 650

  stew made by boiling soybean paste with beef brisket
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• Jeyuk Bokkeum

  ₱ 460₱ 575

  Thiny slice pork marinated in a gochujang based sauce with lots of fresh garlic and ginger.
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• Moksal (Pork Shoulder)

  ₱ 520₱ 650

  Moksal means the neck part of a pork, its perfect for grilled.We manually slice our samgyupsal for thicker than usual cuts.

  Popular
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• Signature Mochadol (sliced pork shoulder)

  ₱ 520₱ 650

  Strips sliced pork shoulder, juicier and meatier
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• Se woo sal (rib eye cap)

  ₱ 1,040₱ 1,300

  It is technically known as the spinalis dorsi, which is the 1 inch wide stip of meat on a rib-eye steak or roast that is on the edge.
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• Nengsam (sliced pork belly)

  ₱ 520₱ 650

  sliced pork belly
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• Pork Japchae

  ₱ 460₱ 575

  Sweet potato noodles made with an abudance of vegestables,juicy marinated beef strips and a sesame dressing.
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• Jeyuk Bokkeum

  ₱ 460₱ 575

  Thiny slice pork marinated in a gochujang based sauce with lots of fresh garlic and ginger.

  Popular
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• Pork Bulgogi

  ₱ 460₱ 575

  Marinated pork with a sweet and spicy glaze.
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• Dak Galbi

  ₱ 460₱ 575

  Spicy stir-fried chicken dish made with boneless chicken pieces, rice cakes (tteokbokki tteok), green cabbage, sweet potato, and other vegetables.
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• Grilled Mackerel

  ₱ 520₱ 650

  Simply salted fish grilled over an open flame or pan fried. 

  Popular
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• Dak Bulgogi

  ₱ 460₱ 575

  Marinated meat dish made with cube cut of chicken.
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• Kimbab (Korean Seaweed Rice Roll)

  ₱ 176₱ 220

  Seaweed roll is made from cooked white rice and variety of vegetables, fish andmeats that are rolled in gim – dried seaweed sheets
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• Kimchi 300grams

  ₱ 240₱ 300

  Kimchi is a traditional Korean side dish (banchan) consisting of salted and fermented vegetables, most often napa cabbage.
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• Salchisal (Zabuton Beef)

  ₱ 1,040₱ 1,300

  The zabuton, also known as the Denver steak, is an intensely marbled cut with a buttery beef flavor and tender texture. Zabuton comes from the shoulder loin, specifically the part closest to the rib. This cut is thick, tender, and finely textured, making it irresistible to meat.
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• Galmegisalb (Pork Skirt Meat)

  ₱ 692₱ 865

  Galmaegisal refers to pork 'skirt-meat,' basically the portion between the pig's liver and midriff. A pork cut that's sliced into thin strips after it's been grilled on a traditional Korean barbecue.
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• Samgyupsal (Pork Belly)

  ₱ 520₱ 650

  Samgyupsal is a popular Korean cuisine consisting of thick, fatty slices of pork belly.

  Popular
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• Pork Kimchi Jjigae (Spicy Pork Soup)

  ₱ 460₱ 575

  spicy stew with kimchi and other ingredients, such as pork or seafood,scallions, onions,tofu and diced dubu.

  Popular
  0
• Mul Naengmyeon

  ₱ 404₱ 505

  noodles made from buckwheat with cold broth
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• Bibim Naengmyeon

  ₱ 404₱ 505

  noodles made from buckwheat by mixing them with spicy seasoning
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• Chadol Dwenjang Jjigae (Soy Paste Beef Soup)

  ₱ 520₱ 650

  stew made by boiling soybean paste with beef brisket

  Popular
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• Gyeran Jjim

  ₱ 324₱ 405

  steam egg with water, soy sauce, ppepper flakes, chopped green onions and toasted sesame seed powder

  #3 most liked
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• Galbitang (Beef Soup)

  ₱ 636₱ 795

  Short rib soup is a variety of guk, or Korean soup, made primarily from beef short ribs along with stewing beef, radish, onions, and other ingredients.
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• Spicy Galbitang (Spicy Beef Soup)

  ₱ 636₱ 795

  Short rib soup is a variety of guk, or Korean soup, made primarily from beef short ribs along with stewing beef, radish, onions, and add on spiciness and other ingredients.
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• Dwenjang Sulbab (Beef Porridge)

  ₱ 520₱ 650

  Also known as Korean Rice & Beef porridge, is a healthy and delicious meal option for any time of the day

  #4 most liked
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• Right Away Box

  ₱ 348₱ 435

  2 main dishes spicy pork bulgogi (Juk Bokkeum ), sweet pork bulgogi, (pork bulgogi) with 3 side dishes fish cake, kimchi and tofu

  #1 most liked
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Extra

• Rice

  ₱ 68₱ 85

  black rice

  #2 most liked
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