Max's Restaurant - Lipa

Most ordered right now.

• Regular Fried Chicken

  from ₱ 426

  The original classic fried chicken that made Max's a Filipino institution. Golden fried to perfection, with a unique blend of secret spices, talagang Sarap-to-the-Bones®
  

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• Bouquet Vanilla Cream Cake

  from ₱ 595

  Delicate vanilla chiffon cake layered with light strawberry cream filling, wrapped in cream cheese frosting and topped with edible buttercream tulips that are as beautiful as a real bouquet
  

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• Sinigang na Tiyan ng Bangus

  ₱ 688

  Premium milkfish belly, kangkong (water spinach), string beans, radish, eggplant & okra in tamarind broth. Whole serving: good for 3-4 pax
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• Chicken Sisig

  ₱ 486

  Max's fried chicken & chicken liver chopped to bits and cooked with a serving of onions, celery and mayonnaise topped with sliced chili fingers. Good for 2-3 pax
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• Spring Fried Chicken

  from ₱ 355

  The original classic fried chicken that made Max's a Filipino institution. Golden fried to perfection, with a unique blend of secret spices, talagang Sarap-to-the-Bones®
  0
• Chopsuey

  ₱ 474

  The Max's version of the comida classic fresh vegetables sautéed with chicken, liver, gizzard topped with shrimps & spring onions. Good for 2-3 pax
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• Regular Fried Chicken

  from ₱ 426

  The original classic fried chicken that made Max's a Filipino institution. Golden fried to perfection, with a unique blend of secret spices, talagang Sarap-to-the-Bones®

  Popular
  0
• Spring Fried Chicken

  from ₱ 355

  The original classic fried chicken that made Max's a Filipino institution. Golden fried to perfection, with a unique blend of secret spices, talagang Sarap-to-the-Bones®

  Popular
  0
• Condiment Trio

  ₱ 138

  3 Signature sauces of Max's Fried Chicken®: Max's banana ketchup, Worcestershire sauce and hot sauce
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• Thick Kamote Fries

  ₱ 129
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• Thin Kamote Fries

  ₱ 129
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• Beef Caldereta

  ₱ 854

  A hearty beef stew in a thick tomato-based sauce with the right level of spiciness. Garnished with potatoes, carrots, red and green bell peppers. Good for 2-3 pax
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• All-Beef Kare-Kare

  from ₱ 1,009

  A classic Filipino stew with a thick peanut sauce topped with a mix of vegetables and beef. It is drizzled with annatto oil and garnished with chopped peanuts and spring onion. Served with sauteed Max's bagoong
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• Seafood Kare-Kare

  from ₱ 795

  Our twist on the classic kare-kare with shrimp, cream dory & squid. Served with sautéed Max's bagoong. Whole serving: good for 3-4 pax
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• Vegetable Kare-Kare

  from ₱ 605

  Our vegetarian take on the classic kare-kare. Served with sautéed Max's bagoong with peanuts. Whole serving: good for 3-4 pax
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• Lechon Kawali Kare-Kare

  from ₱ 973

  A classic Filipino stew with a thick peanut sauce topped with a mix of vegetables and Max’s very own lechon kawali. It is drizzled with annatto oil and garnished with chopped peanuts and spring onion. Served with sauteed Max's bagoong
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• Sinigang na Hipon

  ₱ 735

  Shrimp, kangkong (water spinach), string beans, radish, eggplant & okra in tamarind broth. Whole serving: good for 3-4 pax
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• Sinigang na Baboy

  ₱ 735

  This sour, Sampaloc-flavored soup with premium pork chunks & green vegetables is staple Pinoy fare that's perfect any day. Whole serving: good for 3-4 pax

  #1 most liked
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• Sinigang na Tiyan ng Bangus

  ₱ 688

  Premium milkfish belly, kangkong (water spinach), string beans, radish, eggplant & okra in tamarind broth. Whole serving: good for 3-4 pax

  Popular
  0
• Sinigang na Tiyan ng Bangus sa Miso

  ₱ 688

  This savory soup features bangus belly cooked in a tangy miso broth, complemented by fresh vegetables for a comforting dish.
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• Crispy Pata

  from ₱ 1,128

  Premium pork knuckle specially marinated and deep fried the Max's way.
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• Chicken Sisig

  ₱ 486

  Max's fried chicken & chicken liver chopped to bits and cooked with a serving of onions, celery and mayonnaise topped with sliced chili fingers. Good for 2-3 pax

  Popular
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• Pork Sisig

  ₱ 605

  Moist, fatty and chunky pork sisig with chopped white onions and green chilies tossed in Max's special sisig sauce and topped with crispy sisig meat and red chopped chilies with calamansi on the side. Good for 3-4 pax
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• Lechon Kawali

  ₱ 581

  Deep-fried premium pork belly that's crunchy on the outside and tender and moist on the inside. Served with our very own Pinoy slaw and a choice of side: Laing, gising-gising or pinakbet
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• Fried Boneless Bangus

  ₱ 569

  Tasty milkfish, pre-marinated in special spices & fried golden brown. Comes with suka't bawang. Good for 2-3 pax
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• Sweet & Sour Fish Fillet

  ₱ 438

  Breaded cream dory fillet topped with sweet and sour sauce laden with vegetables and sprinkled with pineapple bits tidbits. Good for 2 pax
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• Chopsuey

  ₱ 474

  The Max's version of the comida classic fresh vegetables sautéed with chicken, liver, gizzard topped with shrimps & spring onions. Good for 2-3 pax

  Popular
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• Bulalo

  from ₱ 819

  Max's Bulalo is made with Beef kenchi and shank bone boiled with aromatics and seasonings until fork-tender. Served with vegetables such as pechay, baguio beans, cabbage, and corn.
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• Lechon Kawali Plate + Canton

  ₱ 533

  Lechon Kawali, stir-fried baguio beans, rice, Pancit Canton, and a Caramel Bar®.
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• Lechon Kawali Plate + Ubod

  from ₱ 533

  Lechon kawali over, stir-fried Baguio beans, rice, fresh/fried mini ubod and Caramel Bar®
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• Chicken Sisig Bowl

  ₱ 343

  Chicken Sisig consist of chopped fried chicken meat, chicken liver, spiced up with chopped white onion, celery and green and red chilies. It is coated with a mixture of margarine and mayonnaise. Served over rice and sunny side up egg on top.
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• Lumpiang Shanghai Bowl

  ₱ 271

  8 pcs. Lumpiang Shanghai and a sunny side-up egg topped in a bowl of rice.
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• Pork Sisig Bowl

  ₱ 378

  A solo serving of our moist, fatty and chunky Pork Sisig served with rice and egg.
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• Beef Kare-Kare Rice Bowl

  ₱ 438

  Beef kare-kare and rice
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• Seafood Kare-Kare Rice Bowl

  ₱ 438

  Seafood kare-kare and rice
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• Beef Caldereta Rice Bowl

  ₱ 497

  Beef caldereta and rice
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• Bacon Binagoongan Rice Bowl

  ₱ 355

  Fried breaded bacon with slices of fried eggplants tossed in Max’s bagoong
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• Tapa Bowl

  ₱ 438

  Beef Tapa, rice, sunny side up egg.
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• Pork Tocino Bowl

  ₱ 414

  Tocino, rice, sunny side up egg.
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• Bangus Meal

  ₱ 557

  Daing na Bangus, Egg, Rice.
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• Ultimate Breakfast Plate - Beef Tapa

  ₱ 557

  Beef Tapa, Daing na Bangus, Lumpiang Shanghai, Egg, Rice.
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• Ultimate Breakfast Plate - Pork Tocino

  ₱ 533

  Tocino, Daing na Bangus, Lumpiang Shanghai, Egg, Rice.
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• Seafood Lomi

  ₱ 319

  Thick egg noodles in a rich broth with squid rings, shrimp, shiitake and wood ear mushrooms
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• Chicken Lomi

  ₱ 319

  A twist on the classic Filipino noodle dish. Thick egg noodles in a thick broth with chicken skin, chicken meat, chicken liver and chicken balls
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• Triple Chocolate Champorado

  ₱ 331

  A rich chocolate porridge made with three types of chocolate, indulgent and satisfying.
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• Pancit Canton

  ₱ 319

  An all-time favorite Chinese dish of egg noodles, topped with vegetables, chicken and shrimp

  #2 most liked
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• Seafood Pancit Canton

  from ₱ 319

  Seafood version of our pancit canton with cream dory pcs, squid rings, chopped shrimps, button mushroom and assorted vegetables
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• Lumpia Sampler

  ₱ 497

  Components: 3 pcs fresh ubod mini, 2 pcs fried ubod mini & 12 pcs lumpiang Shanghai
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• Fresh Lumpiang Ubod

  ₱ 236

  Tender, savory julienne slice of fresh coconut heart with shrimp, crabmeat wrapped in egg crepe & topped with a nutty, garlicky brown sauce
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• Fried Lumpiang Ubod

  ₱ 236

  Deep-fried tender slices of fresh coconut heart with shrimp & crabmeat, neatly wrapped in egg-flour wrapper. Served with garlic vinegar dipping sauce
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• Lumpiang Shanghai

  ₱ 367

  Ground pork and spices rolled in lumpia wrapper, deep-fried and served with delicious sweet and sour sauce. Good for 2-3 pax
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• Creamy Mushroom Soup

  ₱ 117
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• Crab & Corn Soup

  ₱ 117
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• Garden Fresh Tofu Salad

  from ₱ 129
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• Plain Rice

  from ₱ 68

  Steamed rice served plain, offering a versatile and staple accompaniment to various dishes.
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• Garlic Rice

  from ₱ 68

  Enjoy the perfectly balanced garlic infusion in our rice, as the rich flavors of garlic add depth to rice.
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• Java Rice

  from ₱ 88

  A glossy yellow colored fried rice sautéed with mixed vegetables like corn kernels, carrots, baguio beans and sprinkled with chopped spring onion
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• Tinapa Rice

  from ₱ 238

  Seasoned rice made more flavorful in a fusion of sauteed garlic, onion, tomatoes, and pan-fried ground smoke bangus, topped with spring onions, and fresh diced tomatoes.
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• Crab Meat Rice Medium

  ₱ 348
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• Buko Pandan

  from ₱ 118

  A refreshing dessert made of fresh buko strips, green gulaman and cooked tapioca, flavored with sugar and pandan to give it that appetizing aroma
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• Halo-Halo Solo

  ₱ 178

  Creamy Halo-Halo with caramelized saba, langka, macapuno balls, gulaman, garbanzos, nata, and sago, topped with leche flan, ube, and cheese. Made creamier with 3 kinds of milk.
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• Halo-Halo Regular

  ₱ 298

  Creamy Halo-Halo with caramelized saba, langka, macapuno balls, gulaman, garbanzos, nata, and sago, topped with leche flan, ube, and cheese. Made creamier with 3 kinds of milk.
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• Mais con Yelo Solo

  ₱ 168

  Discover the cool and creamy bliss with Mais con Yelo that combines the sweetness of corn, the creaminess of milk, and the refreshing ice.
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• Knickerbocker Solo

  ₱ 178

  An iconic dessert from Zamboanga which is a different take to our usual halo-halo made from a mixture of fresh fruits (watermelon, mango and buko strings), red and green gulaman, milk and topped with strawberry ice cream and Max’s very own caramel bar
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• Leche Flan

  ₱ 118

  A creamy & rich, melt-in-your mouth dessert made from egg yolks & milk topped with sweet caramel syrup
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• Vanilla Message Cake

  from ₱ 450

  Vanilla flavor. A hand made soft and fluffy chiffon cake iced with butter crème and decorated with elegant rosettes
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• Bouquet Vanilla Cream Cake

  from ₱ 595

  Delicate vanilla chiffon cake layered with light strawberry cream filling, wrapped in cream cheese frosting and topped with edible buttercream tulips that are as beautiful as a real bouquet

  Popular
  0

• Banana Cake Slice

  ₱ 30

  Moist and delicious banana cake slice with a delightful sweetness.
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• Tasty

  ₱ 120

  A tasty, soft and delicious white loaf bread baked to a delightful taste.
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• Pan de Rosa

  ₱ 110

  Soft pan de rosa with a slight sweetness, perfect with coffee or tea.
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• Ensaimada

  from ₱ 55

  A melt in your mouth sweet bread with a flavorful taste of butter icing, sugar sprinkles and grated cheese
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• Ensaimada Sharing Pack - Cheese

  ₱ 255

  Cheese ensaimada sharing pack, soft and cheesy Filipino favorite.
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• Cream Cheese Brownies

  ₱ 270

  Cream cheese brownies, rich and decadent with a smooth, creamy texture.
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• Classic Caramel Bar®

  from ₱ 150

  Soft chewy Caramel Bar® made with premium milk, butter and generously topped with ground peanuts
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• Meringue Kisses

  ₱ 165

  Delicate and sweet meringue cookies.
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• Choco Crinkles Bites

  ₱ 190

  Unlock your sweet cravings with some Choco Crinkles, a chocolate lover's dream come true!
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• Caramel Bars with Masterbox

  from ₱ 780
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• Sago't Gulaman

  from ₱ 105

  A refreshing drink made with sago pearls and sweetened gelatin, a classic favorite.

  #3 most liked
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• Drinks in Can

  ₱ 138

  Refreshing Pepsi products in a handy aluminum can packaging
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• Iced Tea

  from ₱ 105

  A chilled beverage made with brewed tea, refreshing and perfect for any meal.
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• Calamansi Cucumber Shake

  ₱ 188
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• Ripe Mango Shake

  ₱ 188
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• Green Mango Shake

  ₱ 188
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• Ube Leche Flan Shake

  ₱ 188
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