Rackuz Home of the Best Crispy Pata - Camarilla

Crispy Chilak

Sinigang na Ulo ng Salmon

A steaming sour broth with salmon head and lots of vegetables for a tasty & healthy meal.

Sizzling Pork Sisig

Deep fried pork belly ears & chicken liver topped with chili, onions & egg served on a sizzling plate & option to be served with mayonnaise on top.

Sizzling Spicy Tofu

For reference: A sizzling plate of spicy tofu, cooked with bold seasonings and a crispy exterior.

Sizzling Bangus Sisig

Sizzling flaked milkfish.

Sizzling Chicken Sisig

Minced boneless chicken served in sizzling plate.

Sizzling Gambas

Shrimp in a special blend of spices & sprinkled with roasted garlic.

Sizzling Mushroom

For reference: This sizzling dish offers a medley of mushrooms sautéed with onions and bell peppers.

Inihaw Na Boneless Bangus

Half Kilo

Inihaw Na Live Hito

Buttered Chicken

Deep fried to a golden state then drenched in a butter sauce.

Fried Chicken

Battered and fried chicken.

Garlic Chicken

Chicken heavily infused with the taste of garlic.

Spicy Chicken

Deep-fried seasoned chicken coated with oyster sauce and topped with red and green chili peppers.

Crispy Fried Bangus

For reference: Crispy Crispy Fried Bangus.

Pinaputok na Tilapia

Tilapia filled with tomatoes, ginger, chopped onions some butter, wrapped it in a foil.

Kilawing Bangus

Bangus meat mixed with vinegar, lemon or calamansi, onions, green chillies, red chillies and some ginger.

Crispy Fried Hito

For reference: Crispy fried catfish served with a flavorful dipping sauce for a crunchy delight.

Bihon Guisado

Stir-fried bihon noodle

Canton Guisado

Canton noodles stewed in chicken, pork, chicken balls and vegetables tops with fried garlic and spring onion.

Bihon Con Lechon

For reference: Tasty bihon con lechon.

Sotanghon Guisado

A stir-fried also called cellphone noodles topped with slices of chicken liver, kikiam, pork liver, pork strips, squid ball & vegetables.

Palabok

Favorite pancit with thick yellow-orange sauce.

Lomi Special

Thick noodle soup with rich flavorful broth.

Pakbet

Pakbet consists of mixed vegetables,The dish is flavored with a favorite Filipino condiment a sauteed shrimp paste.

Chopsuey

Stir-fried vegetable dish.

Laing

Taro leaves cooked in thick coconut milk and spiced with labuyo chili.

Dinakdakan

Deep fried pork belly chopped and mixed with various spices and tossed with our signature dressing.

Lumpiang Shanghai

12 Pcs

Mojos

Deep fried freshly cut potato mojos.

Potato Fries

For reference only: Crispy and golden fries made from delicious potatoes, perfect as a snack or side dish.

Bangsilog

Bangus, rice, fried egg

Porksilog

Made out of fried Porkchop, eggs, and rice.

Extra Rice

Steamed Rice

Garlic Fried Rice

Sautéed rice with garlic cloves

Pork Chaopan

For reference: Savory rice dish topped with tender meat, vegetables, and flavorful seasonings.

Alfonso Lights

For reference: A smooth and easy-to-drink alcoholic beverage with a light and crisp taste.