- Asian
- Rice Dishes
- Filipino
- Rice Bowl
- Silog
Tapsulit Bodega Bar and Restaurant - Poblacion, Makati
Available deals
Silog & Rice Meals
Liemposilog
from ₱ 169
Liempo silog is a popular Filipino dish featuring fried pork belly served with garlic fried rice and a fried egg.
0Tapsilog
from ₱ 169
Tapsilog is a popular Filipino breakfast dish composed of tapa (cured beef), garlic fried rice (sinangag), and a fried egg (itlog).
0Bangsilog
from ₱ 169
Bangsilog is a popular Filipino dish that combines fried bangus , sinangag, and fried egg, a silog variation.
0Tosilog
from ₱ 169
Tosilog is one of the best breakfasts ever. With sweet and savory Tocino, garlicky Sinangag, and fried egg.
0Calderetasilog
from ₱ 169
Caldereta silog combines the hearty flavors of the Filipino meat stew, caldereta, with the simple, beloved silog combination of fried rice and a fried egg.
0Chicksilog
from ₱ 169
Chicksilog is a popular Filipino breakfast or snack consisting of fried chicken, fried rice (sinangag), and a fried egg (itlog).
0Cornedbeefsilog
from ₱ 169
Corned Beef Silog is a meal composed of sautéed corned beef with onion, garlic fried rice, and fried egg.
0Sisigsilog
from ₱ 169
Sisig-silog is a popular Filipino dish combining the savory, sizzling sisig with garlic fried rice and a fried egg , offering a hearty and flavorful meal.
0Longgadogsilog
from ₱ 119
Longgadog is a Filipino food product that cleverly combines the flavors and textures of longganisa (a Filipino breakfast sausage) and hotdog, offering a sweet, savory, and meaty snack or breakfast option
0Spamsilog
from ₱ 169
Spamsilog is a popular Filipino breakfast dish made with Spam, garlic fried rice (sinangag), and fried eggs (itlog), a combination of a savory meat, a rice dish, and a fried egg.
0Hotsilog
from ₱ 119
Hotsilog is the ultimate comfort food that will energize your day. Savor the delightful flavors and textures in every bite, making it the perfect meal for busy mornings or lazy weekends. Treat yourself to the authentic taste of the Philippines.
0Hungariansilog
from ₱ 169
Hungarian Silog is a popular Filipino comfort food dish combining the savory taste of Hungarian sausage with garlic fried rice (sinangag) and a fried egg (itlog).
0Malingsilog
from ₱ 119
Malingsilog a Filipino comfort food fix. Crispy garlic rice topped with a perfectly fried egg and savory slices of luncheon meat. A taste of home, wherever you are.
0Siomai Rice
from ₱ 105
Siomai rice in the Philippines typically features steamed or fried siomai (small Chinese dumplings, often filled with pork) served on top of a bed of rice, often with a chili or chili garlic dipping sauce.
0Shanghai Rice
from ₱ 105
Shanghai-style rice dishes often feature stir-fried rice with vegetables and meats, like Shanghai stir-fried rice cakes or Shanghai vegetable rice, showcasing a flavorful and comforting cuisine.
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Pork
Lechon Kawali Pork Belly
₱ 389
Lechon kawali is a popular Filipino dish of crispy, deep-fried pork belly. It's often served with a dipping sauce.
0Crispy Liempo Binagoongan
₱ 169
Crispy liempo binagoongan is a Filipino dish made by frying crispy pork belly (liempo) and then simmering it in a savory and tangy shrimp paste (bagoong) sauce, with tomatoes and spices. The result is a flavorful combination of crunchy and umami-rich pork, often served with rice.
0Crispy Liempo Kare-kare
₱ 239
Liempo kare-kare is a Filipino stew made with fried liempo, simmered in a rich and creamy peanut sauce. It is typically served with vegetables like eggplant, and string beans, and accompanied by shrimp paste (bagoong) for added flavor.
0Lechon Paksiw
₱ 199
Lechon paksiw is a Filipino dish made by roast pork in a flavorful sauce of vinegar, soy sauce, garlic, and spices. Enhanced with bay leaves.
0Shanghai Rolls
₱ 199
Shanghai rolls, also known as lumpiang shanghai, are Filipino deep-fried spring rolls filled with a savory mixture of ground pork, and vegetables. Crispy on the outside and juicy on the inside, they served as a snack or appetizer with a sweet and sour dipping sauce.
0Pork Dinuguan
₱ 199
Dinuguan, is a savory Filipino stew made of bite-sized pork cooked in pig's blood, vinegar, and spices, including garlic, onions, and chili peppers.
0Bagnet Sisig
₱ 429
Bagnet sisig is a Filipino dish made by chopping crispy, deep-fried pork belly (bagnet) and sautéing it with onions, chili, and a tangy seasoning mix, often with a hint of vinegar. It is a flavorful, crunchy, and savory dish, typically served as a pulutan or main dish.
0Chicharon Bulaklak
₱ 389
Chicharon bulaklak is a popular Filipino snack made from deep-fried crispy pork mesentery. It has a crunchy texture on the outside and a tender, juicy interior. Often served as a pulutan with vinegar or a dipping sauce, it is a savory, flavorful dish.
0Tokwa't Babοy
₱ 299
Tokwa't Baboy is a Filipino dish made of tofu and pork with a tangy vinegar sauce. It's delicious as an appetizer, or main dish.
0Crispy Pata
₱ 999
Crispy Pata is a popular Filipino dish characterized by its crunchy, deep-fried pork skin that encases tender meat, typically served with a dipping sauce.
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Beef
Beef Tapa
₱ 599
Beef tapa is a Filipino food made from marinated and fried beef tapa, typically served with a side of dipping sauce like vinegar or soy sauce.
0Beef Caldereta
₱ 599
Beef caldereta is a hearty Filipino beef stew with a tomato sauce, vegetables, and spices. It's often made with beef chuck.
0Beef Kare-kare
₱ 279
Beef kare-kare is a Filipino stew made with tender beef, simmered in a rich and creamy peanut sauce. It is served with vegetables like eggplant, and string beans, and accompanied by shrimp paste (bagoong) for added flavor.
0Papaitang Baka
₱ 169
Papaitan baka is a popular Filipino stew dish, particularly from the Ilocos region, made with beef and flavored with bile, chyme, or cud, which gives the dish its signature bitter flavor.
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Chicken
Chicken Kare-kare
₱ 239
Chicken kare-kare is a Filipino stew made with fried chicken, simmered in a rich and creamy peanut sauce. It is served with vegetables like eggplant, and string beans, and accompanied by shrimp paste (bagoong) for added flavor.
0Fried Chicken
₱ 379
Fried chicken is a dish of chicken pieces that are coated and fried until crispy.
0Buttered Chicken
₱ 379
Buttered chicken is a rich and creamy dish made by cooking chicken in a smooth, buttery sauce with garlic, herbs, and a touch of cream. It offers a savory, mildly sweet flavor and is often served with rice or bread to soak up the delicious sauce.
0Super Hot Chicks
₱ 379
Super hot chicken is a spicy dish featuring chicken coated in a fiery, flavorful sauce made with hot peppers and spices. It's packed with intense heat and bold flavors, often served with a cooling side like rice to balance the spiciness.
0Honey Glazed Chicken
₱ 379
Honey glazed chicken features tender chicken pieces coated in a sweet and savory honey glaze, often cooked by frying, resulting in a delicious and satisfying dish.
0
A La Carte
Bangus Spanish Style
₱ 169
Bangus Spanish style is a Filipino dish featuring bangus (milkfish) cooked in a savory tomato-based sauce with garlic, onions, bell peppers, and olives. It offers a rich, tangy flavor with a hint of sweetness, often served as a main dish with rice.
0Fried Siomai Bundle
₱ 169
Fried siomai, a popular street food in the Philippines, features pork filling wrapped in wonton wrappers, and deep-fried until golden brown and crispy.
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Gourmet
Alamang Guisado 100ml
₱ 129
Savory shrimp paste, rich umami flavor, perfect for dipping and enhancing dishes.
0Binagoongang Baka 300ml
₱ 559
Savory beef, rich shrimp paste, and aromatic spices.
0Binagoongang Lechon Kawali 300ml
₱ 479
Crispy golden pork belly in savory shrimp paste.
0Carolina Reaper 100ml
₱ 219
Fiery Carolina Reaper, intense heat, and rich flavor explosion.
0Chilli Garlic 100ml
₱ 129
Spicy garlic blend, perfect for enhancing any dish.
0Gourmet Tinapa 100ml
₱ 149
Smoky fish, savory garlic oil, perfect for rice or as a spread.
0Gourmet Tuyo 100ml
₱ 149
Savory dried fish in aromatic garlic oil.
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