- Asian
- Filipino
Kauri Taproom
Available deals
Sizzling Plates
Classic Sisig (Platter)
₱ 767
Inspired by Pampanga’s pride, this sizzling pork medley blends crispy, savory, and tangy notes in every bite with that smoky-char aroma you can smell a table away.
Creamy Oyster Sisig
₱ 455
A coastal twist on a pulutan classic, marrying briny oysters with rich, spicy-sour creaminess that clings to every forkful.
Classic Sisig (Regular)
₱ 390
Inspired by Pampanga’s pride, this sizzling pork medley blends crispy, savory, and tangy notes in every bite with that smoky-char aroma you can smell a table away.
Pasta
Tuyonnesca
₱ 450
Puttanesca-inspired pasta using gourmet tuyo for a salty, umami kick and irresistible aroma.
Laingetti
₱ 300
Creamy Bicolano laing reimagined as a rich pasta sauce, fragrant with coconut and spice.
Pizza
Inasal Pizza
₱ 845
Chicken Inasal meets pizza: smoky char, citrusy kick, and glorious cheese. Made to chase with your favorite craft beer.
CC Tinapa Pizza
₱ 650
Smoked tinapa pizza with a sweet-heat chili honey dip, smoky, spicy, and sweet in every bite.
Filipino Margherita
₱ 600
Kesong puti and squash blossoms give this pizza a Pinoy garden charm with a delicate floral note.
Kesong Puti Truffle Pizza
₱ 650
Earthy truffle meets creamy kesong puti, fragrant, indulgent slices worth savoring slowly.
Mains
Crispy Pata
₱ 1,950
Twice-cooked to ultimate crunch, the crackle of its skin giving way to tender meat, served with our vinegar-soy dip.
Ribeye Salpicao
₱ 1,560
Tender ribeye in garlicky butter sauce, aroma you’ll smell first, flavor you’ll crave after.
Chicken Inasal & Pork Skewers
₱ 585
A grill-side love story of sweet tocino and smoky inasal, juicy, flame-kissed, and dripping with flavor.
Rice Bowls
Steak and Rice
₱ 1,144
Garlicky rice meets ribeye salpicao, big flavor, big comfort, all on one plate.
Corned Beef Silog
₱ 585
Premium corned beef slices, garlicky rice, and a sunny egg. Comfort that works any time of day.
