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Samgyupsalamat - Gaisano Mall of Tagum
Available deals
Sauces 60ml
Ssamjang 60ml
₱ 55
A versatile Korean dipping sauce commonly used in Korean barbecue and wrapped dishes like ssam. It's made from a blend of fermented soybean paste (doenjang), red chili paste (gochujang), garlic, sesame oil, and other seasonings. Ssamjang offers a savory and spicy flavor with a hint of umami, making it a perfect accompaniment for grilled meats and vegetables.
Gochujang 60ml
₱ 65
A staple Korean condiment made from fermented red chili peppers, glutinous rice, soybeans, and salt. It has a robust and spicy flavor with a hint of sweetness and umami. Gochujang is used in a wide range of Korean dishes to add heat and depth of flavor, from marinades to dipping sauces.
Cheese 60ml
₱ 65
Often made from a combination of melted cheese, butter, milk, and sometimes additional seasonings, provides a creamy and rich texture.
Yangnyum 60ml
₱ 65
Sweet and spicy Korean sauce typically used for marinating and glazing grilled or fried dishes. Yangnyum sauce often includes ingredients like soy sauce, garlic, sugar, vinegar, and red chili flakes, creating a balanced blend of flavors with a kick of heat.
Bulgogi 60ml
₱ 65
A sweet and savory Korean marinade used primarily for beef dishes. It typically consists of soy sauce, sugar, garlic, sesame oil, and other seasonings. Bulgogi sauce imparts a deliciously caramelized flavor to the meat when grilled, resulting in a popular and beloved Korean dish called "bulgogi. ".