- Chinese
- Asian
- Rice Dishes
- Rice Bowl
Sichu Malatang - Venice Grand Canal
Available deals
Sichu Sets (Solo Bowl 300gm)
Solo Malatang (Hotpot)
from ₱ 480
Sichu's signature Malatang Broth. Savor a rich, aromatic, and deeply flavorful broth crafted for the ultimate spicy comfort. Starts at 300g with Fatty Beef, Quail Eggs, Spicy Chicken Strips, Bockhoy, Spinach, Bamboo Shoot, Cheese Balls, Lobster Balls, Enoki Mushroom, Shimeji Mushroom.
Solo Malapan (Mixpot)
from ₱ 480
Our signature mixpot is expertly flash-boiled, drained, and vigorously tossed in our savory-sweet Mala spice blend served with a side of warm soup. Starts at 300g with Chicken Strips, Pork Belly, Quail Egg, Broccoli, Indian Lettuce, Bamboo Shoot, Seafood Bun, Fish Tofu, Enoki Mushroom, Oyster Mushroom.
Solo Malaxiangguo (Drypot)
from ₱ 510
Our Signature Drypot. Savory, rich, aromatic, and deeply flavorful crafted for the ultimate spicy comfort. Starts at 300g with Fatty Beef, Taiwan Sausage, Quail Egg, Indian Lettuce, Potato, Native Pechay, Lotus Root, Golden Cheese Balls, Siomai, Wood Ear Mushroom, Enoki Mushroom.
Sichu Sets (Sharing Bowl 500gm)
Sharing Malatang (Hotpot)
from ₱ 800
Sichu's signature Malatang Broth. Savor a rich, aromatic, and deeply flavorful broth crafted for the ultimate spicy comfort. Starts at 500g with Fatty Beef, Quail Eggs, Spicy Chicken Strips, Bockhoy, Spinach, Bamboo Shoot, Cheese Balls, Lobster Balls, Enoki Mushroom, Shimeji Mushroom.
Sharing Malapan (Mixpot)
from ₱ 800
Our signature mixpot is expertly flash-boiled, drained, and vigorously tossed in our savory-sweet Mala spice blend served with a side of warm soup. Starts at 500g with Chicken Strips, Pork Belly, Quail Egg, Broccoli, Indian Lettuce, Bamboo Shoot, Seafood Bun, Fish Tofu, Enoki Mushroom, Oyster Mushroom.
Sharing Malaxiangguo (Drypot)
from ₱ 850
Our Signature Drypot! Savory, rich, aromatic, and deeply flavorful crafted for the ultimate spicy comfort. Starts at 500g with Fatty Beef, Taiwan Sausage, Quail Egg, Baby Cabbage, Potato, Native Pechay, Lotus Root, Golden Cheese Balls, Siomai, Wood Ear Mushroom, Enoki Mushroom.
Build Your Own Bowl
Build your perfect Sichu bowl just the way you like it!
DIY Malatang
from ₱ 0.01
Craft your ultimate Malatang bowl! Handpick your favorite fresh meats, veggies, noodles, and toppings served in our signature spicy, numbing, and rich Sichuan broth. Customized to your exact preferred spice level!
DIY Malapan
from ₱ 0.01
Craft your ultimate Malapan bowl by handpicking your favorite fresh meats veggies noodles and toppings all tossed and coated in our rich savory and aromatic Sichuan sauce mix. Customized to your exact preferred spice level for the perfect personalized meal
DIY Malaxiangguo
from ₱ 0.01
Create your perfect Malaxiangguo bowl by handpicking fresh meats veggies noodles and toppings then stir-fried to perfection in our bold spicy and fragrant Sichuan drypot sauce. Customize your spice level to match your exact preference for an unforgettable dining experience
Fried Rice
Wok-fried rice tossed rice Sichu Malatang Style.
Egg Fried Rice
₱ 280
Fluffy, wok-tossed rice fried to perfection with scrambled eggs, light soy sauce, and fresh green onions. Fired at high heat to achieve a classic smoky wok-hei finish, making it the perfect savory comfort dish or a clean companion to your favorite spicy Sichu bowl.
Lao Gan Ma Fried Rice
₱ 280
Fluffy, wok-tossed rice stir-fried at high heat with the iconic, deeply savory, and crispy Lao Gan Ma chili oil. Packed with aromatic garlic, subtle umami flavor, and a perfect hint of smoky wok-hei, making it a satisfyingly bold standalone dish or the ultimate companion to your favorite Sichu bowl.
Add Ons
Large Dipping Sauce
₱ 50
Our signature rich, creamy, and velvety peanut sauce, meticulously blended with savory and aromatic spices. The ultimate dipping companion, designed to perfectly complement and balance out the bold, numbing heat of your favorite Sichu bowl.
Small Dipping Sauce
₱ 30
Our signature rich, creamy, and velvety peanut sauce, meticulously blended with savory and aromatic spices. The ultimate dipping companion, designed to perfectly complement and balance out the bold, numbing heat of your favorite Sichu bowl.
Plain White Rice
₱ 30
An extra portion of fluffy, steamed white rice cooked to perfection with every grain light and separate.
Drinks
Jaiduobao Herbal Tea (330ml)
₱ 50
A classic, refreshing herbal tea blend crafted from traditional Chinese herbs. Lightly sweetened and perfectly cooling, it offers a soothing, crisp taste that makes it the ultimate refreshing beverage to balance out the intense, numbing heat of your favorite spicy Sichuan dishes.
Fanta (330ml)
₱ 70
A refreshingly crisp and bubbly classic soda bursting with bright, vibrant orange flavor. Fruity, sweet, and perfectly carbonated, it is the ultimate icy-cold refreshment to cool your palate after a fiery, numbing Sichuan feast.
Coke (330ml)
₱ 70
A refreshingly crisp, ice-cold classic cola with its signature bold and bubbly taste. Perfectly carbonated and sweet, it provides the ultimate refreshing lift to cool your palate and complement the intense, numbing flavors of your Sichuan feast.
Sprite (330ml)
₱ 70
A refreshingly crisp, ice-cold classic lemon-lime soda with a 100% natural, bright flavor. Perfectly carbonated and bursting with a clean, citrusy fizz, it provides the ultimate cooling lift to completely soothe your palate after a fiery, numbing Sichuan feast.
Wang Zai Milk Drink (250ml)
₱ 70
A classic, deeply nostalgic sweet milk drink loved across generations. Rich, creamy, and delightfully sweet, it serves as the ultimate smooth, refreshing treat to perfectly cool your palate and soothe the numbing burn after a fiery Sichuan feast.
Tongyi Red Iced Tea
₱ 70
A deeply refreshing, crisp iced tea brewed from premium black tea leaves and perfectly sweetened with a bright, fruity hint of lemon. Delivers a clean, smooth, and thirst-quenching finish that beautifully cuts through and balances the intense, numbing spice of your favorite Sichuan dish.
Tongyi Green Iced Tea (500ml)
₱ 70
A deeply refreshing, crisp iced tea brewed from premium green tea leaves, offering a naturally clean, smooth, and lightly sweet flavor. Delivers a perfectly cooling finish that revitalizes your palate and beautifully balances the intense, numbing spice of your favorite Sichuan dish.
