Dampa ni Comare

Pork Silog

Hot rice topped with crispylicious pork chops and egg.

Chicksilog

Crispy fried chicken,topped with hot rice and egg.

Pork Sisig with rice

Pork sisig and hot rice

Longsilog

Longsilog,the best choice for your breakfast.

Hotsilog

Jumbo size hotdogs with hot rice and egg, perfect for breakfast!

Hungarian Sausage with Rice & Egg

Hungarian Sausage combo with rice and egg. Savory and tangy.

Hamsilog

Sweet ham, hot rice and egg

Embusilog

1 whole jumbo sized embutido,rice and egg

Sizzling Porkchop

Sizzling Porkchop ala carte

Sizzling Hungarian Sausage

Sizzling Hungarian Sausage with secret spices bite into it and there’s that snap—juicy, dense pork inside, deeply seasoned with sweet and hot paprika, black pepper, garlic, maybe a whisper of caraway. It’s smoky, a little fiery, and unapologetically rich. The heat from the paprika blooms slowly, warming your mouth rather than overwhelming it. Try one today!

Sizzling Sisig ala carte

Sizzling Sisig,mouth watering and tasty

Bagnet

Authentic Bagnet recipe that you will surely love. Try one today.

Tapsilog

You will surely love our tapa recipe. Enjoy this with egg and rice.

Sizzling Hotdogs

Whole Chicken

Liempo Inasal

Leg Inasal

Buy 1 Take 1 Liempo Inasal

Pecho Chicken Inasal

On the grill, it sizzles as it’s brushed again and again with annatto-tinted oil, keeping the pecho juicy and glossy. Cut into it and the meat is tender and fragrant, lightly smoky with a bright sour edge that wakes up your taste buds. It’s savory first, tangy second, with a gentle garlicky warmth rather than heat. Served hot with garlic rice, a little chicken oil, and spicy calamansi-soy on the side, pecho chicken inasal feels clean yet indulgent—smoky, citrusy, and irresistibly aromatic.

Buy 1 Take 1 Inasal