Desi Palace - The Lerato

Desi Chaat is a vibrant and mouthwatering array of Indian street snacks. Bursting with a delightful blend of flavors, these savory treats feature ingredients like chickpeas, potatoes, tangy chutneys, yogurt, and aromatic spices.

• Aloo Tikki Chat

  ₱ 399

  Crispy fried potato patty topped with chutneys, curd, and chaat masala.
  
• Mixed Vegetable Pakora Platter

  ₱ 499

  Assorted vegetable fritters platter, crispy and flavorful, offering a delightful mix of textures and tastes
  
• Papdi Chat

  ₱ 399

  Crispy fried-dough wafers served with typical chaat ingredients such as chickpeas, boiled potatoes, yogurt sauce, and chutneys.
  
• Samosa Chat

  ₱ 399

  Spicy chickpeas served with samosas, yogurt, and chutney
  

An eclectic assortment of snacks from North and South India, infused with the captivating flavors of the Indochinese cuisine, which emerged when China's influence met India's, giving rise to a delightful new culinary cousin.

• Aloo Bonda

  ₱ 399

  A popular South Indian snack of ball shaped potato fritters served with Chutney. (2 Pieces)
  
• Idly Sambar

  ₱ 399

  Soft fluffy steamed cakes made from fermented rice and lentil served with a vegetable lentil stew and coconut chutney. (2 Pieces)
  
• Masala Vada

  ₱ 549

  A fried lentil snack spiced with masala and herbs. Served with a vegetable lentil stew and coconut chutney
  
• Samosa

  ₱ 199

  A fried pastry with a savory filling of spiced potatoes, onions, and green peas.
  
• Bombay Pav Bhaji

  ₱ 499

  A hearty meal with a delicious blend of spicy mixed vegetables, served with butter toasted buns and crunchy onion
  
• Vada Sambar

  ₱ 399

  Donut shaped lentil fritters that are fluffy, crispy, and soft. Served with a vegetable lentil stew and coconut chutney.
• Dahi Bhalla

  ₱ 249

  Lentil fritters dunked in yogurt and topped with spicy and sweet chutneys.
• Paneer Tikka Roll

  ₱ 549

  This is a flavorful Indian wrap with grilled cottage cheese, spices, and veggies, offering a delectable fusion.
• Soya Tikka Roll

  ₱ 549

  A delicious Indian wrap with marinated soya chunks, veggies, and spices, offering a delightful taste.

• Corn Salt & Pepper

  ₱ 499

  Fried corn seasoned with salt and pepper
• Manchurian (Dry)

  ₱ 599

  Flavorful Indo-Chinese balls made from vegetables, fried and served in tangy sauce. Deliciously satisfying.
• Smoked Chilli Paneer

  ₱ 669

  Crisp batter fried paneer is tossed in slightly sweet, spicy, hot and tangy chili sauce with vegetables.
• Spring Roll

  ₱ 499

  A delicious and crispy appetizer with minced vegetables folded with rice paper and fried.
• Vegetable Salt & Pepper

  ₱ 549

  Assorted vegetables stir-fried with salt, pepper, and spices for a zesty and flavorful dish.

The term "Tandoor" refers to a specific type of clay oven that has its origins in northern India . It is traditionally used for cooking various dishes, utilizing the radiant heat generated by the burning charcoal or wood within the oven's cylindrical shape to cook food at high temperatures.

• Achari Paneer Tikka

  ₱ 679

  A delicious North-Indian appetizer made with Indian cottage cheese marinated in a pickled spice blend.
  
• Corn Kebab

  ₱ 499

  Tasty cutlet patties made from fresh sweet corn, potatoes, spices and herbs.
  
• Tandoori Aloo Nazakat

  ₱ 629

  Crispy fried potato shells filled with Indian cottage cheese, nuts, spices, and herbs cooked in an Indian clay oven.
  
• Paneer Tikka

  ₱ 649

  Delicious Indian cottage cheese cubes marinated & grilled, offering a smoky, flavorful vegetarian delight.
  
• Stuffed Paneer Tikka

  ₱ 749

  Cottage cheese cubes stuffed with nuts, raisins and flavorful fillings, grilled to perfection, creating a delectable and aromatic appetizer.
• Tandoori Malai Broccoli

  ₱ 629

  Grilled broccoli marinated in cream, cheese and nuts.

Paneer dishes from India are a vegetarian's delight. Paneer, a soft and creamy Indian cheese, is widely used in various delectable recipes.

• Paneer Lababdar

  ₱ 699

  This paneer dish is made of a spicy cashew tomato paste that is cooked with sauteed onions. It has a perfect balance of sweet and spicy.
• Paneer Makhani

  ₱ 679

  A slightly sweet Indian dish of paneer, originating in New Delhi , in which the gravy is prepared with butter.
• Paneer Tikka Masala

  ₱ 699

  A North Indian dish of grilled Indian cottage cheese, tomato, onion, bell pepper served in a spicy gravy.
• Kadhai Paneer

  ₱ 699

  A delicious spicy paneer recipe made with fresh ground kadai masala, Indian cottage cheese, onions, tomatoes and bell peppers.
• Matar Paneer

  ₱ 699

  A popular North Indian curried dish featuring green peas and Indian cottage cheese in a masala base of onions, tomatoes, spices and herbs.
• Paneer Butter Masala

  ₱ 699

  A rich and creamy curry made with a blend of nuts, butter, spices, and cubes of cottage cheese.
• Paneer Do Pyaza

  ₱ 699

  Creamy curry with soft paneer together with onions in a wonderful medley of spices, herbs and tomatoes.

Farm Fresh Fusion is a sumptuous Indian vegetable mix gravy that showcases a delightful medley of fresh, locally sourced vegetables from farms. Bursting with flavors, it harmoniously combines a variety of vibrant veggies, aromatic spices, and a luscious gravy, creating a wholesome and tantalizing culinary experience

• Mixed Vegetable

  ₱ 599

  A flavorful dish with an assortment of vegetables cooked in aromatic spices and rich sauce.
• Chana Masala

  ₱ 499

  A delicious North Indian chickpea dish made in onion tomato gravy.
• Soya Chaap Masala

  ₱ 599

  Mock meat made with unique spicy rich gravy sauce.
• Chole Bhature

  from ₱ 549

  A classic North Indian dish - spicy chickpea curry served with puffed, fried bread. Inclusive of 2 Bhature
• Punjabi Pakora Curry

  ₱ 599

  Crispy onion fritters dunked in a spiced, savory, and tangy yogurt sauce.
• Kashmiri Dum Aloo

  ₱ 629

  Stuffed baby potatoes simmered in a spicy curd based gravy or sauce.
• Malai Kofta

  ₱ 629

  A delicious dish of fried balls of potato and paneer in a rich and creamy mild gravy made with sweet onions and tomatoes.

Mock meat, also known as meat substitute or meat analog, refers to plant-based products designed to mimic the taste, texture, and appearance of real meat, providing an alternative option for vegetarians and vegans or those seeking to reduce their meat consumption.

• Veg Butter Chicken Masala

  ₱ 729

  Mock chicken meat made with buttery curry, creamy yogurt, and masala spices.
• Veg Chicken Curry

  ₱ 729

  Mock chicken meat made with buttery curry, creamy yogurt.
• Veg Mutton Curry

  ₱ 729

  Mock lamb meat cooked in a spicy gravy sauce and an assortment of Indian spices.
• Veg Chicken Tikka

  ₱ 799

  Mock chicken meat marinated, grilled, and spiced, offering a flavorful vegetarian alternative to the classic.
• Veg Mutton Tikka

  ₱ 799

  Mock chicken meat marinated, grilled, and spiced, offering a flavorful vegetarian alternative to the classic.

Indulge in the comforting allure of Dal, a fragrant Indian delicacy blending simmered lentils and exotic spices. A harmonious symphony of flavors awaits to whisk you away on an unforgettable culinary journey. Embrace the warmth and savor the richness of this cherished classic.

• Dal Makhani

  ₱ 599

  A popular North Indian dish where whole black lentils and red kidney beans are slow cooked with spices, butter and cream.
• Dal Panchratan

  ₱ 579

  A medley of five lentils, delicately spiced. A flavorsome Indian specialty, sure to tantalize your taste buds.
• Desi Dal Tadka

  ₱ 579

  The Indian favorite: yellow lentils tempered with aromatic spices, delivering a sizzling burst of flavors in every bite.

Indian rice dishes showcase diverse flavors and traditions.

• Bisbella Bhatth

  ₱ 649

  A spicy, and slightly tangy meal made with lentils, rice, mixed vegetables, and a super aromatic spice powder.
• Curd Rice

  ₱ 549

  A South Indian dish made with precooked rice, curd herbs and tempering spices.
• Handi Biryani

  ₱ 699

  Rice cooked with spices, paneer, and nuts in a traditional handi (earthen pot) served with raita.
• Jeera Rice (Basmati)

  ₱ 249

  Aromatic rice dish delicately flavored with cumin seeds and a blend of spices.
• Paneer Tikka Biryani

  ₱ 699

  Biryani made with a spicy blend and Indian cottage cheese served with raita.
• Plain Rice (Basmati)

  ₱ 229

  Fluffy long grain aromatic basmati rice.
• Vegetable Mutton Biryani

  ₱ 699

  Mock chicken meat with fragrant rice layered with spices and herbs, a delicious vegetarian twist.

• Tava Roti

  ₱ 69

  A type of Indian flatbread toasted on a traditional iron girdle called Tava.
  
• Tandoori Roti

  ₱ 149

  A flatbread made with whole wheat and traditionally cooked in a clay oven.
• Butter Tandoori Roti

  ₱ 179

  A buttered flatbread made with whole wheat and traditionally cooked in a clay oven.
• Lacha Paratha

  ₱ 279

  A multilayered Indian flat bread prepared with wheat and plain flour
• Pudina Paratha

  ₱ 279

  Crispy, flaky, layered, mint flavored whole wheat flatbread.
• Aloo Paratha

  ₱ 399

  Popular Indian flatbreads stuffed with a delicious spiced potato mixture accompanied by pickle and yogurt.
• Onion Paratha

  ₱ 399

  Delicious whole wheat flatbreads stuffed with piquant onions, spicy green chillies and savory spices accompanied by pickle and yogurt
• Mixed Stuffed Paratha

  ₱ 349

  Indian flatbread filled with a mixed vegetable and spiced filling.
• Paneer Paratha

  ₱ 429

  A popular North indian stuffed flatbread stuffed with savory, spiced, grated indian cottage cheese accompanied by pickle, chutney and yogurt.
• Plain Naan

  ₱ 219

  Leavened flatbread cooked in a clay oven.
• Butter Naan

  ₱ 249

  Leavened buttered flatbread cooked in a clay oven.
• Garlic Naan

  ₱ 279

  Leavened flatbread stuffed with garlic cooked in a clay oven.
• Cheese Naan

  ₱ 319

  Leavened flatbread stuffed with cheese cooked in a clay oven.
• Aloo Onion Kulcha

  ₱ 319

  Leavened flatbread made from all-purpose flour stuffed with spiced potatoes and onions.
• Stuffed Mixed Kulcha

  ₱ 379

  Indian bread filled with a variety of mixed ingredients.

• Tava Paneer

  ₱ 699

  A semi dry curry with bell pepper, onions, tomatoes and Indian cottage cheese cooked on a griddle.
• Tava Pulao

  ₱ 549

  A rice dish made with precooked basmati rice, onion, tomatoes, potatoes, and Indian spices.
• Tava Soya Chaap

  ₱ 629

  Soy cubes marinated in Indian spices and cooked in a large cast iron wok.
• Tava Veg

  ₱ 629

  Vegetables mixed with Indian spices and stir-fried in a large cast iron wok.

• Chilli Garlic Fried Rice

  ₱ 549

  A popular fried rice dish made with chili garlic sauce and a mix of vegetables.
• Chilli Paneer

  ₱ 629

  A popular Indo-Chinese dish where cubes of fried crispy Indian cottage cheese are tossed in a spicy sauce made with soy sauce and chili sauce.
• Schezwan Fried Rice

  ₱ 549

  A zesty vegetarian stir-fried rice with spicy schezwan sauce and a mix of Indian spices
• Veg Chili Garlic Noodles

  ₱ 549

  Hot and spicy chili garlic noodles made with vegetables and a blend of Indian spices.
• Veg Hakka Noodles

  ₱ 549

  Boiled stir-fried noodles made with a blend of vegetables and Indian spices.
• Veg Manchurian (Gravy)

  ₱ 599

  Vegetable balls in savory gravy, a delectable Indo-Chinese fusion, bursting with flavors and delightful textures.
• Veg Schezwan Noodles

  ₱ 549

  Noodles and vegetables cooked in a schezwan sauce and Indian spices.
• Veg Fried Rice

  ₱ 499

  Fried rice cooked with vegetables and Indian spices.

Savor the crisp and thin South Indian crepe, dosa, served with a delectable coconut chutney and zesty sambar. A delightful combination of taste and texture, perfect for a flavorful culinary experience.

• Butter Masala Dosa

  ₱ 599

  A thin flat pancake filled with buttery spices potato, served with sambar and coconut chutney.
• Masala Dosa

  ₱ 499

  A thin flat pancake made with potato masala, served with sambar and coconut chutney.
• Mysore Masala Dosa

  ₱ 599

  A crisp and soft dosa spiced with red chutney and served with a potato dish, along with coconut chutney.
• Mysore Paneer Dosa

  ₱ 629

  A crisp and soft dosa spiced with red chutney and served with Indian cottage cheese, along with coconut chutney and sambar.
• Onion Masala Dosa

  ₱ 549

  Crispy dosa with flavorful spiced potato and onion filling, served with sambar, coconut chutney and red chutney.
• Paneer Dosa

  ₱ 629

  A crisp and soft dosa filled with Indian cottage cheese marinated in spices served with sambar, coconut chutney and red chutney.
• Plain Dosa

  ₱ 399

  A thin flat, crispy lentil pancake. Served with sambhar and chutney.
• Rava Masala Dosa

  ₱ 599

  Spicy semolina dosa with flavorful potato filling, served with sambar and coconut chutney.
• Schezwan Dosa

  ₱ 599

  Spicy dosa filled with schezwan sauce, a fusion of Indian and Chinese flavors, served with sambar and coconut chutney.

Uttapam is a delicious and popular South Indian dish, often referred to as "Indian pizza." It is a thick, savory pancake made from fermented rice and lentil batter, topped with a variety of finely chopped vegetables like onions, tomatoes, and bell peppers

• Coconut Uttapam

  ₱ 499

  A salty pancake traditionally made with rice flour, dal, and lentils. Served with sambar, coconut chutney and red chutney.
• Mix Uttapam

  ₱ 549

  Thick, savory South Indian pancake with a medley of vegetables. Served with sambar, coconut chutney and red chutney.
• Onion Uttapam

  ₱ 549

  Made from dosa batter, onions, green chilies, coriander and garam masala. Served with sambar, coconut chutney and red chutney.
• Paneer Uttapam

  ₱ 599

  A thicker, creamier pancake variant made with Indian cottage cheese. Served with sambar, coconut chutney and red chutney.
• Veg Uttapam

  ₱ 549

  A thicker, creamier dosa variant made with a mix of vegetables. Served with sambar, coconut chutney and red chutney.
• Vegetable Upma

  ₱ 549

Raita is a creamy Indian side dish made with plain yogurt, often infused with fruits like pineapple or mixed vegetables, like cucumber. It can also feature additions like crunchy boondi (tiny fried gram flour balls).

• Boondi Raita

  ₱ 249

  A refreshing mix of yogurt, boondi (tiny fried gram flour balls) and assortment of Indian spices.
• Mixed Vegetable Raita

  ₱ 299

  An Indian side or dip made with yogurt, fresh vegetables, herbs and spices.
• Plain Yogurt

  ₱ 159

  An Indian side or dip made with milk, herbs and spices.

• Gulab Jamun

  ₱ 189

  A classic Indian sweet made with milk solids, sugar, rose water and cardamom powder. (2 pieces)
  
• Carrot Halwa

  ₱ 249

  A traditional North Indian dessert made by simmering fresh grated carrots with milk, dry fruits, sugar and ghee.
• Rasgulla

  ₱ 229

  Spongy, syrup-soaked cottage cheese balls, a beloved Indian sweet offering delightful texture and sweetness.