Farmhouse Smokers Inc - Salcedo Makati

Our Smoked Beef Belly is crafted for exceptional flavor. We start with premium US beef belly and slow-smoke it for at least 12 hours using premium wood. The result is a tender, juicy, and deeply smoked flavor enhanced by our special blend of spices

• Smoked Beef Belly Solo

  ₱ 360

  100 grams of our premium Smoked US Angus Beef Belly
  

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• Smoked Belly Meal With Basmati Rice

  ₱ 430

  100 grams of our premium Smoked US Angust Beef served with Basmati rice
  

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• Smoked Belly Small Tub

  ₱ 1,030

  300 grams of our premium Smoked US Angust Beef
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• Smoked Belly Big Tub

  ₱ 1,720

  500 grams of our premium Smoked US Angus Beef
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• Smoked Belly - Frozen Sliced Pack

  ₱ 1,150

  500 grams of frozen sliced Smoked Beef Belly in vacuum sealed bag. Easy to reheat: DO NOT REMOVE in vacuum sealed bag: 1. Thaw 2. Submerge in low boil water for about 30 minutes. 3. Cut open vacuum sealed bag and serve.
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