Delicatessen

At the comforts of home

• Chorizo de Bilbao

  100 Grams

  ₱131.25

• Salchichas

  100 Grams

  ₱126.00

• Pamplona

  100 Grams

  ₱168.00

• Salchichon

  100 Grams

  ₱168.00

• Morcillas

  100 Grams

  ₱152.25

• Bacon

  100 Grams

  ₱136.50

• Chorizo Burger Patties

  4 Pcs

  ₱399.00

• Salchichas Burger Patties

  4 Pcs

  ₱367.50

Appetizer

• Chorizo Fritos

  Our very own homemade Spanish sausage

  ₱367.50

• Salchichas con Champignon

  Sauteed Spanish sausage mushroom garlic and chili

  ₱262.50

• Croquetas de Pollo

  Croquettes of chicken served with aioli sauce

  ₱252.00

• Croquetas de Jamon

  Croquettes of ham and cheese served with aioli sauce (garlic mayonnaise)

  ₱262.50

• Berenjenas al Horno

  Baked eggplant with anchovies and three kinds of cheese 2 eggplants

  ₱262.50

• Gambas al Ajillo

  Shrimps sauteed in olive oil garlic and chili

  ₱388.50

• Calamares Fritos

  Deep fried squid served with aioli sauce

  ₱304.50

• Rabas Fritas

  Deep fried squid tentacles with aioli sauce

  ₱304.50

• Tortilla Espanola

  Traditional Spanish potato omelette

  ₱231.00

• Coca de Berenjenas y Puerro

  Marjorcan pie with cheese eggplant and leeks

  ₱262.50

• Coca de Espinacas

  Majorcan pie with spinach

  ₱262.50

• Coca de Pisto y Sardinas

  Majorcan pie with sauteed chopped tomatoes onions garlic zucchini capsicum and Spanish sardines

  ₱294.00

• Coca de Berza y Chorizo

  Majorcan pie with native cabbage bacon and Chorizo de Bilbao

  ₱315.00

Main Dish

• Paella Valenciana

  Valenciana rice dish with chicken pork seafood and vegetables

  ₱609.00

• Paella Marinera

  Saffron rice with a variety of seafood

  ₱651.00

• Paella Negra

  Black paella with stuffed squid and shrimps

  ₱682.50

• Paella Verde

  Green vegetable paella

  ₱577.50

• Paella con Setas y Pesto

  Paella rice with button mushrooms and pesto sauce

  ₱577.50

• Paella de Cordero

  Lamb paella

  ₱714.00

• Paella con Tuhod y Batoc

  Paella with stewed ox-kneecap and chuck

  ₱609.00

• Paella de Pollo Finas Hierbas

  Chicken paella with fine herbs

  ₱609.00

• Lengua Sevillana

  Stewed ox-tongue with mushroom and olives in rich sherry brown sauce

  ₱525.00

• Callos a la Madrilena

  Stewed ox tripe in rich tomato sauce

  ₱441.00

• Tuhod y Batoc (Estofado Catalana)

  Stewed ox-kneecap and chuck with brown sauce mushroom green and red pepper

  ₱441.00

• Caldereta de Cabrito

  Stewed goat in spicy sauce

  ₱462.00

• Caldereta de Vaca

  Stewed beef in spicy sauce

  ₱441.00

• Costillas de Vaca

  Beef ribs in red wine sauce

  ₱462.00

• Salpicado de Solomillo

  Tenderloin chunks with olive oil garlic and brown sauce

  ₱619.50

• Pollo al Ajillo

  Boneless chicken in spicy garlic sauce

  ₱367.50

• Lapu-Lapu en Salsa Verde

  Fillet of Lapu-Lapu in light cream sauce

  ₱609.00

• Lapu-Lapu a la Romana

  Pan-fried fillet of Lapu-Lapu with garlic mayonnaise

  ₱609.00

• Chipirones en su Tinta

  Stuffed squid in its own ink

  ₱420.00

• Combinado de Mariscos

  Variety of grilled seafood

  ₱525.00

• Langostinos Thermidor Au Gratin

  Stuffed prawns in creamy white sauce

  ₱630.00

• Langostinos a la Parilla

  Grilled Prawns

  ₱598.50

Party Package

• Berenjenas al Horno

  Baked eggplant with anchovies and three kinds of cheese.20 minutes to prepare.8 pieces.Good for 6-8.

  ₱1,050.00

• Paella Valenciana

  Valencian rice dish with chicken pork seafood and vegetables

  ₱1,218.00

• Paella de Cordero

  Lamb paella.30 mins preparation.Good for 4-6.

  ₱1,428.00

• Paella Negra

  Black paella with stuffed squid and shrimps

  ₱1,365.00

• Paella Verde

  Green vegetable paella

  ₱1,155.00

• Paella con Tuhod y Batoc

  Paella with stewed ox-kneecap and chuck.30 mins preparation time. Good for 4-6.Rice beef

  ₱1,218.00

• Paella Marinera

  Saffron rice with a variety of seafood. 30 mins preparation. Good for 4-6.

  ₱1,302.00

• Tuhod y Batoc

  Stewed ox-kneecap and chuck with brown sauce mushroom green and red pepper

  ₱1,764.00

• Salpicado de Solomillo

  Chunks of tenderloin with olive oil garlic and Espanole sauce

  ₱2,478.00

• Pollo al Ajillo

  Boneless chicken in spicy garlic sauce

  ₱1,470.00

• Lapu-Lapu a la Romana

  Pan-fried fillet of Lapu-Lapu with Aioli. 20 mins preparation time. Good for 6-8.

  ₱2,436.00

• Langostinos Thermidor Au Gratin

  Stuffed prawns in creamy white sauce served with steamed broccoli. 20 mins preparation. Good for 3-4.

  ₱1,260.00

• Canonigo

  delectably soft meringue cake. 1 day preparation. Good for 12-15.

  ₱945.00