- Asian
- Korean
Soju Korean Restaurant
Available deals
Jokbal
Jokbal Bossam Set
₱ 2,300
A satisfying Korean classic featuring tender, slow-braised pork hock jokbal, delicate slices of boiled pork belly bossam comes with traditional side dishes, savory dipping sauces for a perfectly balanced & flavorful meal meant for sharing
Jokbal
₱ 1,500
Slow-braised pork hock simmered in a rich, aromatic soy-based sauce until perfectly tender & flavorful. Sliced into succulent pieces with a balance of lean meat, gelatinous skin delivering a savory & slightly sweet taste. Best enjoyed wrapped in fresh greens with garlic, chili & ssamjang for an authentic Korean dining experience
Fire Jokbal
₱ 1,600
A bold, fiery twist on the classic jokbal-tender pork hock braised to perfection, then coated in a rich & spicy Korean chili sauce. Packed with deep savory flavor, a touch of sweetness & a lingering heat that builds with every bite
Fried Jokbal
₱ 1,600
Braised pork hock finished with a light fry for a perfect contrast of textures-crispy, golden skin, tender & juicy meat inside. Rich, savory, slightly smoky & each bite delivers deep flavor with a satisfying crunch
Bibimgugsu
₱ 300
Refreshing cold wheat noodles tossed in a bold, tangy-spicy chili sauce & balanced with a hint of sweetness. Topped with crisp vegetables, garnishes for added texture, this vibrant dish delivers a perfect mix of heat, freshness & flavor-light yet satisfying with every bite
Bossam
Jokbal Bossam Set
₱ 2,900
A satisfying Korean classic fecturing tender, slow-braised pork hock (okbal) and delicate slices of bolled pork belly (bossam). Comes with traditional side cishes and savory cipping sauces for a perfectly balanced , lavorful meal meant for sharing.
Bossam
₱ 1,600
Tender slices of pork belly gently boiled until soft and juicy bringing out its natural richness and clean flavor A classic Korean favorite thats simple comforting and deeply satisfying
Fire Bossam
₱ 1,700
A bold twist on a classic-tender pork'belly slices tossed in a rich, fiery Korean chilisauce. Smoky, savory, and perfectly balanced with G touch of sweetness, each bite delivers a satisfying heat, Served with fresh greens, garic, chili and ssamjang for a delicious wrap that cools and complements the spice.
Fried Bossam
₱ 1,700
Tender pork belly gently boiled then lightly fried to achieve a crispy golden exterior while keeping the inside juicy and soft. Rich savory and irresistibly crunchy each bite delivers a perfect balance of texture and flavor.
Bossam Samgyupsal
₱ 1,700
The best of both worlds-tender, slow-boiled bossam and sizling giled samgyupsal served together for a rich and satisfying feast Enjoy the contrast of soft juicy slices and smoky caramelized bites, palired with fresh lettuce, garlic, chili and ssamjang
Bibimgugsu
₱ 400
Refreshing cold wheat noodles tossed in a bold, tangy-spicy chili souce, balanced with hint of sweetness. Topped with crisp vegetables and garnishes for added texture, this vibrant dish delivers a perfect mix of heat, freshness,and flavyor-light yet satisfying with every bite.
Sundae
Sundae Jeongol
₱ 1,600
A rich and comforting Korean hot pot featuring sundae simmered with tender pork tofu vegetables and glass noodles in a savory well-seasoned broth. Served bubbling hot this hearty stew delivers deep umami flavor and a satisfying mix of textures perfect for sharing at the table.
Sundae Yachae Bokk-Eum
₱ 1,600
Savory Korean sundae stir-tfied with fresh vegetables in a flavorful,lightly spicy soy-based scuce. The tender, chewy sundae pairs perfectly with crisp cabbage, onions, and scallions creating a tich balance of texture and taste,
Sojae Modeum Sundae
₱ 1,600
A generous assortment of traditional Korean sundae featuring a variety of styles and fillings, including lassic blood sausage, sticky rice sundae, and noodle-filled variations. Steamed to perfection and sliced for sharing, each piece offers a unique texture and savory depth.
Sundae Gukbap
₱ 700
A comforting Korean soup featuring savory sundae blood sausage stuffed with noodles and rice simmered in a rich flavorful broth. Served piping hot over rice and garnished with scallions and seasonings, this hearty bowl delivers deep satisfying flavors and a warming homestyle experience in every spoonful
Chalsundae
₱ 500
A traditional korean delicacy made with pork casing stuffed with sweet potato noodles, sticky rice, and savory seasonings. Steamed untiltender and sliced into bite-sized pieces it offers a soft slightly chewy texture with rich, earthy flavor. Served with salt or dipping sauce for a uniquely satisfying experience.
Tang Lyu
Gamjatang
₱ 1,600
A hearty Korean stew made with tender pork bones slow-simmered until the meat is fall-off-the-bone soft Cooked in a rich, spicy broth infused with potatoes, perilla leaves, aind aromatic seasonings this comforting dish delivers deep, savory flavor with a satisfying kick. Best enjoyed hot and perfect for sharing.
Dalgolitang
₱ 1,600
A comforting Korean-style chicken soup featuring tender chicken pieces simmered in a rich milly spicy broth with potatoes, carots, and aromatic sedsonings slowly cooked to bring out dep, savory flavors this hearty dish offers a perfect balance of warmth, spice, and homestyle comfortin every bowl.
Danjjan Ppyeo- Jim
₱ 1,600
Tender pork ribs slowly braised in a rich sweet-and-spicy Korecn sauce made with soy, garlic, and chill. Cooked unilthe edtil fll-of- the-bone soft and deeply infused with flavor, this dish delivers the perfect balance of savory heat and Subtle sweetness A hearty, comtorting favorite best ehjoyed with rice and shared at the table.
Galbi Kimchijim
₱ 1,600
Tender beef short ribs slow- braised with well-fermented kimchi in a rich, savory broth until melt-in-your-mouth soft The deep umami of the beef blends perfectly with the tangy spicy kick of aged kimchi,creating a bold and comforting Korean classic. Best enjoyed hot with stecmed ice for a truly sctislying meal.
Maekom Nagjibokk- eum+somyeon
₱ 1,600
A fery korean favorite featuring tender Octopus stir-fried in bold, spicy chilisauce with garlic, vegetables, and aromatic seasonings. Tossed with silky somyeon (thin wheat noodles),it deivers a perfect balance of heat, chewiness, and savory depth, A vibrant adictive dish best enjoyed hot for maximum flavor and spice.
Budaejjigae
₱ 1,600
A hearty and flavorful korean stew made with a rich, spicy broth loaded with sausage, ham, tofu, kimchi,baked beains, vegetables, and ramen noodles. simmered together for a bold fusion of savory, spicy, and slightly tangy flavors, this comtorting hot pot is perfect for sharing and best enjoyed bubing hot athe table.
Gu-i Lyu
Samgyupsal
₱ 1,000
Good for 2. Premium pork belly slices grilled to perfection with crispy edges and juicy tender meat. Served sizzling hot with fresh lettuce garlic chili and ssamjang for wrapping. A classic Korean favorite made for sharing and enjoying every flavorful bite.
Moksal
₱ 1,000
Tender well-marbled pork neck grilled to perfection offering a juicy bite with rich savory flavor and a lightly smoky aroma. Known for its soft texture and balanced fat each slice is satisfying and full of depth. Best enjoyed wrapped in fresh greens with gochujang for an authentic Korean barbecue experience.
Honbap
Naji Bokk-eumbab
₱ 500
A bold and flavorful Korean ricedish featuring tender octopus stir-fried in a spicy chli sauce with vegetables and aromatic seasonings, then tossed with steamed rice. Each bite delivers a perfect balance of hect, savory umami,and sctisfying chewiness. A hearty and addictive fovorite best enjoyed hot and fresh.
Gimchi Bokk- eumbab
₱ 500
A classic Korean comfort dish made with well-fermented kimchi stir- fried with stedmed rice, vegetables, and savory seasonings. Cooked to perfection for a slightlytangy spicy, and smoky flavot, often topped with a fried egg for extra richness. simple, hecrty, and deeply satisfying in every bite.
Ttugbaegi bulgogi
₱ 600
Thinly sliced beef marinated in a sweet and savory soy-based sauce, simmered in a traditional clay pot with onions, mushrooms, and vegetables. erved piping hot,this comfotting dish is rich in flavor, tender in textue, ond infused with deep umami from slow simmering.
Bibimbap
₱ 500
A vibrant Korean rice bowl topped with a colorful assortment of seasoned vegetables and sautéed greens finished with a perfectly fried egg and signature spicy gochujang sauce. Mixed together before eating it delivers a delicious balance of savory sweet spicy and fresh flavors in every bite. A wholesome and satisfying classic.
Hemuldonjangjjigae
₱ 500
A hearty Korean stew made with rich, savory doenjang (fermented soybean paste) simmered with fresh seafood, tofu, zucchini, onions, and secsondl vegetables Infused with deep umami flavor from the sea and earthy fermented paste, this comforting dish is served hot and pairs perfecty with steamed rice for a satisfying,traditional meal
Chadol Doenjangjjigae
₱ 500
A rich and comforting orean stew made with savory doenjang (fermented soybean paste) simmered with thinly sliced beef brisket (chadol),tofu,Zucchini onions, and fresh vegetables. The tender beef adds deep umami and richness to the earthy, flavorful broth. Served piping hot, it's hearty and satisfying dish best enjoyed with steamed rice.
Sundae Gukbap
₱ 700
A comforting Korean soup featuring savory sundae (blood sousage stufed with noocles and rice) simmered in a rich,flavorul broth. Served piping hot c over rice seasonings, this hearty bowl and garnished with scallions and delivers deep, satisfying flavors and a warming. homestyle experience in every spoonful.
Ppyeohaejang-gug
₱ 600
A deeply comforting Korean soup made with tender pork bones slow- simmered in a rich, savory broth untilflavyorful and nourishing. Enriched with vegetables. greens, and aromnatic seasonings this hearty dish is known forits restorative qualities and bold, satisfying taste. Served hot, it's perfect for a comforting and 'revitalzing meal.
Kimchijjigae
₱ 600
A classic Korean comfortstew made with well-fermented kimchi simmered in a rich, spicy broth with tofu, pork (or tuna), and vegetables. slow-cooked to bring out deep tangy, savory, and spicy flavors, this hearty dish is bold, warming, and full of umami. Best enjoyed hot with steamed rice for a satistying home- style meal
Chadol-yuggaejang
₱ 600
A bold and hearty Korean spicy soup made with tender sliced beef brisket (chadol), shredded vegetables, mushrooms, and bean sprouts simmered in a rich, deeply seasoned chilbroth. Packed with smolky heat savory depth, and satisfying texture, this comforting dish is best enjoyed hotwith steamed rice for a powerful flavorful meal.
Hwangtaehaejang-gug
₱ 500
A comforting Korean soup made with hwangtae (dried pollock) simmered in a clean, savory broth with tofu, bean sprouts, radish, and egg Light yet deeply flavorful,it is known forits soothing and restorative qualities. senved not this traditional dish is perfect for warming the body and refreshing the paiate.
Eomuk Tang (Fish Cake Soup)
₱ 500
A light and comforting Korean soup made with soft Fish cakes simmered in a clear, savory broth. intused with subtle seafood flovor and garnished with scalions,this warm and soothing dish is simple yet satisfying. often enjoyed as a cozy appetizer or street-style comfort food. perfect for any timne of day.
Bunsiglyu
Kimbap
₱ 350
A beloved Korean classic made with seasoned rice and a variety of fresh colorful ingredients such as vegetables egg and savory meat carefully rolled in crisp seaweed and sliced into bite sized pieces Light yet satisfying each roll offers a perfect balance of flavors and textures making it an ideal choice for a quick meal or a delightful side to share
Chamchi Kimbap
₱ 400
A flavorful twist on the classic Korean roll featuring seasoned rice filled with savory tuna (chamchi), crisp vegetables,and creamy mayo, ail wrapped in roasted seaweed. Each bite delivers a rich and satisfying balance of fresh, tangy,and umamiflavors-perfect for a light yet hearty meal or a deicious snack n the go
Jeyuk Kimbap
₱ 400
A bold and savory Korean rollfilled with spicy stir-fried pork (jeyuk), perfectly seasoned with a rich gochujang-based sauces.Combined with fresh vegetbles and rice, then wrapped in roasted seaweed, each bite delivers a delicious balance of smoky, spicy, and slightly sweet lavors- making it satislying choice for those who love little heat.
Gochu Kimbap
₱ 400
A bold and flavorful korean roll featuring fresh green Chili peppers (gochu) poired with seasoned rice, crisp vegetables, aind savory flings,all wrapped in roasted secweed.it ofers a delghtfu kick of heat balanced with fresh and umamiflavors- perfectfor those wiho enjoy a spicy wist on a classic favorite
Tteokbokki
₱ 500
A popular Korean streetfood made with soft chewy rice cakes simmered in a rich, spicy-sweet gochujang sauce. This comforting dish delivers a pertect balance ofheat sweetress, and savory flavor-making it a satistying and addictive favorite for spice lovers
Rabokki
₱ 500
A hearty Korean comfort dish that combines Chewy rice cakes (teok) and springy ramen noodles simmered in a rich, spicy-sweet gochujang sauce. This flavorful dish delivers a satistying mix of textures with a bold comforting kick-perfect for those craving something warm filling, and sightly spicy
Saeutwigim
₱ 500
Crispy Korean-style shrimp, deep-fried to goiden perfection. Light, crunchy on the outside and juicy on the inside, these savory shrimp fritters are perfect as a snack or side, best enjoyed with a dipping sauce for an extra burst of flavor.
Tangsuyuk
₱ 500
Crispy pork tossed in a glossy sweet and sour sauce with colorful vegetables. Perfectly crunchy on the outside and tender inside,this korean-Chinese favorite delivers a delicious balance of tangy, sweet and savory flavors in every bite.
Japchae
₱ 400
A classic Korean stir-fried noodle dish made with chewy glass noodles, sautéed vegetobles,and tender slices of meat, all tossed in a savory-sweet soy-based sauce. Light yet flavorful, this dish offers a perfect balance of textures and is a well loved favorite for any occasion
Maeun Japchae
₱ 400
A bold, spicy twist on the classic korean glass noodle dish. Made with chewy noodies, stir-fried vegetables and tender meat, all tossed in a rich,savory sauce with a fiery kick.Perfect for those who love a balance of sweetness, heat and deep flavor in every bite.
Bossam Dosirak
₱ 500
A hearty Korean lunch box featuring tender slow-boiled pork slices (bossam), served with fresh vegetables, rice, and traditional side dishes Pertectly balanced with savory fresh nd lightly seasoned flavors this set offers a satisfying and authentic korean meal in one box
Jeyuk Dosirak
₱ 500
A flavortul Korean lunchbox featuring spicy stir-fried pork marinated in a rich gochujang- based sauce, served with steamed rice,fresh vegetables, and classic side dishes. Bold, savory and slightly sweet with a satisfying kick this set is perfect for those who love a hearty and spicy meal
Chicken Mayo Peopbap
₱ 500
A comforting rice bowl topped with Crispy or tender chicken pieces drizzled with creamy Japanese-style mayo and savory sauce. served over warm steamed rice, this dish delivers a perfect balance of rich, creamy, and slightly sweet flavors in every bite.
Jeyuk Deopbap
₱ 500
A satisfying rice bowl topped with spicy stir-fried pork marinated in a rich gochujang-based sauce. served over hot steamed rice and paired with fresh vegetables, this dish offers a bold,savory, and slightly sweet flavor with a delicious kick.
Seupaem Bokkeumbab
₱ 500
A savory Korean-style fried rice made with flavorful spam, eggs, and mixed vegetables, stir-fried to perfection. Smoky, slightly salty, and packed with umami,this comforting dish is a satisfying favorite for any time of the day.
Kalebab
₱ 500
A flavorful fusion dish featuring tender, well-seasoned meat, sauteed with vegetables, curry, and rice. Juicy, smoky, and packed with savory spices. this satisfying meal offers a delicious balance of rich and fresh flavors in eveny bite.
Saeu Bokkeumbab
₱ 500
A flavorful Korean-style fried rice made with juicy shrimp, vegetables and perfectly seasoned rice, stir-fried to bring out a rich savory aroma. light yet satisfying this dish delivers a delicious balance of seafood sweetness, umani, and comforting home-style flavor in every bite
Gimchi Bokkeumbab
₱ 500
A classic Korean fried rice dish made with well fermented kimchi rice, and savory seasonings, stir-fried to perfection. Slightly spicy,tangy, and deeply flavorful,this comforting dish is often topped with a fried egg for an extra rich and satisfying taste
Jeongsiglyu
Bossam Jeongsik
₱ 600
A satisfying Korean set meal featuring tender slow-boiled pork belly sliced to perfection and served with traditional accompaniments. The pork is delicately flavored to highlight its natural richness and wrapped in fresh lettuce or napa cabbage leaves with savory sauces garlic and spicy kimchi. This well-balanced set typically includes steamed rice soup and side dishes for a complete and comforting dining experience showcasing the harmony of Korean flavors and textures.
Poglib Jeongsig
₱ 600
A hearty Korean set meal centered around tender, flavorul pork ribs cooked until perfectly soft and infused with a rich, savory sauce. Each bite offers a satisfying balance of sweet smoky, and umami notes. served with steamed rice, a comforting soup, and a variety of traditionai side dishes
Sundae Jeongsig
₱ 600
A comforting Korean set meal featuring traditional korean blood sausage made with a savory blend of glass noodles, pork, and seasonings, steamed to a soft and satisfying texture, Rich in flavor and deoply aromatie thne sunde is ypicly served alongside, hearty soup, steamed rice, and an assortment of classic side dishes.This wll-blanced set offers an authentic taste of korean.eomfort food
Jeyuk Jeongsig
₱ 600
A Flavorful korean set meal featuring thinly siced pork stir-fried in a bold, spicy gochujang-based sauce. The meat is tender and juicy, coated in a rich blend of savory, sweet, and smoky flavors with just the right amount of heat. Served with steamed vice, a cmforting soup, fresh vegetables for wrapping and a varlety oftradiionalside dishes,this set offers a satisfying and well-balanced medl that's perfect for spice lovers.
Samgyupsal Jeongsig
₱ 600
A korean set meal featuring thick slices of premium pork belly, grilled to perfection for a crispy exterior and juicy, flavorful center.
Usamgyup Jeongsig
₱ 600
A premiun Korean set meal featuring thinly sliced beef brisket, prized for its rich flavor and melt-in- your-mouth tenderness, lighly grilled to enhance its natural juicines: the beef pairs perfectly with fresh lettuce wraps garlic, samjang. and savory condiments. served with steamed rice, a warm soup, and a variety of traditional side dishes
Drinks and Desserts
soju(chamisul, churùm churum)
₱ 300
Premium Korean soju featuring Chamisul and Churum varieties. Smooth and refreshing spirit perfect for social gatherings and celebrations.
