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Kungfu-Mulutan - The Food Market
Available deals
Goto Tokyo (Japanese Tonkotsu Broth)
Classic Goto Tokyo
from ₱ 190
Rich Tokyo-style tonkotsu broth, cooked for 12 hours with tender beef tripe and a soft-boiled egg. (Onion leeks are subject to availability)
0Gyoza Goto Tokyo
from ₱ 229
Rich Tokyo-style tonkotsu broth, cooked for 12 hours with tender beef tripe, gyoza, and a soft-boiled egg. (Onion leeks are subject to availability)
0Beef Tendon Goto Tokyo
from ₱ 289
Rich Tokyo-style tonkotsu broth, cooked for 12 hours with tender beef tripe, beef tendon, and a soft-boiled egg. (Onion leeks are subject to availability)
0Bagnet Goto Tokyo
from ₱ 329
Rich Tokyo-style tonkotsu broth, cooked for 12 hours with tender beef tripe, crunchy pork bagnet and a soft-boiled egg. (Onion leeks are subject to availability)
0Overload Goto Tokyo
from ₱ 329
Rich Tokyo-style tonkotsu broth, cooked for 12 hours overloaded with tender beef tripe, Japanese Gyoza, Beef Tendon and a soft-boiled egg. (Onion leeks are subject to availability)
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Pulutan Favorites - For Sharing
Pork Dinakdakan
from ₱ 225
Creamy, tangy, grilled pork face, a true northern favorite.
0Classic Pork Sisig
from ₱ 295
Iconic crunchy and savory pork sisig.
0Classic Bagnet
from ₱ 335
Twice cooked crispy pork bagnet marinated with lemongrass - best paired with our butcher's brew.
#1 most liked0USDA Angus Hanging Tender Steak
from ₱ 1,015
For reference: A premium USDA Angus Hanging Tender Steak, grilled to perfection.
0Dinakdakang Kambing
from ₱ 295
Tender goat meat, tangy and flavorful spices. A true northern favorite. Best paired with beer.
#2 most liked0Papaitang Kambing
from ₱ 395
Flavorful goat innards aromatic spices, rich broth, good for sharing, perfect with beer.
0Calderetang Kambing
from ₱ 665
Rich and savory goat stew, simmered in an even richer tomato sauce. The classic pulutan.
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Solo Pulutan Rice Meals
Pork Dinakdakan Rice
from ₱ 150
Creamy, tangy, grilled pork face, a true northern favorite
0Classic Pork Sisig Rice
from ₱ 190
Iconic crunchy and savory pork sisig over rice.
0Classic Pork Bagnet Rice
from ₱ 205
Twice cooked crispy pork bagnet marinated with lemongrass - best paired with our butcher's brew.
#3 most liked0Dinakdakang Kambing Rice
from ₱ 190
Tender goat meat, tangy and flavorful spices over rice. A true northern favorite, best paired with beer.
#4 most liked0Papaitang Kambing Rice
from ₱ 230
Flavorful goat innards aromatic spices, rich broth, good for sharing, perfect with beer.
0Calderetang Kambing Rice
from ₱ 365
Rich and savory goat stew, simmered in an even richer tomato sauce. The classic pulutan.
0USDA Angus Hanging Tender Steak Rice
from ₱ 535
Succulent USDA Angus Hanging Tender Steak, perfectly grilled for rich flavor.
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Pulutan Sampler Duo
Pork Dinakdakan
from ₱ 225
Creamy, tangy, grilled pork face, a true northern favorite
0Classic Pork Sisig
from ₱ 295
Iconic crunchy and savory pork sisig.
0Double Fried Pork Bagnet
from ₱ 335
Twice cooked crispy pork bagnet marinated with lemongrass - best paired with our butcher's brew.
0
Pulutan Sampler Trio
Pork Dinakdakan
from ₱ 225
Creamy, tangy, grilled pork face, a true northern favorite.
0Classic Pork Sisig
from ₱ 295
Iconic crunchy and savory pork sisig.
0Double Fried Pork Bagnet
from ₱ 335
Twice cooked crispy pork bagnet marinated with lemongrass - best paired with our butcher's brew.
0
Pulutan Sampler Feast
Pork Dinakdakan
from ₱ 225
Creamy, tangy, grilled pork face, a true northern favorite.
0Double Fried Pork Bagnet
from ₱ 335
Twice cooked crispy pork bagnet marinated with lemongrass - best paired with our butcher's brew.
0Classic Pork Sisig
from ₱ 295
Iconic crunchy and savory pork sisig.
0
Drinks
Butcher's Brew
₱ 170
For reference: A bold Butcher's Brew.
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