STEAK BREAK - Festival Mall

Burger Steak

For reference: Juicy beef patty served with savory gravy and accompanied by rice or mashed potatoes.

Korean BBQ

Savory minced beef sautéed with onions and seasonings, served on a sizzling plate with a mound of garlic rice, fresh bean sprouts, and mixed vegetables on the side.

Pork Chop

For reference: Juicy, tender meat cut, seasoned and grilled to perfection, served with flavorful sides.

Country Fried Pork Chop

Marinated, breaded, and deep-fried for a crisp, golden exterior and succulent flavor.

Sisig

For reference: Sizzling dish with chopped meat, onions, and spices, often served with a fried egg.

Pusit

Grilled squid that s tender and perfectly infused with flavor.

Liempo

For reference: Grilled marinated belly served with rice, offering a savory and smoky flavor experience.

Pork Steak

Juicy grilled topped with rich savory gravy, served on a sizzling plate with garlic rice and mixed vegetables.

Bangus

Delicate, flaky fish with a subtly sweet flavor.

Double Pork Chop

Marinated and fried to crispy golden perfection with tender, juicy meat and grilled to perfection, paired with a side of mixed vegetables.

Double Burger Steak

Juicy ground beef blended with secret seasonings and topped with a rich, savory gravy and grilled to juicy perfection, paired with a side of mixed vegetables.

Burger & Porkchop

Juicy burger steak and tender grilled pork chop served on a sizzling plate with flavorful Java rice, topped with garlic bits and a side of mixed vegetables. A hearty and satisfying meal, best enjoyed hot.

Chicken & Pork Chop

Marinated and fried to crispy golden perfection with tender, juicy meat and grilled to perfection, paired with a side of mixed vegetables.

Chicken & Sisig

Spicy and savory chicken sisig served sizzling on a hot plate with flavorful Java rice, garlic bits, and mixed vegetables. Comes with fresh onions, chili, and calamansi for that extra zing. Perfectly sizzling and full of flavor

Sirloin & Sisig

Sizzling dish with chopped meat, onions, and spices, often served with a fried egg.

Pork Steak & Sisig

Pork steak is tender and juicy. Sisig is known for its bold, tangy, and spicy flavors, with a delightful mix of crispy and chewy textures.

Pork Chop & Sisig

Grilled to perfection, paired with a side of mixed vegetables and crispy pork and liver, expertly seasoned and served sizzling with a hint of spice.

Burger & Sisig

Juicy ground beef blended with secret seasonings and topped with a rich, savory gravy and crispy pork and liver, expertly seasoned and served sizzling with a hint of spice.

Sirloin

Rich, meaty flavor with beautiful marbling for extra juiciness.

Tenderloin

A prized, melt-in-your-mouth cut with mild, buttery flavor.

T-bone

A tender, richly flavored steak cut from the short loin.

Porterhouse

A top-tier, grilled steak combining hearty flavor and impressive presentation.

Java Rice

Savory, garlic-infused fried rice with a rich, slightly smoky flavor—perfectly seasoned and topped with crispy garlic bits

egg

Perfectly cooked egg with a bright, runny yolk and tender whites—simple, rich, and satisfying

Extra Sisig