Merry Moo - Parañaque

Merry Moo X Mama Pappot Dear Ingrid (473ML)

Born from a story of love and celebration, DEAR INGRID is a special collaboration between Merry Moo and Mama Pappot a layered ice cream cake inspired by the original dessert crafted in honor of Jessica's daughter, Ingrid. This heartwarming creation features a soft vanilla sponge cake soaked overnight in three kinds of milk, layered with lemon curd, sweet mango chunks, and finished with a flourish of edible flowers. Now reimagined as a frozen treat, this cake is equal parts nostalgic, refreshing, and full of love. Product Description: Born from a story of love and celebration, DEAR INGRID is a special collaboration between Merry Moo and Mama Pappot a layered ice cream cake inspired by the original dessert crafted in honor of Jessica's daughter, Ingrid. This heartwarming creation features a soft vanilla sponge cake soaked overnight in three kinds of milk, layered with lemon curd, sweet mango chunks, and finished with a flourish of edible flowers. Now reimagined as a frozen treat, this cake is equal parts nostalgic, refreshing, and full of love.

Crème Moo Le (100 ml)

Product Description: Our signature Salty Vanilla gets the crem brûlée treatment: silky cream layered with a deep-amber, torched caramel and toasty sugar notes. A hint of saltiness brightens the creamy finis.

Moo Bar-Choco Nibbles Vanilla

Creamy salty vanilla ice cream wrapped in a smooth dark chocolate shell, sprinkled with cacao nibbles and laced with a caramel swirl for a gentle crunch and deep chocolate finish.

Moo Bar-Caramel Crunch Vanilla

Our signature Salty Vanilla Ice Cream dipped in a crisp dark chocolate shell, finished with toasty almond crunch and ribbons of golden caramel swirl. Sweet, salty, and crunchy—every bite hits just right.

Low Sugar Strawberry (475 ml)

Made with real strawberry puree, mix with our cream base sweetened with MALTITOL, a sugar substitute that has a lower glycemic index than regular sugar, making it a great choice for those managing their blood sugar levels while still enjoying a sweet treat.

Low Sugar Strawberry (100 ml)

Made with real strawberry puree, mix with our cream base sweetened with MALTITOL, a sugar substitute that has a lower glycemic index than regular sugar, making it a great choice for those managing their blood sugar levels while still enjoying a sweet treat.

Low Sugar Mango (475 ml)

Refreshing and creamy delight of sun-ripened mangoes combined with our rich cream base sweetened with MALTITOL, a sugar substitute that has a lower glycemic index than regular sugar, making it a great choice for those managing their blood sugar levels while still enjoying a sweet treat.

Low Sugar Mango (100 ml)

Refreshing and creamy delight of sun-ripened mangoes combined with our rich cream base sweetened with MALTITOL, a sugar substitute that has a lower glycemic index than regular sugar, making it a great choice for those managing their blood sugar levels while still enjoying a sweet treat.

Low Sugar Salty Vanilla (475 ml)

Our classic Salty Vanilla flavor is sweetened with MALTITOL, a sugar substitute that has a lower glycemic index than regular sugar, making it a great choice for those managing their blood sugar levels while still enjoying a sweet treat.

Low Sugar Salty Vanilla (100 ml)

Our classic Salty Vanilla flavor is sweetened with MALTITOL, a sugar substitute that has a lower glycemic index than regular sugar, making it a great choice for those managing their blood sugar levels while still enjoying a sweet treat.

Merry Moo X Likhang Harina Ice Cream Sandwich – Salted Caramel

Freshly baked Likhang Harina sourdough chocolate chip cookies paired with our best selling salted caramel Good for 2

Merry Moo x Likhang Harina Ice Cream Sandwich - Milk

Freshly baked Likhang Harina sourdough chocolate chip cookies paired with our sweet cream dairy base Good for 2

Moo Bar-Caramel Crunch Vanilla

Our signature Salty Vanilla Ice Cream dipped in a crisp dark chocolate shell, finished with toasty almond crunch and ribbons of golden caramel swirl. Sweet, salty, and crunchy—every bite hits just right.

Moo Bar-Choco Nibbles Vanilla

Creamy salty vanilla ice cream wrapped in a smooth dark chocolate shell, sprinkled with cacao nibbles and laced with a caramel swirl for a gentle crunch and deep chocolate finish.

Auro Milk Chocolate Nibbles (100ml)

Auro's best-selling 42% Milk Chocolate w/ Nibs now churned into an ice cream! Smooth, rich and creamy milk chocolate based finished with a generous amount of roasted cacao nibs for an additional burst of cacao! Each spoonful will make you shout \I churn for you!\""

Auro Dark Chocolate Nibbles (100ml)

Auro's best-selling 64% Dark Chocolate turned into an ice cream mixed w/ a generous amount of roasted cacao nibs for an additional burst of cacao! Each spoonful will make you shout \ I churn for you!\""

Avocado (100ml)

Fresh sun-ripened avocado mixed with cream and sugar. Inspired by my childhood merienda.

Berry Cheesee Cake 100ml

Cheddar cheese ice cream with berry swirls and chunks of home made graham cracker crust.

Butterscotch Pecan (100ml)

Buttered pecans with a hint of scotch in brown butter ice cream base.

Croissant Ice Cream (100ml)

Flaky, buttery, and creamy crispy-croissant bites folded into Merry Moo’s rich ice cream for the perfect crunch-meets-cream experience. A decadent treat for pastry and ice cream lovers alike

Cheesy Mamon (100ml)

Cheddar cheese ice cream mixed with large chunks of light and fluffy mamon.

Cookie Dough (100ml)

Homemade cookie dough with cacao nibs mixed in with our sweet cream base

Cookies and Brownies (100ml)

Bits of cookies and brownies mixed in our sweet cream base.

Dark Coffee (100ml)

Double roundhouse kick of Philippine Arabica grounded coffee.

Halo-halo ng Kapitbahay Special (100ml)

Our sweetened milk ice cream blended with Halo-halo story’s carefully curated ingredients. Enjoy a medley of local flavor pinipig with caramel coating, red beans, white beans, nata de coco, macapuno, ube halaya, leche flan, saging and kaong.

Matcha Mochi (100ml)

Mellow grassy notes, with a hint of bitterness from matcha tea leaves mixed with chewy mochi chunks

Polvoron (100ml)

Sweet crunchy chunks of Polvoron mixed in our cream base.

Poprocks and Mallows (100ml)

Poprocks candy and roasted marshmallows mixed in our cream base. It's like a party on your tongue!

Rocky Road (100ml)

Dark Chocolate mixed with almond caramel candy, marshmallow, and cacao nibs

Salted Caramel Coconut Sugar (100ml)

Using caramelised Cotabato coconut sugar in lieu of cane sugar, this has a deeper caramel because of the darker and rich tones of palm sugar. An alternative for those watching their blood sugar level.

Salted Chocolate (100ml)

Dark chocolate with a hint of sea salt. Inspired by Gloria and Manny Pritchett from Modern Family S2E1.

Scandalously Chocolate (100ml)

Made from 65% dark, single-origin pure chocolate sourced locally from Davao. Scandalous with its velvety rich and ganache-like texture. Loved by food bloggers.

Sea Salt Caramel (100ml)

Local organic sea salt added into our buttery caramel ice cream base. She sells Sea Salt Caramel on the seashore. Repeat. One of our best sellers!

Toffee Almond Crunch (100ml)

It's a caramel toffee mixed in with our coffee base, added with crunchy almond pralines.

Ubeng Ubeng Ube (100ml)

Featuring rich halaya ice cream packed with real ube goodness. Swirled in are sweet corn, creamy cheese, silky leche flan, and tender macapuno. A mix of flavors and textures that's pure Filipino comfort in every scoop.

Chocolate Malt (100ml)

Chocolate flavored malted ice cream. Milo everyday!

Moo Bar-Caramel Crunch Vanilla

Our signature Salty Vanilla Ice Cream dipped in a crisp dark chocolate shell, finished with toasty almond crunch and ribbons of golden caramel swirl. Sweet, salty, and crunchy—every bite hits just right.

Moo Bar-Choco Nibbles Vanilla

Creamy salty vanilla ice cream wrapped in a smooth dark chocolate shell, sprinkled with cacao nibbles and laced with a caramel swirl for a gentle crunch and deep chocolate finish.

Double Dutch (100ml)

Dark Chocolate 100ml

French Vanilla (100ml)

Honeycomb (100ml)

Black Sesame and Cookies (100ml)

Black sesame seeds, toasted and ground to bring out all of its flavors, combined with our decadent base and chunks of chocolate cookies. Cookies and cream ice cream with a twist!

Ube (100ml)

Purple yam heaven, a lovable classic!

Avocado (473ml)

Fresh sun-ripened avocado mixed with cream and sugar. Inspired by my childhood merienda.

Berry Cheesecake (473ml)

Cheddar cheese ice cream with berry swirls and chunks of home made graham cracker crust.

Butterscotch Pecan (473ml)

Buttered pecans with a hint of scotch in brown butter ice cream base.

Cheesy Mamon (473ml)

Cheddar cheese ice cream mixed with large chunks of light and fluffy mamon.

Cookies & Brownies (473ml)

Bits of cookies and brownies mixed in our sweet cream base.

Cookie Dough (473ml)

Homemade cookie dough with cacao nibs mixed in with our sweet cream base

Dark Chocolate (473ml)

Our own version of dark chocolate. Rizal would approve. Tsokolate-eh!

Dark Coffee (473ml)

Double roundhouse kick of Philippine Arabica ground coffee.

Halo-halo ng Kapitbahay Special (473ml)

Our sweetened milk ice cream blended with Halo-halo story’s carefully curated ingredients. Enjoy a medley of local flavor pinipig with caramel coating, red beans, white beans, nata de coco, macapuno, ube halaya, leche flan, saging and kaong.

French Vanilla (473ml)

Local vanilla bean seeds added into our custard cream base. Classic.

Matcha Mochi (479ml)

Mellow grassy notes, with a hint of bitterness from matcha tea leaves mixed with chewy mochi chunks

Polvoron (473ml)

Sweet crunchy chunks of Polvoron mixed in our cream base.

Rocky Road (473ml)

Dark Chocolate mixed with almond caramel candy, marshmallow, and cacao nibs

Salted Chocolate (473ml)

Dark chocolate with a hint of sea salt. Inspired by Gloria and Manny Pritchett from Modern Family S2E1.

Salted Caramel Coconut Sugar (473ml)

Using caramelised Cotabato coconut sugar in lieu of cane sugar, this has a deeper caramel because of the darker and rich tones of palm sugar. An alternative for those watching their blood sugar level.

Scandalously Chocolate (473ml)

Made from 65% dark, single-origin pure chocolate sourced locally from Davao. Scandalous with its velvety rich and ganache-like texture. Loved by food bloggers.

Sea Salt Caramel (473ml)

Local organic sea salt added into our buttery caramel ice cream base. She sells Sea Salt Caramel on the seashore. Repeat.

Shoyu Salted Caramel (473ml)

Our Salted Caramel ice cream infused with a light SHOYU SOY SAUCE to create a sweet, salty and umami ice cream!

Toffee Almond Crunch (473ml)

It's a caramel toffee mixed in with our coffee base, added with crunchy almond pralines.

Chocolate Malt (433ml)

Chocolate flavored malted ice cream. Milo everyday!

Moo Bar-Caramel Crunch Vanilla

Our signature Salty Vanilla Ice Cream dipped in a crisp dark chocolate shell, finished with toasty almond crunch and ribbons of golden caramel swirl. Sweet, salty, and crunchy—every bite hits just right.

Moo Bar-Choco Nibbles Vanilla

Creamy salty vanilla ice cream wrapped in a smooth dark chocolate shell, sprinkled with cacao nibbles and laced with a caramel swirl for a gentle crunch and deep chocolate finish.

Black Sesame and Cookies (475ml)

Toasted black sesame seeds, grinned and mixed into our base and finally added with chunks of Oreo

Ube (473ml)

Purple yam heaven, a lovable classic!

Moo Bar-Caramel Crunch Vanilla

Our signature Salty Vanilla Ice Cream dipped in a crisp dark chocolate shell, finished with toasty almond crunch and ribbons of golden caramel swirl. Sweet, salty, and crunchy—every bite hits just right.

Moo Bar-Choco Nibbles Vanilla

Creamy salty vanilla ice cream wrapped in a smooth dark chocolate shell, sprinkled with cacao nibbles and laced with a caramel swirl for a gentle crunch and deep chocolate finish.