- Japanese
- Asian
- Sushi
- Noodles
- Rice Dishes
Matsuya Na Japanese Restaurant - The Fort Strip
Available deals
Matsuya Special Bento
Chicken Katsu Bento
₱ 370
Comes with breaded chicken leg part, rice, kimchi & side dishes
Don Katsu Bento
₱ 380
Comes with breaded pork, rice, kimchi & side dishes
Saba Shio Yaki Bento
₱ 460
Comes with grilled mackerel, rice, kimchi & side dishes
Samgyupsal Bento
₱ 380
Korean dish that consists of grilled pork belly slices. A Samgyupsal bento is a boxed meal that includes various components to create a convenient and delicious way to enjoy this dish on the go.
Chicken Teriyaki Bento
₱ 380
Japanese dish that typically consists of grilled or pan-fried chicken pieces coated in a savory teriyaki sauce, served alongside steamed rice and various side dishes.
Rice Bowl
Unagi Don
₱ 800
Unagi don, also known as Unadon, is a delicious and popular Japanese dish that features grilled freshwater eel (unagi) served on top of a bed of steamed rice
Salmon Don
₱ 650
Salmon Don, also known as Salmon Donburi, is another popular Japanese rice bowl dish that features fresh salmon served over a bed of Sushi rice. It's a flavorful and nutritious dish that showcases the deliciousness of salmon.
Pork Don Buri
₱ 380
Pork donburi, also known as "don" or "donburi," is a delicious Japanese rice bowl dish that features tender slices of pork cooked in a savory sauce, served over a bowl of steamed rice. It is a popular and satisfying meal that can be enjoyed for lunch or dinner.
Special Maki
Salmon Maki
₱ 280
Is another type of sushi that is made by rolling sushi rice and raw salmon in a sheet of nori seaweed.
Tuna Maki
₱ 280
S a type of sushi that is made by rolling sushi rice and raw tuna in a sheet of nori seaweed.
Sashimi
Salmon Sashimi
₱ 470
Is thinly sliced raw salmon fish served as sashimi. Served with wasabi, soy sauce & pickled ginger
Tuna Sashimi
₱ 470
Is one of the most popular fish for sashimi served with wasabi & soy sauce. Must try
Ebi Sashimi (6 Pieces)
₱ 380
Refers to thinly sliced, raw fish or seafood typically served with soy sauce and wasabi.
Sushi
1 Pc
Salmon Aburi Sushi (2 Piece)
₱ 240
Salmon aburi sushi is a specific type of aburi sushi where the salmon is typically lightly seared or torched, resulting in a slightly caramelized exterior while keeping the interior raw.
Tuna Aburi Sushi (2 Piece)
₱ 240
Tuna Aburi sushi is a specific type of aburi sushi where the tuna is typically lightly seared or torched, resulting in a slightly caramelized exterior while keeping the interior raw.
Salmon Sushi (2 Piece)
₱ 200
Sushi rice topped with a slice of salmon
Tuna Sushi (2 Piece)
₱ 200
Sushi rice topped with tuna. Seasoned with sushi vinegar & nori seaweed
Unagi Sushi (2 Piece)
₱ 260
Sushi made with freshwater eel on top of hand-formed sushi rice
Ebi Sushi (2 Piece)
₱ 200
Sushi rice topped with the shrimp being butterflied, meaning that they are split open from the bottom side & laid on flat
Saba Sushi (2 Piece)
₱ 200
Saba sushi, also known as mackerel sushi, is a popular type of sushi that features vinegared rice topped with slices of fresh, seasoned mackerel. It's known for its rich flavor and is a favorite among sushi enthusiasts for its distinctive taste.
Sushi Moriawase Set (5 Piece)
₱ 450
5 different kinds of sushi
Sushi Moriawase Set (10 Piece)
₱ 720
10 different kinds of sushi
Ramen
Tonkotsu Ramen
₱ 380
A popular, unique style of ramen consisting of an extremely rich, fatty pork broth, fresh noodles, soft-yolk eggs & a tender pork belly
Matsuya Tantanmen
₱ 360
Our special ramen. Served with ground meat, vegetables in a creamy yet spicy broth consisting of peanuts, sesame & chilli ingredients
Nagasaki Champon
₱ 440
The dish typically consists of a flavorful broth made from chicken, vegetable and seafood, such as clams or shrimp. The broth is seasoned with soy sauce and other spices to create a savory taste. The noodles used in Nagasaki champon are thick.
Sapporo Shoyu Ramen
₱ 350
It is known for its rich soy sauce-based broth and hearty toppings.
Special Korean Dish
Chadol Bul Jjampong
₱ 550
Spicy seafood noodle soup and Beef
White Jjampong
₱ 500
Not spicy seafood noodle soup
Haemul Jjampong
₱ 530
The main components of Haemul Jjampong typically include various types of seafood such as shrimp, squid, clams, and mussels. The dish is also often prepared with a variety of vegetables like cabbage, carrots, onions, and green onions.
Kimchi Jjigae
₱ 480
Also known as kimchi stew, is a popular Korean dish made with fermented kimchi and other ingredients. It's a flavorful and spicy stew that is often enjoyed with rice or as a part of a Korean meal.
Jeyuk Bokkuem With Rice
₱ 550
Is a popular Korean dish that features marinated and stir-fried pork. It is a flavorful and spicy dish that is commonly enjoyed with rice or used as a filling for wraps and lettuce wraps.
Sundubu Jjigae
₱ 480
Sundubu jjigae is a Korean soft tofu stew typically made with silken tofu, vegetables, and sometimes seafood or meat, flavored with gochujang (Korean chili paste) or gochugaru (Korean chili flakes). It's a popular and comforting dish in Korean cuisine.
Ala Carte
Saba Shio Yaki Ala Carte
₱ 390
Saba Shioyaki is a traditional Japanese dish that features grilled salted mackerel.
Kimchi
₱ 80
Kimchi is a traditional Korean dish made by fermenting vegetables, primarily cabbage, with a variety of seasonings. It is a staple in Korean cuisine and is known for its distinctive sour, spicy, and umami flavors.
Tori Karaage (8pcs)
₱ 400
Japanese dish made from bite-sized pieces of marinated and deep-fried chicken. It is known for its crispy texture on the outside and juicy, flavorful meat on the inside.
Japanese Rice
₱ 60
For reference: A soft and sticky Japanese rice.
Salad
Kani Salad
₱ 340
A Japanese style salad made with crab & thinly sliced ingredients with a creamy spicy mayonnaise dressing
Sushi Moriwasa Set
Sushi variation
Mixed Sushi
from ₱ 450
For reference only: Mixed Sushi, a combination platter of various sushi types.
