Arabian Grill Jr. UP Branch

• Chicken Shawarma Rice

  ₱ 96₱ 120

  Chicken shawarma rice is a flavorful Middle Eastern-inspired dish featuring marinated, tender, and spiced chicken served over fragrant, seasoned yellow rice.
  

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• Beef Shawarma Rice

  ₱ 104₱ 130

  Beef shawarma rice is a popular and hearty dish featuring spiced, savory beef served over vibrant yellow-spiced rice, typically accompanied by fresh cucumber-tomato salad and a signature creamy, tangy garlic-mayo sauce.
  

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• Chicken Shawarma

  ₱ 80₱ 100

  Chicken shawarma is a popular Middle Eastern street food featuring spice-marinated chicken that is traditionally slow-roasted on a vertical spit and thinly sliced wrapped in a warm shawarma sandwich.
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• Beef Shawarma

  ₱ 128₱ 160

  Flavorful beef seasoned and served in a classic shawarma sandwich.
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Chicken beef drink+ fries

• Chicken & Beef Combo with Drinks and Fries

  ₱ 200₱ 250

  A satisfying combination of chicken and beef, served with drinks.
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• Chicken Biryani

  ₱ 128₱ 160

  Fragrant basmati rice cooked with tender chicken pieces aromatic spices and herbs creating a rich and savory one-pot meal that is truly satisfying
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• Beef Biryani

  ₱ 144₱ 180

  Fragrant basmati rice layered with tender beef cooked in aromatic spices and slow-roasted to perfection. A beloved Filipino-Indian favorite served with raita and fresh lemon wedges.
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• Bottled Water

  ₱ 20₱ 25

  Pure and refreshing bottled water.
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• yogurt

  ₱ 64₱ 80

  a beverage made from , often blended with fresh milk cow mild sweet
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Garlic sauce is a flavorful condiment made primarily from crushed or minced garlic emulsified with an oil, butter, or mayonnaise base.

• Garlic Sauce

  ₱ 12₱ 15

  Garlic sauce is a flavorful condiment made primarily from crushed or minced garlic emulsified with an oil, butter, or mayonnaise base.
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• Spicy Fries

  ₱ 68₱ 85

  Spicy fries are typically made by tossing freshly cut or frozen potatoes in oil and a bold spice blend (like chili powder, cayenne, paprika, garlic, and onion), then baking or air-frying until extra crispy
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