Pecho-Pak Inasal is a flavorful combination of chicken breast (pecho) and wing (pak) marinated in the classic inasal blend—calamansi, garlic, ginger, lemongrass, and native spices—then grilled over hot coals for a smoky, juicy finish.
Legs Inasal Meal
₱ 130
Marinated chicken (thigh and drumsticks) grilled over hot charcoal. It is savory, tangy, and slightly sweet flavor.
Pork Liempo Meal
₱ 170
It is a pork belly, layers of meat, fat and skin making it flavorful, tender, and juicy when cooked. Savory, smoky, and crispy roasted in charcoal.
Boneless Inihaw na Bangus
₱ 250
Inihaw na Bangus is a popular Filipino grilled dish made from milkfish (bangus).
It is usually stuffed with tomatoes and onions, then grilled over hot charcoal until smoky and slightly crispy on the outside while juicy inside.
Extra Rice
₱ 15
White Rice
Pork BBQ
₱ 35
Smoky, slow-cooked, tender shredded pork.
Hotdog
₱ 30
Grilled hotdogs
Block 6 Lot24 Mulberry Street Austine Homes at Claremont Filinvest Barangay Santa Maria 1st District