
- Asian
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The Original Belly Ciao - Taguig
Available deals
A La Carte
Lechon Belly
from ₱ 1,568
For reference only: Crispy roasted pork belly.

Crispy Pata
from ₱ 1,326
Buy 1 take 1

Pancit sa Bilao
from ₱ 718
Pancit bihon & belly ciao toppings

Lumpiang Shanghai
₱ 27
Per pc

Flavored Chicken Wings
from ₱ 776
For reference: Flavored chicken wings, served with different seasonings or sauces.

Pata Feast
Pata Feast 1
₱ 1,934
2 pieces crispy pata, rr chicken

Pata Feast 2
₱ 2,894
2 pieces crispy pata, mini belly ciao

Pata Feast 3
₱ 3,518
2 pieces crispy pata, mini belly ciao, and rr chicken

RR Chicken
Whole Chicken
₱ 632
For reference: This whole chicken is perfectly roasted and seasoned, great for sharing at any meal.

Party Treats
Deal 1
₱ 2,120
3-5 Pax. 1 Mini belly ciao & 1 RR chicken

Deal 2
₱ 4,206
6-10 Рах. 1 Small belly ciao & 2 RR chicken

Deal 3
₱ 6,312
1 Medium belly ciao & 3 RR chicken

Deal 4
₱ 8,414
1 Large belly ciao & 4 RR chicken

Combo Deals
Combo 1
₱ 2,014
3-5 Раx. 1 RR chicken, 12 pcs chicken wings, 12 pcs Shanghai & 1 mini pancit

Combo 2
₱ 3,086
3-5 Pax. Mini belly ciao, 12 pcs chicken wings, 12 pcs Shanghai & 1 mini pancit

Combo 3
₱ 3,646
4-6 Pax. Mini belly ciao, 1 RR chicken, 12 pcs chicken wings, 12 pcs Shanghai & 1 mini pancit

Combo 4
₱ 2,462
4-6 Pax. 1 Kg Pata raw weight, 1 mini pancit, 12 pcs chicken wings & 12 pcs Shanghai

Combo 5
₱ 3,918
4-6 Pax. 1 Kg RR chicken, 1kg pata raw weight, 1 mini pancit, 12 pcs chicken wings & 12 pcs Shanghai

Combo 6
₱ 4,478
5-8 Pax. 1 Mini belly clao, 1 kg pata raw weight, 1 mini pancit, 12 pcs chicken wings & 12 pcs Shanghai

Combo 7
₱ 4,478
6-8 Рах. 1 Kg PR chicken, 1 mini belly cian, 1 kg pata raw weight, 1 mini pancit, 12 pcs chicken wings & 12 pcs Shanghai

Extras
Plain Rice
₱ 32
For reference only: A simple yet essential side dish that serves as the perfect canvas for a variety of culinary creations

Pata Sauce
₱ 32
For reference: Savory, tangy umami perfection.

Lechon Sauce
₱ 32
For reference only: Savory sauce served with roasted pork (lechon).
