Mang Larry's Isawan - Sampaloc

Balat

Balat ng baboy BBQ grilled pork skin skewers is a popular Filipino street food featuring intensely savory smoky and chewy pork skin often caramelized with a sweet-tangy marinade

Pork Barbeque

Filipino-style BBQ pork featuring thin slices of tender pork shoulder or belly marinated in a savory sweet sauce and grilled to perfection with a caramelized exterior

Isaw Baboy

Grilled pork intestine marinated in vinegar garlic and spices then skewered and charred to perfection Served with vinegar dipping sauce for an authentic Filipino barbecue experience

Baticulon

Baticulon is a beloved Filipino delicacy made from tender chicken gizzard. This chewy organ meat is seasoned with aromatic spices and cooked until perfectly tender, delivering rich savory flavors that showcase authentic Filipino culinary tradition.

Tumbong

A savory and fatty Filipino street food favorite, expertly skewered and grilled to perfection with a smoky charred exterior and tender juicy interior

Betamax

Betamax is a popular Filipino street food consisting of grilled coagulated chicken or pork blood skewered and served with a savory dipping sauce

Chicken Barbeque

Succulent chicken parts barbecued to perfection with smoky charred edges and tender juicy meat infused with rich savory flavors

Tenga

Savory smoky and slightly sweet Tenga heavily marinated in soy sauce calamansi or vinegar garlic and sugar resulting in a classic Filipino BBQ taste

Botsi

Botsi is a beloved Filipino street food featuring tender chicken esophagus expertly deep-fried in a crispy golden batter or grilled to perfection. A savory delicacy with a unique chewy texture that locals and visitors alike enjoy as a satisfying snack or appetizer.

Special Isaw

Premium grilled intestines thoroughly cleaned and prepared to ensure a tender texture with no bitterness Expertly seasoned and skewered for authentic Filipino flavor

Chicken ass or Isol

Tender grilled chicken rear cut marinated in savory spices and charred to perfection. Served hot with a smoky flavor that pairs perfectly with rice and vinegar dipping sauce.

Isaw Manok

Isaw ng Manok is a quintessential Filipino street food made from thoroughly cleaned and skewered chicken intestines. Known for its smoky savory flavor and chewy texture it is a staple of local barbecue stalls and a popular pulutan or afternoon snack typically dipped in spicy vinegar

Inihaw Na Bulaklak

Inihaw na Bulaklak is a smoky Filipino street food made from grilled pork ruffle fat. The mesentery tissue is thoroughly cleaned boiled with spices marinated in a savory barbecue sauce and grilled over hot coals until caramelized and charred.

Inihaw na Hotdog

Tender juicy hotdog grilled to perfection with a smoky charred exterior served hot and ready to enjoy

Pork Atay

Tapsilog

Tender marinated beef strips fried until crispy and caramelized served with garlic fried rice and a sunny side up egg. A classic Filipino breakfast favorite.

Tocilog

Crispy fried tocino served with garlic fried rice and a sunny side up egg. A classic Filipino breakfast favorite that is savory satisfying and perfect to start your day

Grilled Liempo

Succulent grilled pork belly marinated in savory spices and charred to perfection Tender juicy liempo served with steaming white rice and dipping sauce

Grilled Pusit

Tender grilled squid charred to perfection with a smoky flavor served with steaming white rice and a squeeze of calamansi for authentic Filipino taste

Chicken Inasal

Tender chicken marinated in a savory blend of vinegar soy sauce and spices then grilled to perfection with a smoky charred exterior Served with steaming hot rice for a classic Filipino comfort meal

Pork bbq with Rice

Succulent grilled pork skewers marinated in a savory blend of soy sauce garlic and spices charred to perfection and served with steaming white rice

Chicken BBQ with Rice

Tender grilled chicken marinated in savory BBQ sauce charred to perfection and served with fluffy steamed rice A beloved Filipino favorite with smoky flavors

Steamed Plain Rice

Fluffy steamed white rice cooked to perfection with each grain light and tender A simple yet essential staple that pairs perfectly with any main dish