- Asian
- Fast Food
- Filipino
Lami-ah Food Stop Garage - Andres Abellana
Available deals
Silog Meals
Longganisa
₱ 99
Savory, slightly sweet Filipino pork sausage seasoned with garlic, spices & typically served for breakfast
Lumpia
₱ 99
Crispy Filipino spring rolls filled with a savory mixture of ground meat, vegetables, typically served with a sweet & sour dipping sauce
Ham
₱ 120
Savory, sweet cured meat, typically made from pork & that is a staple of a traditional Filipino breakfast
Patty
₱ 120
Juicy, flavorful ground pork seasoned with garlic, spices, shaped into a flat disc & pan-fried until golden brown
Chorizo
₱ 130
Highly seasoned pork sausage flavored with garlic, spices, often sweet or spicy & commonly used in Filipino breakfast dishes
Pork Hotdog
₱ 130
Cooked sausage made from emulsified meat trimmings, typically pork, seasoned with spices & served as a savory snack
Tocino
₱ 150
75g. Sweet, savory Filipino cured pork, typically marinated in sugar, garlic, spices & then fried until caramelized
Sisig
₱ 150
Savory, spicy Filipino dish made from chopped pig's face, ears, chicken liver, seasoned with calamansi, onions & chili peppers
Bangus Belly
₱ 150
Tender, buttery milkfish belly, often deboned, marinated in vinegar, spices, prized for its rich fat & savory flavor
Bacon
₱ 150
Crispy, savory strips of cured pork, typically applewood or hickory smoked, offering a perfect balance of salty flavor & crunchy texture
Skinless
₱ 99
Hungarian
₱ 160
Rice Bowl
A rice bowl is a versatile and comforting meal consisting of a base of fluffy, steamed rice topped with a variety of protein, vegetables, and savory sauces.
Pork Adobo Rice Bowl
₱ 160
Savory Adobo Rice Bowl featuring tender Pork Belly braised in a rich herbs, soy and vinegar sauce served over fluffy white rice.
Pork Menudo Rice Bowl
₱ 160
Savory pork menudo served over fluffy white rice A classic Filipino comfort dish with tender pork chunks simmered in a rich tomato based sauce with potatoes and carrots
Vegetable
Tortang Talong
₱ 110
Tortang talong is a beloved Filipino comfort food featuring a whole eggplant char-grilled over an open flame until its skin is charred and flesh becomes meltingly tender. After peeling away the smoky skin while keeping the green stem intact the eggplant is flattened dipped in well-beaten egg seasoned with salt and pepper often enhanced with diced onions tomatoes or minced meat and pan-fried until golden brown.
Pork
Pork Sugba
₱ 120
Pork Sugba is a beloved Filipino grilled specialty featuring succulent pork belly or shoulder marinated in soy sauce calamansi juice garlic vinegar and sugar. The meat is grilled over hot charcoal developing a smoky caramelized exterior while remaining tender and juicy inside creating a perfect balance of sweet salty and tangy flavors
Pork Sisig
₱ 150
Pork Sisig is a famous and intensely flavorful Filipino dish traditionally made from finely chopped parts of a pig's head and liver seasoned with calamansi onions and fiery chili peppers. The meat is boiled broiled and heavily minced before being sizzled on a hot plate giving it a rich contrast of crispy and tender textures.
