Mitchie Mitch Food House - Mamatitang

Grilled pork is an extremely popular Korean BBQ dish.

• Pork Samgyupsal Ala Carte

  ₱ 239

  Grilled pork with side dishes-kimchi, japchae, korean coleslaw, stir fried tofu and sweetened banana
  

Korean dish of fermented vegetables and seasonings that's salty, sour, savory, and spicy.

• Mitchie Mitch Kimchi

  ₱ 250

  Korean dish of fermented vegetables and seasonings that's salty, sour, savory, and spicy. Homemade,. Signature taste.250ml
  

Crackly crust with a delicious BBQ sauce dip and white sesame sauce.

• Korean Fried Chicken

  ₱ 289

  A popular dish made by coating chicken pieces with a seasoned batter or breading and then deep-frying or pan-frying them until they are golden brown and crispy, with dipping white sesame and BBQ sauce.
  

• Kimbap

  from ₱ 125

  A Korean dish of seasoned rice wrapped in seaweed and filled with various ingredients.
  

• Beef Bibimbap

  ₱ 350

  A rice bowl topped with all sorts of seasoned sautéed vegetables, marinated meat.
  

• Ramyun

  from ₱ 145

  Popular Korean dish that consists of noodles in a savory broth.
  

Korean dish of stir-fried glass noodles, vegetables, meat, and mushrooms in a sweet and savory soy sauce and sesame oil dressing.

• Japchae

  from ₱ 550

  Japchae is a savory and slightly sweet dish of stir-fried glass noodles and vegetables that is popular in Korean cuisine.
  
• Japchae Korean Glass Noodles

  from ₱ 550

  A Korean dish of stir-fried glass noodles, vegetables, meat, and mushrooms.
  

• Rice In A Bowl

  from ₱ 155

  Served with a couple or several different toppings meat and veggies.