Yeon Kitchen - Pacific Village

Most ordered right now.

• 

  Bibimbap

  ₱ 465

• 

  Pajeon

  ₱ 626

• Authentic Japchae

  Korean glass noodle with beef meat, vegetables, mushroom & spinach

  ₱ 530

• Original Chicken

  from ₱ 565

  Regular. Marinated with premium ingredients from Korea, coated with crunchy mixed flour with herbs, deep-fried until golden brown
  
• Soy Garlic Chicken

  from ₱ 575

  Chicken marinated with premium ingredients from Korea, coated with crunchy mixed flour with herbs, deep-fried until golden brown & drizzled with yeon special soy garlic sauce
  
• Spicy Soy Garlic Chicken

  from ₱ 575

  Chicken marinated with premium ingredients from Korea, coated with crunchy mixed flour with herbs, deep-fried until golden brown, drizzled with yeon special soy garlic sauce & chili bits
  
• Sweet Yangyum Chicken

  from ₱ 575

  Chicken marinated with premium ingredients from Korea, coated with crunchy mixed flour with herbs, deep-fried until golden brown & drizzled with yeon special Korean yangyum sauce
  
• Spicy Yangyum Chicken

  from ₱ 575

  Chicken marinated with premium ingredients from Korea, coated with crunchy mixed flour with herbs, deep-fried until golden brown, drizzled with yeon special Korean yangyum sauce & chili bits
  
• Boneless Padak Chicken

  from ₱ 690

  Boneless chicken used only thigh part without skin marinated with premium ingredients from Korea, coated with crunchy mixed flour with herbs, deep-fried until golden brown paired with onion leeks on top, sweet, spicy sauce with chopped white onions & sliced chilis. Comes with leeks & special sauce
  
• Pajeon

  ₱ 626

  Leeks pancake. Korean pancake with onion leeks, seafood such as shrimp, squid, clam meat & comes with a special pajeon sauce

  Popular
  
• Beef Bulgogi

  from ₱ 610

  Thin slices of beef meat marinated with bulgogi sauce, stir-fried, served with leeks on top, some onions & carrots
  
• Sontofu Jjigae

  ₱ 569

  Regular. Korean traditional soup made with red paste, tofu, meat & vegetables
  
• Seafood Sontofu Jjigae

  ₱ 580

  Korean traditional soup made with red paste, tofu, seafood such as shrimp, clam, squid & mushroom
  
• Bibimbap

  ₱ 465

  Korean rice meal with different types of vegetables place on top of a cup of rice. Comes with a specialsauce

  Popular
  
• Kongbul

  from ₱ 568

  Thin slices of pork marinated with bulgogi spicy sauce topped with onion leeks, onions, carrots & sprouts
• Kimchi Jjigae

  ₱ 490

  400g. Kimchi soup made with red special paste & kimchi
• Authentic Japchae

  from ₱ 530

  Korean glass noodle with beef meat, vegetables, mushroom & spinach

  Popular
• Eomuktang

  ₱ 480

  Fish cake on sticks boiled in seafood soup

• Beef Bulgogi Kimbap

  ₱ 275

  Rice roll filled with beef bulgogi meat, different types of vegetables such as carrots, cucumber, borduck, egg, sweet radish & wrapped on seaweed sheets
• Yeon Premium Kimbap

  ₱ 245

  Rice roll filled with different types of vegetables such as carrots, cucumber, borduck, egg, sweet radish & wrapped on seaweed sheets
• Spicy Bulgogi Kimbap

  ₱ 275

  Rice roll filled with spicy pork bulgogi meat, different types of vegetables such as carrots, cucumber, borduck, egg, sweet radish & wrapped on seaweed sheets
• Tuna Kimbap

  ₱ 275

  Rice roll filled with Tuna meat, different types of vegetables such as carrots, cucumber, borduck, egg, sweet radish & wrapped on seaweed sheets
• Cheese Kimbap

  ₱ 270

  Rice roll filled with cheddar cheese, different types of vegetables such as carrots, cucumber, borduck, egg, sweet radish & wrapped on seaweed sheets
• Samgak Beef Bulgogi

  ₱ 125

  Triangular kimbap filled only with beef bulgogi meat
• Samgak Tuna

  ₱ 115

  Regular. Triangular kimbap filled only with tuna meat
• Spicy Samgak Tuna

  ₱ 120

  Triangular kimbap filled only with spicy tuna meat

• Myelchi Bokeum

  ₱ 340

  Korean traditional side dish cooked in corn syrup & nuts
  
• Tteokbokki with Cheese

  ₱ 245

  Main dish. Stir-fried tteokbokki also known as rice cake with it's traditional sauce, fish cake & sliced cabbage with cheddar & mozzarella cheese
• Tteokbokki

  ₱ 200

  Main dish. Stir-fried tteokbokki also known as rice cake with it's traditional sauce, fish cake & sliced cabbage
• Soy Sauce Fish Cake

  ₱ 300

  Stir-fried fish cake in soy sauce topped with carrots & white onions
• Spicy Fish Cake

  ₱ 300

  Stir-fried fish cake in soy sauce and some chili powder topped with carrots & white onions
• Marbled Potato

  ₱ 290

  Boiled marbled potato in buttery sauce
• Jiminchae

  ₱ 370

  Korean side dish made with strip of squid coated with sweet red sauce