Delivery hours
- Mon - Sun 7:00 AM - 9:45 PM, 7:00 AM - 9:45 PM
Address
Ground Floor The Podium ADB Avenue Ortigas Center 1st District
Long and thin traditional French bread with a crisp crust and honeycomb interior. Made with Eric Kayser's signature liquid levain mix
Monge bread mixed with 5 different grains: flax seeds, sesame seeds, black sesame seeds, sunflower seeds, and pumpkin seeds
Shaped halfway between a baguette and a regular loaf, this is a crusty bread with a creamy center and a subtle hazelnut flavor
Soft and chewy Italian bread with a honeycomb interior, made with wheat flour, natural liquid leaven and olive oil. Its golden crust and and light, airy crumb makes it great for sandwiches
Turkish honey bread that is crusty on the outside and fluffy on the inside
Made with liquid leaven, whole-meal flour and wheat flour, this dense brown bread packs a full flavor
Traditional style loaf made with Eric Kayser's exclusive liquid leaven. With a soft crust and fluffy white interior
2 Pcs. A mini version of our classic croissant - a buttery and flaky viennoise pastry made with Eric Kayser's signature liquid leaven and pure French butter
Pastry choux filled with chocolate cream and topped with chocolate glacage
Pastry choux filled with salted caramel cream and topped with salted caramel glacage
A savoury flan with a pastry crust filled with eggs, milk and bacon
Croissant dough with broccoli, mozzarella, bacon & bechamel mixture
Savory egg custard with cheesy spinach paste on flaky short crust pastry shell
Savory egg custard with salmon chunks, broccoli, and emmental cheese on flaky short crust pastry shell
Coarsely chopped pistachios pair well with this rich double chocolate cookie. Delicate and subtle flavor notes of pistachio impart this cookie with a fresh, nutty mouthfeel.
Soft and moist French almond cake
Soft and moist French almond cake infused with chocolate and opped with chocolate bits
Eric Kayser's version of lava cake. Soft chocolate center with a moist crust outside
Chocolate-flavored crossover between a cake and a cookie. The right balance of fudgey and cakey. Infused with pecan nuts that round of the brownie with a buttery, nutty finish
Monge sesame & basil sandwich bread, pesto spread, lettuce, tomato, cucumber, mozzarella & olive oil
Ekmek sandwich bread, raspberry jam spread, cooked ham & brie cheese
Ciabatta sandwich bread, mayonnaise spread, lettuce, tuna & tomato
Ground Floor The Podium ADB Avenue Ortigas Center 1st District