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Nasi Ayam Penyet (Smashed Fried Chicken With Rice)
₱ 392
"Penyet" literally means "smashed" in Indonesian, referring to the process of gently smashing the fried chicken to break down its crispy skin and allow the flavorful sambal to soak in.
0Nasi Goreng Ayam (Chicken Fried Rice)
from ₱ 364
Dish consisting of fried rice with chicken, often served with a fried egg and vegetables.
0Nasi Ayam Kremes (Crispy Bits Fried Chicken With Rice)
₱ 406
Popular Indonesian dish featuring fried chicken served with rice and a variety of flavorful side items. The word "Kremes" refers to the crunchy, and savory crispy bits. Kremes adds a fun textural contrast.
0Pisang Goreng Coklat Keju (Fried Banana With Chocolate And Cheese)
₱ 280
Popular Indonesian street food where sliced bananas are deep-fried in a batter, then topped with chocolate and grated cheese.
0Nasi Ayam Bakar Madu (Grilled Honey Chicken With Rice)
₱ 392
Dish where the chicken is marinated with a honey-based sauce, giving it a sweet and savory flavor, and then grilled until golden and slightly caramelized. It's typically served with rice, creating a delicious balance of flavors with the tender, flavorful chicken and the sweetness of the honey.
0Indomie Goreng Ayam Geprek (Indomie With Crushed Fried Chicken)
₱ 420
Dish where instant noodles are served with crispy fried chicken that has been smashed and topped with spicy sambal, creating a flavorful and satisfying meal.
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SPECIAL
Mie Ayam Pangsit (Chicken Noodle Soup With Wontons)
₱ 378
Beloved Indonesian chicken noodle dish served with wontons (pangsit). It's a street food classic, known for its savory, slightly sweet chicken topping and springy noodles.
0Prawn Butter Egg Floss
₱ 672
Featuring prawns cooked in a rich, buttery sauce and often topped with crispy, shredded egg floss for added flavor and texture. The butter gives the dish a savory richness, while the egg floss provides a light, airy, and slightly sweet contrast.
0Chicken Butter Egg Floss
₱ 490
A dish, typically a variant of butter chicken, where the creamy sauce is enhanced by the addition of fluffy egg floss, often made by whisking eggs into a hot butter and oil mixture. The dish combines the richness of butter chicken with the delicate, almost cotton-like texture of the egg floss.
0Siomay Komplit Ayam (Complete Chicken Siomay)
₱ 395
Indonesian dish consisting of steamed cone-shaped fish dumplings, eggs, potatoes and tofu. After they have been steamed, all ingredients are assembled on a plate and generously drizzled with a peanut sauce.
0Sosis Telur Barendo (Barendo Sausage Egg)
₱ 355
Barendo is a slang or stylized spelling (from "berendo" or "berenang endog") which often refers to a style of frying where the egg becomes crispy and fluffy around the sausage, usually on a skewer. It's popular in Indonesian street food.
0Mie Ayam Pangsit Rica-Rica (Rica-Rica Chicken Noodle With Wonton)
₱ 392
A noodle dish combining elements of Indonesian bakmi (fried noodles) and a spicy, Indonesian-Minahasan spice blend called rica-rica. It features noodles, likely yellow egg noodles or bakmi, and small dumplings, likely wonton or pangsit, cooked with a rica-rica spice paste, giving it a spicy and flavorful taste.
0Pangsit Ayam Rica-Rica (Rica-Rica Wonton)
₱ 323
A dish combining Indonesian wontons (pangsit) with chicken in a spicy rica-rica sauce. The rica-rica sauce is a fiery blend of red chilies, shallots, garlic, and other aromatic spices, creating a hot and flavorful experience.
0Bihun Ayam Pangsit Rica-Rica (Rica-Rica Vermicelli With Wonton)
₱ 392
A noodle dish combining elements vermicelli and a spicy, Indonesian-Minahasan spice blend called rica-rica. It features vermicelli and small dumplings, likely wonton or pangsit, cooked with a rica-rica spice paste, giving it a spicy and flavorful taste.
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RICE BOWL
Chicken Rice Bowl
from ₱ 210
Enjoy our Rice Bowl Chicken Series with your favorite flavors - Sweet and Sour, Mentai, Teriyaki, Salt and Chili Pepper, and Sambal Matah - a perfect combination of tender chicken and flavorful sauces that delight every bite.
0Special Chicken Rice Bowl
from ₱ 280
Enjoy our Special Rice Bowl Chicken Series with your favorite flavors - Sweet and Sour, Mentai, Teriyaki, Salt and Chili Pepper, and Sambal Matah - a perfect combination of tender chicken, egg and flavorful sauces that delight every bite.
0Chicken Katsu Rice Bowl
₱ 252
Crispy Chicken Katsu served with warm rice and savory sauce - a perfect comfort meal that is crunchy on the outside, tender on the inside.
0Beef Rice Bowl
from ₱ 266
Enjoy our Rice Bowl Beef Series with your favorite flavors - Teriyaki, Bulgogi, Black Pepper, Spicy Firecracker and Bawang Embe - a perfect combination of tender beef and flavorful sauces that delight every bite.
0Special Beef Rice Bowl
from ₱ 350
Enjoy our Rice Bowl Beef Series with your favorite flavors - Teriyaki, Bulgogi, Black Pepper, Spicy Firecracker and Bawang Embe - a perfect combination of tender beef, egg and flavorful sauces that delight every bite.
0Dori Rice Bowl
from ₱ 238
Enjoy our Rice Bowl Dori Series with your favorite flavors - Sweet & Sour, Mentai, Salt and Pepper, and Sambal Matah - a perfect combination of tender dori and flavorful sauces that delight every bite.
0Special Dori RIce Bowl
from ₱ 308
Enjoy our Rice Bowl Dori Series with your favorite flavors - Sweet & Sour, Mentai, Salt and Pepper, and Sambal Matah - a perfect combination of tender dori, egg and flavorful sauces that delight every bite.
0Prawn Rice Bowl
from ₱ 266
Enjoy our Rice Bowl Prawn Series with your favorite flavors - Sambal Matah, Sweet & Sour, Black Pepper, Mentai and Salt and Pepper - a perfect combination of tender prawn and flavorful sauces that delight every bite.
0Special Prawn Rice Bowl
from ₱ 336
Enjoy our Rice Bowl Prawn Series with your favorite flavors - Sambal Matah, Sweet & Sour, Black Pepper, Mentai and Salt and Pepper - a perfect combination of tender prawn, egg and flavorful sauces that delight every bite.
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CHICKEN & DUCK
Nasi Ayam Kremes (Crispy Bits Fried Chicken With Rice)
₱ 406
Popular Indonesian dish featuring fried chicken served with rice and a variety of flavorful side items. The word "Kremes" refers to the crunchy, and savory crispy bits. Kremes adds a fun textural contrast.
Popular0Nasi Ayam Penyet (Smashed Fried Chicken With Rice)
₱ 392
"Penyet" literally means "smashed" in Indonesian, referring to the process of gently smashing the fried chicken to break down its crispy skin and allow the flavorful sambal to soak in.
Popular0Nasi Ayam Geprek (Crushed Chicken With Rice)
₱ 392
Delicious Indonesian dish that features fried chicken served with rice and a side of spicy sambal. The word "Geprek" refers to the process of smashing or pressing the fried chicken after it's cooked, allowing the spicy sambal to infuse the chicken for a richer and more intense flavor.
0Ayam Mentega (Fried Chicken With Margarine Sauce)
₱ 490
Dish where the fried chicken is served with a savory and creamy butter sauce, often flavored with garlic, soy sauce, and sometimes herbs. It's a deliciously rich dish known for its combination of crispy chicken and flavorful butter sauce.
0Nasi Ayam Mercon (Chicken With Super Spicy Chili Sauce And Rice)
₱ 392
Fiery Indonesian dish that refers to the extremely spicy sambal that's used to coat or accompany the chicken.
0Nasi Ayam Geprek Sambal Ganja Khas Aceh (Crushed Chicken With Acehnese Chili Sauce And Rice)
₱ 420
Indonesian dish that combines fried chicken with Aceh's special chili sauce, a fiery and addictive. This dish is a flavourful fusion of spicy, crunchy, and savory elements.
0Nasi Ayam Bakar Madu (Grilled Honey Chicken With Rice)
₱ 392
Dish where the chicken is marinated with a honey-based sauce, giving it a sweet and savory flavor, and then grilled until golden and slightly caramelized. It's typically served with rice, creating a delicious balance of flavors with the tender, flavorful chicken and the sweetness of the honey.
Popular0Nasi Ayam Bakar Madu Sambal Ganja Aceh (Grilled Honey Chicken With Acehnese Ganja Sambal And Rice)
₱ 420
Dish that features grilled chicken glazed with honey, served with rice, and accompanied by a very spicy sambal from the Aceh region. The combination of sweet honey and fiery sambal creates a delicious contrast of flavors.
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SHRIMP & SQUID
Cumi Goreng Tepung (Crispy Calamari)
₱ 602
Dish where squid is coated in a flour batter and deep-fried until crispy, making it a crunchy and savory appetizer or side dish.
0Cumi Telur Asin (Fried Calamari With Salted Egg Sauce)
₱ 630
Dish where squid is cooked with a creamy, savory salted egg sauce, offering a rich and indulgent flavor. It is a popular dish in Southeast Asia, often enjoyed with rice.
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FRIED RICE
Nasi Goreng Telur (Egg Fried Rice)
from ₱ 285
It's a simple but flavorful Indonesian dish where rice is stir-fried with spices and usually topped or mixed with a fried egg.
#1 most liked0Nasi Goreng Ayam (Chicken Fried Rice)
from ₱ 364
Dish consisting of fried rice with chicken, often served with a fried egg and vegetables.
Popular0Nasi Goreng Seafood (Seafood Fried Rice)
from ₱ 392
Vibrant Indonesian fried rice dish featuring seafood with aromatic garlic, shallots, and a blend of spices, often topped with a fried egg
0Nasi Goreng Sambal Pedas Telur (Spicy Egg Fried Rice)
from ₱ 322
Common dish in Indonesian cuisine, featuring fried rice, eggs, and a spicy sambal sauce.
0Nasi Goreng Sambal Pedas Ayam (Spicy Chicken Fried Rice)
from ₱ 392
Popular Indonesian dish featuring fried rice with chicken, chili sambal (a spicy chili paste), and other ingredients, often including sweet soy sauce.
0Nasi Goreng Pondok Rasa (Pondok Rasa Fried Rice)
from ₱ 490
Flavorful Indonesian dish where rice is stir-fried with spices, fish ball, shrimp, and chicken.
0Nasi Goreng Topping Ayam Goreng (Fried Rice With Fried Chicken)
₱ 420
Serving of fried rice with a flavorful topping of fried.
0Nasi Goreng Topping Ayam Bakar (Fried Rice With Grilled Chicken)
₱ 420
Serving of fried rice with a flavorful topping of grilled chicken.
0Nasi Goreng Topping Rendang Sapi (Fried Rice With Beef Rendang)
₱ 462
Serving of fried rice with a flavorful topping of beef rendang.
0Nasi Goreng Topping Ayam Katsu (Fried Rice With Chicken Katsu)
₱ 420
Serving of fried rice with a flavorful topping of chicken katsu.
0Nasi Goreng Topping Ayam Popcorn (Fried Rice With Chicken Popcorn)
₱ 420
Serving of fried rice with a flavorful topping of chicken popcorn.
0Nasi Goreng Topping Udang Goreng (Fried Rice With Fried Shrimp)
₱ 420
Serving of fried rice with a flavorful topping of fried shrimp.
0Nasi Goreng Seafood Sambal Pedas (Spicy Seafood Fried Rice)
from ₱ 420
Spicy Indonesian fried rice dish featuring seafood and sambal (chili paste) for a flavorful and fiery experience.
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NOODLES
Indomie Batagor
₱ 448
Indomie Mi Goreng topped with crispy chicken dumplings and peanut sauce
0Bakmi Goreng Telur (Egg Fried Noodle)
from ₱ 308
Indonesian fried noodles (mie goreng) with a fried egg (telur) topping.
0Bakmi Goreng Ayam (Chicken Stir Fried Noodle)
from ₱ 378
Indonesian stir-fried noodle dish, specifically "fried noodles with chicken," a popular street food and home-cooked meal.
0Bakmi Goreng Seafood (Seafood Stir Fried Noodle)
from ₱ 420
Indonesian stir-fried noodle dish featuring seafood along with vegetables and a flavorful sauce, often with a hint of spice.
0Indomie Kuah Pondok Rasa (Pondok Rasa Indomie Noodle Soup)
₱ 210
Famous Indonesian instant noodle soup with special Pondok Rasa herbs.
0Indomie Goreng Pondok Rasa (Pondok Rasa Indomie Fried Noodle)
₱ 210
Famous Indonesian fried instant noodle with special Pondok Rasa herbs and egg.
0Bihun Goreng Telur (Stir Fried Vermicelli With Egg)
from ₱ 308
Popular Indonesian and Malaysian stir-fried vermicelli dish, often featuring vegetables, protein, and a savory sauce, with eggs incorporated into the stir-fry.
0Bihun Goreng Ayam (Stir Fried Vermicelli With Chicken)
from ₱ 378
Indonesian stir-fried rice vermicelli dish, often featuring chicken, vegetables, and a fragrant blend of spices and sauces.
0Indomie Goreng Topping Ayam Goreng (Indomie Fried Noodle With Fried Chicken On Top)
₱ 420
Serving of fried noodle with a flavorful topping of fried chicken on top.
0Indomie Goreng Topping Rendang Sapi (Indomie Fried Noodle With Beef Rendang On Top)
₱ 462
Serving of fried noodle with a flavorful topping of beef rendang on top.
0Indomie Goreng Topping Sapi Mercon (Indomie Fried Noodle With Beef Super Spicy Chili Sauce On Top)
₱ 448
Serving of fried noodle with a flavorful topping of beef super spicy chili sauce on top.
0Indomie Goreng Topping Ayam Katsu (Indomie Fried Noodle With Chicken Katsu On Top)
₱ 420
Serving of fried noodle with a flavorful topping of chicken katsu on top.
0Indomie Goreng Topping Ayam Bakar (Indomie Fried Noodle With Grilled Chicken On Top)
₱ 420
Serving of fried noodle with a flavorful topping of grilled chicken on top.
0Indomie Goreng Topping Ayam Popcorn (Indomie Fried Noodle With Chicken Popcorn On Top)
₱ 420
Serving of fried noodle with a flavorful topping of chicken popcorn on top.
0Indomie Goreng Topping Udang Goreng (Indomie Fried Noodle With Fried Shrimp On Top)
₱ 420
Serving of fried noodle with a flavorful topping of fried shrimp on top.
0Indomie Goreng Ayam Geprek (Indomie With Crushed Fried Chicken)
₱ 420
Dish where instant noodles are served with crispy fried chicken that has been smashed and topped with spicy sambal, creating a flavorful and satisfying meal.
Popular0Indomie Ayam Penyet (Indomie With Smashed Fried Chicken)
₱ 420
Dish where the instant noodles are served with crispy fried chicken that has been smashed and usually accompanied by sambal (spicy chili paste) for added flavor. It's a fusion dish combining the convenience of instant noodles with the popular Indonesian ayam penyet.
0Bihun Goreng Seafood (Stri Fried Vermicelli With Seafood)
from ₱ 420
Indonesian stir-fried vermicelli dish, specifically featuring rice vermicelli (also known as bee hoon) with seafood and is a popular street food dish in many Asian countries.
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NUSANTARA
Ketoprak (Vermicelli Tofu Salad With Peanut Dressing)
₱ 364
Popular Indonesian street food dish, originating from Jakarta, that features sliced fried tofu, rice cake, vegetables, vermicelli, and a sweet and spicy peanut sauce, often topped with fried shallots and crackers.
0Gado - Gado (Indonesian Salad With Peanut Sauce)
₱ 364
Popular Indonesian salad consisting of a variety of cooked and raw vegetables, hard-boiled eggs, and fried tofu and potato, all served with a rich peanut sauce.
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OTHER
Sup Bakso Ikan (Fish Ball Soup) - No Rice
₱ 420
Popular soup dish, typically featuring fish ball simmered in a flavorful broth, often with vegetables like Chinese cabbage or bokchoy.
0Sapo Tahu Seafood (Seafood Sapo Tofu)
₱ 490
Chinese-Indonesian tofu dish, traditionally cooked and served in a claypot, featuring fish ball, prawn and vegetables.
0Sup Ayam Pondok Rasa (Pondok Rasa Chicken Soup)
₱ 448
Pondok Rasa Chicken Soup contains chicken, potato, and other vegetable with yellow spice.
0Nasi Capcai Special (Special Stir Fried Vegetable With Rice)
₱ 448
Popular Chinese-Indonesian stir-fried vegetable dish, often made with a medley of vegetables added protein like chicken, seafood, or meatballs with rice.
0Fu Yung Hai (Egg Foo Young)
₱ 420
Chinese-Indonesian dish that's basically a Chinese-style omelet filled with vegetables and shrimp, often served with a sweet and sour sauce.
0Tempe Goreng Tepung (Crispy Fried Tempe)
₱ 280
Popular Indonesian street food where thinly sliced tempeh is dipped in a seasoned batter and then lightly fried until golden and crispy.
#2 most liked0Nasi Putih (Plain Rice)
₱ 84
Simply cooked white rice, typically short-grain and steamed to a fluffy, slightly sticky consistency.
0Sambal Terasi (Shrimp Paste Chili Sauce)
₱ 84
Popular Indonesian chili sauce made with fermented shrimp paste (terasi or belacan), chilies, garlic, and other spices, known for its rich, umami, and spicy flavor.
0Sambal Bawang (Garlic Chili Sauce)
₱ 84
Popular Indonesian shallot and chili relish, known for its savory, fragrant, and spicy flavor, often served with rice, fried chicken, or other dishes.
0Capcai Special (Special Stir Fried Vegetable) No Rice
₱ 420
Chinese-Indonesian stir-fried vegetable dish, often made with a medley of vegetables and added protein like chicken, seafood, or meatballs.
0Telur Balado (Balado Egg)
₱ 84
Great dish to upgrade plain old hard-boiled eggs. These eggs have a crispy outer layer coated with bold sweet, sour, and spicy flavors.
0Telur Dadar (Omelette)
₱ 84
Popular dish, often served with rice or as a side dish, featuring a simple yet flavorful pan-fried egg dish.
#3 most liked0Telur Mata Sapi (Sunny Side Up Fried Egg)
₱ 84
Sunny side up fried egg.
0Telur Dadar Bombay (Omelette With White Onion)
₱ 350
Popular Indonesian omelette dish. It is made with beaten eggs, onions, garlic, and spices, and is usually served with a side of rice and vegetables. The eggs are cooked in a pan until they are golden brown and crispy on the outside, while still soft and fluffy on the inside.
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SNACKS
Tahu Isi (Deep Fried Stuffed Tofu) 4pcs
₱ 168
A popular Indonesian street snack made from tofu filled with seasoned vegetables, coated in batter, and deep-fried until crispy.
0Pisang Goreng Coklat Keju (Fried Banana With Chocolate And Cheese)
₱ 280
Popular Indonesian street food where sliced bananas are deep-fried in a batter, then topped with chocolate and grated cheese.
Popular0Pisang Bakar Coklat Keju (Grilled Banana With Chocolate And Cheese)
₱ 280
Popular Indonesian street food dessert consisting of grilled or baked banana topped with chocolate sprinkles, grated cheese, and often a drizzle of sweetened condensed milk.
0Batagor Ayam (Deep Fried Chicken Dumplings With Peanut Sauce)
₱ 364
Popular Indonesian street food, consisting of fried dumplings made from chicken and tofu, served with a savory peanut sauce.
0Risoles Ayam (Chicken Roll)
₱ 252
Small patty enclosed in pastry, or rolled in breadcrumbs, usually deep fried. It is filled with savory ingredients and chicken.
0Pisang Goreng Crispy (Crispy Fried Banana)
₱ 252
Popular Southeast Asian snack consisting of ripe bananas coated in a light, crunchy batter and deep-fried until golden brown.
0Gejrot Komplit (Complete Gejrot)
₱ 252
The Indonesian street food dish Tahu Gejrot, which is a traditional dish from Cirebon, West Java, made with fried tofu cubes and fried tapioca flour (cireng) and sweet and tangy chili sauce.
0Risol Bihon (Spring Roll Rice Vermicelli)
₱ 56
Fried snack consisting of thin, soft pastry filled with cooked and seasoned vermicelli noodles.
0Bakwan Bumbu Kacang (Vegetable Fritters With Peanut Sauce)
₱ 280
These are crispy, savory fried vegetable fritters, a common street food in Indonesia served with peanut sauce.
0Lontong Bakwan Bumbu Kacang (Rice Cake Vegetable Fritters With Peanut Sauce)
₱ 308
Vegetable fritters (bakwan sayur or bala-bala) served with a peanut sauce (bumbu kacang) and rice cake.
0Bihun Goreng Bakwan Bumbu Kacang (Fried Vermicelli With Vegetable Fritters And Peanut Sauce)
₱ 308
Vegetable fritters (called "Bakwan" or "Bala-bala") served with a peanut sauce (called "Bumbu Kacang") and fried vermicelli.
0Mie Goreng Bakwan Bumbu Kacang (Fried Noodle With Vegetable Fritters And Peanut Sauce)
₱ 308
Vegetable fritters (called "Bakwan" or "Bala-bala") served with a peanut sauce (called "Bumbu Kacang") and fried noodle.
0Bakwan Sayur (Vegetable Fritters)
₱ 252
Crispy, deep-fried Indonesian vegetable fritters, often sold as a street food snack, and are a popular dish throughout Indonesia.
0Bakwan Jagung (Corn Fritters)
₱ 252
Popular savory street food made with fresh corn kernels, deep-fried until golden brown and crispy.
0Tahu Gejrot (Gejrot Tofu)
₱ 210
The Indonesian street food dish Tahu Gejrot, which is a traditional dish from Cirebon, West Java, made with fried tofu cubes with sweet and tangy chili sauce.
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DRINKS
Cappuccino Cincau (Cappuccino Grass Jelly)
₱ 196
Unique drink that combines the smooth taste of cappuccino coffee with the chewy texture of black grass jelly, creates a refreshing, creamy sensation with a perfectly balanced sweet and slightly bitter flavor
0Teh Manis (Sweet Tea)
from ₱ 112
Es Teh Manis is a popular Indonesian drink made from brewed tea that is sweetened with sugar and served over ice. It has a refreshing, sweet taste, perfect for cooling down on a hot day. The tea can be made with black or green tea, and it's a common beverage in Indonesian restaurants and cafes.
0Teh Susu (Milk Tea)
from ₱ 168
Es Teh Susu is a beverage made by mixing tea with sweetened condensed milk or regular milk, served over ice. It has a refreshing and sweet flavor, making it a popular choice in Indonesia and Southeast Asia, especially on hot days.
0Mojito
from ₱ 182
Strawberry, Blueberry, and Orange Mojito offering a sweet, tangy, and cooling taste in every sip - perfect for a burst of fruity freshness
0Jus Timun (Cucumber Juice)
₱ 154
Jus Timun is a cool and refreshing drink made from blended cucumber, often sweetened with sugar. It is a healthy, hydrating drink, perfect for hot days, known for its crisp and fresh taste.
0Teh Tawar (Unsweetened Ice Tea)
from ₱ 98
Es Teh Tawar is an unsweetened iced tea, made from brewed tea without any added sugar and served over ice. It has a clean and refreshing taste, making it a great choice for those who prefer less sweetness.
0Teh Tarik (Pulled Tea)
from ₱ 182
Popular hot milk tea beverage in Southeast Asia, particularly in Malaysia, known for its frothy texture created by repeatedly pouring the tea between two glasses.
0Milo Grass Jelly
₱ 196
Our Milo Grass Jelly is the perfect mix of rich Milo chocolate and soft, refreshing grass jelly - a sweet treat that keeps you energized and happy all day
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