Chicken breast with spicy cajun rub, grilled and served with creamed spinach, bacon and dirty rice.
Linguini tossed in black truffle cream sauce with crisp pancetta, prosciutto and grana padano shavings and seasoned with black truffle oil.
Buttermilk pancakes or a giant belgian waffle served with maple bacon, breakfast sausages, bistro fries and two farm fresh eggs made just the way you like.
Lettuce, grilled chicken, cheese, maple-glazed bacon, tomatoes, scrambled egg and ham served with our special house dressing, choice of white or whole wheat bread.
A traditional Filipino breakfast is taken to new heights. A marinated prime rib served with garlic rice, two eggs prepared the way you like, sidings of tomato-onion salsa and atchara.
A fresh salmon fillet, lightly seasoned and then either grilled, pan-seared or blackened to your liking.
A creamy vegetable soup served with toasted garlic baguette.
A fresh mix of arugula, cherry tomatoes and walnuts tossed with a light lemon vinaigrette and topped with poached egg, prosciutto, grana padano shavings and a drizzle of balsamic reduction.
A light dish or farfalle pasta tossed with sundried tomato pesto, cherry tomatoes and asparagus.