Bijin Nabe – Beauty and Wellness in a Pot

Bijin Nabe, one of the standout Mitsukoshi restaurants, distinguishes itself with its unique offering: a hotpot centered featuring Golden Collagen broth. Known for its health-enhancing properties, this broth transforms the dining experience into an invigorating ritual

Upon entering, guests are welcomed into an intimate space adorned with elegant wooden decor, creating a setting that feels both refined and comforting.

The star of the menu is the Golden Collagen Stock, an exquisite broth that is the foundation of their renowned Beauty Collagen Hot Pot. This rich stock is crafted from bones and meat of Jidori chicken, dubbed the "Kobe Beef" of chicken, imported directly from Miyazaki Prefecture in Japan.

Diners can customize their hotpot with a variety of flavor options, including traditional sukiyaki, a vibrant spicy broth, or a subtly sweet pumpkin version. Each hotpot is laden with a generous assortment of seafood, tender chicken, and crisp vegetables, all enriched with collagen that promises to enhance your skin's elasticity and fortify your bones. Whether you’re looking to nourish your body or simply indulge in a warming, flavorful meal, Bijin Nabe offers a dining experience that nourishes, delights, and heals.

• 2/F Mitsukoshi BGC, 8th Avenue corner 36th Street, Bonifacio Global City
• Monday to Sunday: 11:00 AM-10:00 PM
• Cash; Credit Card; Debit Card; GCash; Visa; Mastercard; American Express
• Casual Dining; Japanese Hotpot

Spice & Soy – A Fusion Feast of East Asia in BGC

Spice & Soy is a dining spot exclusive to Mitsukoshi BGC, that blends the rich flavors of Hong Kong with Japanese flair, delivering a diverse menu that caters to all tastes without breaking the bank. Despite the lavish red and gold interiors, dining here is surprisingly affordable. Highlights from the menu include the Roasted Peking Duck, customizable to your taste, and the Preserved Black Olive Seafood Fried Rice, which pairs beautifully with any main dish thanks to its umami-rich black olives and fresh seafood.

The restaurant’s Sweet and Sour Pork with Walnuts, which adds a crunchy twist to a classic dish, making each bite a delightful surprise, is also another must-try.

For something lighter, the Steamed Chicken Fillet with Black Mushroom is a must-try. Wrapped in fragrant lotus leaves, the dish unfolds with tender chicken and aromatic mushrooms, offering a gentle, savory experience. Meanwhile, the Teppanyaki selections sizzle with freshness, perfectly seared on an iron griddle right before your eyes.

• 2/F Mitsukoshi BGC, 8th Avenue corner 36th Street, Bonifacio Global City
• Monday to Sunday: 11:00 AM-10:00 PM
• Cash; Credit Card; Debit Card; GCash; Visa; Mastercard; American Express
• Casual Dining; Cantonese and Japanese Teppanyaki

El Born – A Culinary Journey to Catalan

El Born brings the vibrant flair and flavors of Barcelona's El Born district right to the heart of Mitsukoshi BGC, making it a unique addition to the Mitsukoshi restaurants. Led by Catalan chef David Amoros and his wife Ivone, this restaurant offers a rustic chic atmosphere where guests can unwind with a glass of cava and a range of delicious Catalan-Mediterranean dishes.

With a menu that features the best of land and sea, you’ll definitely find something to love here. A standout dish is the arroz, a creamy, comforting creation that sits somewhere between a paella and a risotto, perfect for those who appreciate the rich textures and flavors of Spanish rice dishes.

Not to be overlooked, the La Burrata salad is a dream for cheese lovers, combining fresh, creamy burrata with crisp mixed greens and a vibrant pesto dressing that ties all the flavors together beautifully. For something heartier, the Arrow de Carne Iberica, featuring luxurious Iberico pork, is a must-try, offering a succulent and savory rice dish.

For seafood enthusiasts, the Lubina al Horno is an excellent choice. This dish features sea bass baked to perfection with a herbaceous crust, resulting in a fish that is moist inside and full of flavor.

• 2/F Mitsukoshi BGC, 8th Avenue corner 36th Street, Bonifacio Global City
• Monday to Sunday: 11:00 AM-10:00 PM
• Cash; Credit Card; Debit Card; GCash; Visa; Mastercard; American Express
• Casual Dining; Catalan Mediterranean

Giwon Korean Steakhouse – Blending Korean BBQ and Japanese Omakase

Giwon Korean Steakhouse is a must-visit for any serious meat enthusiast exploring Mitsukoshi BGC. This spot marries the concepts of a traditional steakhouse with the interactive fun of Korean BBQ and the refined delicacy of Japanese omakase, creating a dining experience that’s as luxurious as it is memorable.

At the heart of Giwon’s menu is an impressive selection of high-quality meats, ranging from U.S. and Australian cuts to the highly coveted Japanese varieties.

The restaurant offers a unique five-steak course that's perfect for sharing between two to three diners. This experience allows guests to savor the steaks omakase style, where dishes are served from the leanest to the fattiest cuts, all cooked right at your table to highlight the distinct flavors and textures of each type of meat.

Don’t miss the opportunity to try standout cuts like the robust Angus Beef Onglet, the buttery American Wagyu Misuji, and the exceptionally rare Korean Hanwoo, known for its marbling and depth of flavor. The Hanwoo beef, a treasure in South Korea and seldom seen abroad, is a culinary treat that steak lovers will cherish.

Alongside these premium meats, Giwon also offers a range of Korean fusion dishes and Japanese favorites, ensuring there’s something to delight every palate.

• 2/F Mitsukoshi BGC, 8th Avenue corner 36th Street, Bonifacio Global City
• Monday to Sunday: 11:00 AM-10:00 PM
• Cash; Credit Card; Debit Card; GCash; Visa; Mastercard; American Express
• Casual Dining; Korean Barbeque Fusion

Mendokoro Ramenba – A Slurp-worthy Spectacle of Authentic Flavors

Known for its commitment to authentic Japanese flavors, Mendokoro Ramenba is a staple among Mitsukoshi restaurants utilizing traditional cooking techniques and high-quality ingredients to ensure each bowl is a masterpiece of simplicity and taste. This is why the restaurant is already considered a staple for ramen lovers throughout Manila.

The restaurant's interior is sleek and modern, dominated by warm wood tones and featuring a circular, open kitchen. It's definitely a fun additional treat to watch the skilled chefs at work, crafting each bowl with precision.

Mendokoro's menu keeps it straightforward but impactful, focusing on the rich and complex world of Tonkotsu Ramen. Diners can choose from a variety of broth options, including the savory Shio, which offers a velvety broth enriched with the smoky flavors of chashu, the robust Shoyu, the fiery TanTanmen for those who like it spicy, and the rich, umami-packed Miso. The Shio ramen, in particular, stands out for its delicate balance of flavors that are sure to satisfy purists and newcomers alike.

No visit to Mendokoro is complete without trying their Gyoza. These pan-fried dumplings are a perfect side dish, crispy on the outside and succulently filled, served with a tangy dipping sauce that perfectly complements the deep flavors of the ramen.

• 1/F Mitsukoshi BGC, 8th Avenue corner 36th Street, Bonifacio Global City | Get directions
• Monday to Sunday: 11:00 AM-10:00 PM
• Cash; Credit Card; Debit Card; GCash; Visa; Mastercard; American Express
• Casual Dining; Japanese

Sen-Ryo – Sushi Craftsmanship at Its Finest

For an upscale, yet authentic Japanese dining experience that captures the essence of Tokyo's sushi bars, Sen-Ryo is the place to be. Known for its precision and artistry, Sen-Ryo is committed to delivering exquisite nigiri, sashimi, and kushiyaki, all prepared by skilled Japanese chefs using the freshest ingredients imported directly from Japan.

Located near the mall's elevators, Sen-Ryo features a luxurious setting with rich wooden decor and elegant blue accents, creating a perfect backdrop for enjoying refined Japanese cuisine.

Start your meal with the Salmon Skin Salad, featuring crispy salmon skin and bacon bits atop a fresh mix of greens, tomatoes, and eggs. The Shogun Roll, shaped like a shogun helmet and adorned with fried lotus and shrimp, also makes for a unique and tasty appetizer.

For the main course, don’t miss the Tempura Udon. This dish combines chewy udon noodles in a clear, flavorful broth with crispy shrimp tempura, offering a comforting and filling experience that beautifully rounds out the meal.

• 2/F Mitsukoshi BGC, 8th Avenue corner 36th Street, Bonifacio Global City | Get directions
• Monday to Sunday: 11:00 AM-10:00 PM
• Cash; Credit Card; Debit Card; GCash; Visa; Mastercard; American Express
• Fine Dining; Japanese

Key Coffee Kissaten – A Century of Coffee Mastery in a Cup

A Mitsukoshi restaurant that quickly became a cherished spot, not just for its coffee but for the ambiance that encapsulates the traditional Japanese kissaten is Key Coffee Kissaten. Since its inception in 1920, Key Coffee has been a cornerstone of Japan's rich café scene, and this spot marks the brand's first international coffee shop.

The ambiance of Key Coffee Kissaten is a thoughtful homage to traditional kissatens or tea shops, featuring vintage decor, soft lighting, intimate seating, and soothing jazz music, creating a tranquil escape from the bustling mall environment. It's the perfect setting for a relaxing coffee break or a leisurely chat with friends.

The menu goes beyond typical café offerings, featuring unique dishes like Okonomiyaki Fries—hand-cut and generously topped with okonomiyaki sauce, Japanese mayo, katsuboshi flakes, and smoked bacon. For something more substantial, the Crab Ikura Udon is a must-try, packed with tempura bubbles and rich ikura, making for a satisfying meal.

Don’t miss out on their innovative coffee drinks as well, such as the Sagada Lavender Honey Latte and Shoyu Caramel Popcorn Cappuccino.

• 1/F Mitsukoshi BGC, 8th Avenue corner 36th Street, Bonifacio Global City
• Monday to Sunday: 11:00 AM-10:00 PM
• Cash; Credit Card; Debit Card; GCash; Visa; Mastercard; American Express
• Casual Dining; Japanese, Cafe and Dining

Putien – Fujian Cuisine with a Five-Star Flair

Step into a world of authentic Fujian cuisine at Putien, a restaurant that boasts seven Michelin stars for its dedication to traditional flavors and techniques. Upon entering, you are greeted with a warm "Polen Polen!"—a traditional Putianese welcome that immerses you in the welcoming spirit of Fujian province.

The decor at Putien skillfully merges modern design elements with touches of Chinese heritage, creating an inviting contemporary space that complements the culinary experience.

Begin your meal with the Seaweed & Mini Shrimps Dressed in Sauce, featuring top-grade Fujian seaweed, renowned for its superb quality and flavor. This dish introduces diners to the subtle yet profound tastes that characterize Fujian cuisine.

For a creative twist on a classic, the Sweet and Sour Pork enhanced with lychee offers a refreshing mix of sweet and tangy notes, showcasing Putien’s innovative approach to traditional dishes.

For vegetarians or those seeking a lighter option, the Braised Bean Curd with Chinese Cabbage is a must-try. It combines homemade tofu and tenderly simmered cabbage in a flavorful broth, highlighting the simplicity and depth of Fujian’s cooking style.

• 2/F Mitsukoshi BGC, 8th Avenue corner 36th Street, Bonifacio Global City | Get directions
• Monday to Sunday: 11:00 AM-10:00 PM
• Cash; Credit Card; Debit Card; GCash; Visa; Mastercard; American Express
• Casual Dining; Fujian

Shaburi – Customize Your Hotpot Adventure in Taguig

At Shaburi, the shabu shabu dining experience is reimagined with a personal touch that truly sets it apart. Here, the traditional communal hot pot is transformed into an individualized affair, where each diner is given their own pot, allowing for a meal that is exactly to your liking.

Shaburi prides itself on offering a variety of hot pot options, tailored to fit different tastes and budgets. Diners can select from five distinctive soup bases: the seaweed-infused Original Konbu, the nourishing Chicken Collagen Paitan, the spicy Hot Miso, the robust Beef Pepper, and the sweet and savory Sukiyaki.

The standard shabu-shabu menu at Shaburi includes an enticing array of 10 dishes. Options range from the succulent Tasty Beef and the lean Low Fat Pork to the rich Pork Belly and the savory Pork Dumpling. The menu also features tender Chicken, Homemade Chicken Ball, and an assortment of four delightful Udons, providing a well-rounded selection that caters to a variety of preferences.

For those looking to indulge, Shaburi’s premium selection offers exquisite choices such as Iberico Pork Collar, Angus Beef, and handmade Beef Meat Balls. The ultimate luxury comes from the premium wagyu shabu selection, featuring exclusive items like Special Wagyu, Gyu Tan, Beef Striploin, and a diverse Seafood Platter that includes salmon, homemade salmon fish balls, squid, mussels, and shrimp.

• 2/F Mitsukoshi BGC, 8th Avenue corner 36th Street, Bonifacio Global City
• Monday to Sunday: 11:00 AM-10:00 PM
• Cash; Credit Card; Debit Card; GCash; Visa; Mastercard; American Express
• Casual Dining; Japanese Shabu-Shabu

Sawada Ichigo Cafe – A Sweet Escape with Every Strawberry Bite

To cap off your culinary adventure with something sweet, visit Sawada Ichigo Cafe for a delightful burst of Japanese strawberry flavors, the first of its kind in the Philippines!

This cafe is dedicated to showcasing strawberries in a spectacular array of desserts and drinks, all featuring premium berries sourced directly from Japan.

Every item on the menu at Sawada Ichigo Cafe celebrates the sweet, vibrant taste of strawberries. One of the standout desserts is the Ichigo Pie, a flaky pastry filled with a rich compote made from Beni Hoppe strawberries, known for their balance of sweetness and tartness.

Another unique offering is the Kezuri Ichigo, a visually stunning dessert featuring shaved frozen strawberries layered with creamy Hokkaido milk. This dessert is served naturally sweet, without any added sugar or ice, allowing the pure flavors of the ingredients to shine through.

• Basement 1, Mitsukoshi BGC, 8th Avenue corner 36th Street, Bonifacio Global City
• Monday to Sunday: 11:00 AM-10:00 PM
• Cash; Credit Card; Debit Card; GCash; Visa; Mastercard; American Express
• Casual Dining; Japanese, Dessert Cafe

Whether you're in the mood for a luxurious steak dinner, a personalized hot pot adventure, or a light and sweet dessert, Mitsukoshi BGC has something to satisfy every palate.

Gather your friends, explore these culinary gems, and start experiencing the delightful flavors and memorable dining moments that only Mitsukoshi BGC can offer. Don't just eat—dine, indulge, and enjoy every bite of the journey!